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Line Cook Jobs in Washington (NOW HIRING)

Line Cook

Columbia, MD

$15.75 - $19.50/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Mclean, VA · On-site

$16 - $20/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Gambrills, MD · On-site

$15 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Bethesda, MD · On-site

$20 - $25/hr

Aventino Cucina is Hiring Line Cooks! We are looking for strong line cooks to join our growing team. Candidates should have at least one year of experience cooking in a high-volume kitchen. Strong ...

Line Cook

Washington, DC

$17.95 - $25.75/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Line Cook

Washington, DC · On-site

$17.95 - $25.75/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Line Cook

Washington, DC

$17.75 - $22.50/hr

We are hiring a full-time line cook for our busy neighborhood restaurant. This role offers consistency, teamwork, and growth. You will work in a fast-paced, supportive kitchen environment. Moreover ...

Line Cook

Mclean, VA

$16 - $20/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Reston, VA

$16.50 - $20.50/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Line Cook

Washington, DC

$17.95 - $25.75/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Line Cook

Washington, DC · On-site

$17.75 - $22.25/hr

We are looking for Line Cooks to join the BOH team! Some things you'll be doing: * Working with seasonal ingredients * Executing menu items from start to finish. this includes preparation of ...

Line Cook

Washington, DC · On-site

$17.95 - $25.75/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Line Cook

Pasadena, MD · On-site

$15 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook Full-Time & Part-Time | Bowie, MD Fast-Casual Kitchen • Fry, Sauté & Grill Stations • Growth Opportunities Available Who We Are At Ruby's Southern Comfort Kitchen, hospitality is our ...

Line Cook

Reston, VA · On-site

$16.50 - $20.50/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Line Cook

Columbia, MD · On-site

$15.75 - $19.50/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Reston, VA · On-site

$16.50 - $20.50/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Line Cook

Chevy Chase, MD · On-site

$22 - $24/hr

Chevy Chase Club is seeking a Production Line Cook to support our high-volume, quality-driven culinary operation. This role is ideal for someone who loves prepping, cooking, and ensuring consistency ...

Line Cook

Alexandria, VA · On-site

$15.25 - $19.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

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Showing results 1-20

Line Cook information

See Washington salary details

$11

$19

$25

How much do line cook jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for line cook in Washington is $19.38, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $21.49 per hour, depending on experience, location, and employer.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

Do line cooks make a lot of money?

Line cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above, and some earning tips that can increase total income. Experienced line cooks working in busy restaurants or with specialized skills may earn higher wages, but overall, the position is considered an entry-level culinary role with moderate pay. Advancement opportunities and tips can significantly impact total earnings.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

What are line cooks?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using commercial kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are essential for this role.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the most commonly searched types of Line Cook jobs in Washington? The most popular types of Line Cook jobs in Washington are:
What are popular job titles related to Line Cook jobs in Washington? For Line Cook jobs in Washington, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Washington look for? The top searched job categories for Line Cook jobs in Washington are:
What cities in Washington are hiring for Line Cook jobs? Cities in Washington with the most Line Cook job openings:
What are popular job titles related to Line Cook jobs in WA? For Line Cook jobs in WA, the most frequently searched job titles are:
Infographic showing various Line Cook job openings in Washington as of June 2026, with employment types broken down into 77% Full Time, 16% Part Time, and 7% Contract. Highlights an 94% Physical, and 6% Remote job distribution, with an average salary of $40,301 per year, or $19.4 per hour.
Line Cook

$15.75 - $19.50/hr

Part-time

PTO

Posted 26 days ago


Main Event rating

5.4

Company rating: 5.4 out of 10

Based on 165 frontline employees who took The Breakroom Quiz

42nd of 47 rated entertainment


Job description

Job Description:

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You're also dedicated to delivering the highest standards in safety and sanitation.

WHAT WILL YOU BE DOING DAILY?

  • Upholding our cleanliness and safety standards (We take this seriously!)
  • Prepping and cooking all menu items according to recipes and standards
  • Working in partnership with the Service Team to ensure food is accurate and delivered timely
  • Adhering to all company and health department food safety procedures
  • Properly and safely operating kitchen equipment
  • Maintaining a clean and stocked station before and after each shift
  • Performing opening, mid-day or closing duties

POSITION REQUIREMENTS

  • Must have 6 months of Line Cook/Prep Cook experience
  • Guest-focused mindset (We heart our Guests!)
  • Teamwork is a must (Teamwork makes the dream work!)
  • 18 + years of age; Food Handlers Certification, as required
  • Attention to detail and the ability to work under pressure
  • Can effectively communicate with Management, Team Members, and Guests
  • Availability to workdays, nights and/or weekends

PERKS!

Main Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life!

  • Awesome culture that's inclusive, rewarding and FUN!
  • 50% off food, beverages, activities, and unlimited gameplay!
  • Tuition Reimbursement Program (yes, please!)
  • We help others grow! (internal promote culture)
  • Be part of a New Center Opening Team!
  • Our rewards and recognition program rock!
  • Benefits and paid time off (for those who qualify)
  • Our Family Fund helps our Team Members financially in their time of need
  • Become a Certified Trainer (aka, the best of the best!)

Main Event Entertainment is an Equal Opportunity Employer

Salary Range:

16

-

18

We are an equal opportunity employer and participate in E-Verify in states where required.


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