Line Cook
Spokane, WA · On-site
$17/hr
The Line Cook will be responsible for preparing, cooking, and presenting food in accordance with our restaurant's standards. You will work closely with the kitchen team to ensure the timely and ...
Quick apply
Line Cook
Spokane, WA · On-site
$17/hr
The Line Cook will be responsible for preparing, cooking, and presenting food in accordance with our restaurant's standards. You will work closely with the kitchen team to ensure the timely and ...
Line Cook
Airway Heights, WA · On-site
$23/hr
Previous Line Cook, Prep Cook, Restaurant Cook, fast-food, or kitchen experience is helpful * Dependability and a positive, team-focused attitude * The ability to work quickly while maintaining ...
Quick apply
Line Cook
Airway Heights, WA · On-site
$23/hr
Previous Line Cook, Prep Cook, Restaurant Cook, fast-food, or kitchen experience is helpful * Dependability and a positive, team-focused attitude * The ability to work quickly while maintaining ...
Line Cook
Spokane, WA · On-site
$17/hr
The Line Cook will be responsible for preparing, cooking, and presenting food in accordance with our restaurant's standards. You will work closely with the kitchen team to ensure the timely and ...
Line Cook
Spokane, WA · On-site
$17/hr
The Line Cook will be responsible for preparing, cooking, and presenting food in accordance with our restaurant's standards. You will work closely with the kitchen team to ensure the timely and ...
Line Cook
Spokane, WA · On-site
$17.35/hr
Line Cook The Line Cook is part of a collaborative kitchen team executing our restaurant's dishes with precision and care. Basic kitchen knowledge, attention to detail, ability to multitask and work ...
Line Cook
Spokane, WA · On-site
$17.35/hr
Line Cook The Line Cook is part of a collaborative kitchen team executing our restaurant's dishes with precision and care. Basic kitchen knowledge, attention to detail, ability to multitask and work ...
Line Cook
Spokane, WA · On-site
$19.50 - $23.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Spokane, WA · On-site
$19.50 - $23.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Spokane, WA · On-site
$19.50 - $23.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Spokane, WA · On-site
$19.50 - $23.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Spokane Valley, WA · On-site
$18.25 - $19.25/hr
The Line Cook is responsible for preparing high-quality food in a fast-paced environment, following recipes, maintaining cleanliness and safety standards, and ensuring timely and accurate food ...
Quick apply
Line Cook
Spokane Valley, WA · On-site
$18.25 - $19.25/hr
The Line Cook is responsible for preparing high-quality food in a fast-paced environment, following recipes, maintaining cleanliness and safety standards, and ensuring timely and accurate food ...
Line Cook
Spokane, WA · On-site
$19.50 - $23.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Spokane, WA · On-site
$19.50 - $23.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$18.25 - $19.25/hr
The Line Cook is responsible for preparing high-quality food in a fast-paced environment, following recipes, maintaining cleanliness and safety standards, and ensuring timely and accurate food ...
Quick apply
Line Cook
$18.25 - $19.25/hr
The Line Cook is responsible for preparing high-quality food in a fast-paced environment, following recipes, maintaining cleanliness and safety standards, and ensuring timely and accurate food ...
Line Cook
Spokane, WA · On-site
$19 - $25/hr
LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...
Line Cook
Spokane, WA · On-site
$19 - $25/hr
LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...
Line Cook
Spokane Valley, WA · On-site
$18.25 - $19.25/hr
The Line Cook is responsible for preparing high-quality food in a fast-paced environment, following recipes, maintaining cleanliness and safety standards, and ensuring timely and accurate food ...
Line Cook
Spokane Valley, WA · On-site
$18.25 - $19.25/hr
The Line Cook is responsible for preparing high-quality food in a fast-paced environment, following recipes, maintaining cleanliness and safety standards, and ensuring timely and accurate food ...
Line Cook
Spokane, WA · On-site
$17.13/hr
Line Cook Reports To: General Manager - Spokane Compensation: $17.13/hour plus tips (On average, an additional $10-12/hour in tips earned) Benefits: * Health, Dental, & Vision Insurance (Once ...
Quick apply
Line Cook
Spokane, WA · On-site
$17.13/hr
Line Cook Reports To: General Manager - Spokane Compensation: $17.13/hour plus tips (On average, an additional $10-12/hour in tips earned) Benefits: * Health, Dental, & Vision Insurance (Once ...
Line Cook
Spokane, WA · On-site
$19 - $25/hr
LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...
Line Cook
Spokane, WA · On-site
$19 - $25/hr
LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...
Line Cook - QSR
Airway Heights, WA · On-site
$15.75 - $20/hr
The Line Cook is a crucial part of delivering quality food and service to the Guests. The Line Cook prepares high-quality dishes and ensures presentation standards are followed. The Line Cook works ...
Line Cook - QSR
Airway Heights, WA · On-site
$15.75 - $20/hr
The Line Cook is a crucial part of delivering quality food and service to the Guests. The Line Cook prepares high-quality dishes and ensures presentation standards are followed. The Line Cook works ...
Line Cook
$17.13 - $29/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
$17.13 - $29/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook - QSR
Airway Heights, WA · On-site
$15.75 - $20/hr
The Line Cook prepares high-quality dishes and ensures presentation standards are followed. The Line Cook works with their team and delivers guest satisfaction in accordance with the STRC Mission ...
Line Cook - QSR
Airway Heights, WA · On-site
$15.75 - $20/hr
The Line Cook prepares high-quality dishes and ensures presentation standards are followed. The Line Cook works with their team and delivers guest satisfaction in accordance with the STRC Mission ...
Line Cook
Spokane, WA · On-site
$17.13 - $29/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Spokane, WA · On-site
$17.13 - $29/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Spokane, WA · On-site
$17.13 - $29/hr
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...
Line Cook
Spokane, WA · On-site
$17.13 - $29/hr
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...
Line Cook
Spokane, WA · On-site
$17.13 - $29/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Spokane, WA · On-site
$17.13 - $29/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Spokane, WA · On-site
$17.13 - $29/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Spokane, WA · On-site
$17.13 - $29/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook information
See Spokane, WA salary details
$9.97 - $11.09
1% of jobs
$11.09 - $12.22
2% of jobs
$12.22 - $13.35
5% of jobs
$13.35 - $14.47
8% of jobs
$15.10 is the 25th percentile. Wages below this are outliers.
$14.47 - $15.60
15% of jobs
$15.60 - $16.73
14% of jobs
The median wage is $17.01 / hr.
$16.73 - $17.85
19% of jobs
$18.68 is the 75th percentile. Wages above this are outliers.
$17.85 - $18.98
15% of jobs
$18.98 - $20.11
12% of jobs
$20.11 - $21.23
5% of jobs
$21.23 - $22.36
4% of jobs
$9
$17
$22
How much do line cook jobs pay per hour?
As of Aug 30, 2026, the average hourly pay for line cook in Spokane, WA is $17.30, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $19.18 per hour, depending on experience, location, and employer.
What is a line cook?
Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.
What is a line cook?
A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.
What are the key skills and qualifications needed to thrive as a line cook, and why are they important?
To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.
What are common challenges faced by line cooks, and how can they be overcome?
Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.
What is the difference between Line Cook vs Prep Cook?
| Aspect | Line Cook | Prep Cook |
|---|---|---|
| Responsibilities | Prepares menu items during service, follows recipes, manages station | Prepares ingredients, washes, chops, and preps food for cooking |
| Work Environment | Kitchen during service hours, fast-paced | Kitchen during prep hours, less hectic |
| Credentials | Food handler’s permit often required, culinary training optional | Food handler’s permit, basic culinary skills |
| Industry Usage | Commonly employed in restaurants, hotels, catering | Found in similar settings, supports line cooks |
While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.
Do line cooks make money?
Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.
How to get hired as a line cook?
To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
More about Line Cook jobs
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For Line Cook jobs in Spokane, WA, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Spokane, WA look for?
The top searched job categories for Line Cook jobs in Spokane, WA are:
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Cities near Spokane, WA with the most Line Cook job openings:
Job description
Benefits:
Join Our Team:
Maryhill Winery, one of the Northwest's premier wineries, is excited to offer an opportunity to join our talented team of Line Cooks at our Spokane Tasting Room & Bistro. We are looking for passionate, customer-focused individuals to provide exceptional service in a fun and welcoming environment.
Job Overview: We are looking for a motivated and passionate Line Cook to join our kitchen team. The Line Cook will be responsible for preparing, cooking, and presenting food in accordance with our restaurant's standards. You will work closely with the kitchen team to ensure the timely and efficient production of dishes while maintaining a clean and organized work environment.
Responsibilities and Standards:
Skills and Qualifications:
Physical Requirements:
- Company parties
- Competitive salary
- Employee discounts
- Opportunity for advancement
Join Our Team:
Maryhill Winery, one of the Northwest's premier wineries, is excited to offer an opportunity to join our talented team of Line Cooks at our Spokane Tasting Room & Bistro. We are looking for passionate, customer-focused individuals to provide exceptional service in a fun and welcoming environment.
Job Overview: We are looking for a motivated and passionate Line Cook to join our kitchen team. The Line Cook will be responsible for preparing, cooking, and presenting food in accordance with our restaurant's standards. You will work closely with the kitchen team to ensure the timely and efficient production of dishes while maintaining a clean and organized work environment.
Responsibilities and Standards:
- Present a warm, friendly, and enthusiastic service-oriented attitude
- Efficiently run a high-volume scratch culinary line operation while ensuring our guests receive the best food quality possible.
- Organize and coordinate prep line
- Ability to accurately follow recipes and food specs
- Ensure the highest standards of food safety and quality are being met by all staff
- Maintain a clean work environment
- Ability to self-manage and work independently
- Communicate with front-of-house staff to ensure timely service
- Manage inventory levels and prep par level
- Maintain a positive, team-oriented attitude.
- Required to follow all safety procedures to ensure personal safety from potential hazards
- Other duties as assigned as it relates to the team environment
Skills and Qualifications:
- Preferred knowledge of POS systems
- Proven experience as a Line Cook or similar role in a fast-paced kitchen.
- Knowledge of various cooking methods, ingredients, and kitchen equipment.
- Ability to work in a team and communicate effectively in a busy environment.
- Strong attention to detail and ability to follow recipes and instructions.
- Excellent time management skills and the ability to handle multiple tasks simultaneously.
- Familiarity with food safety and sanitation standards.
- High school diploma or equivalent preferred; culinary school training is a plus.
- Food handlers card or SERV Safe/HACCP Certification, preferred knowledge of alcohol serving laws
- Must be a minimum of 21 years of age.
Physical Requirements:
- Stand/Walk: Frequently
- Lift 25lbs: Frequently
- Lift 50lbs: Occasionally
- Bending, stooping: Frequently
- Reaching, Pushing, Pulling: Frequently
- Exposed to hot/humid environments: Constantly
- Work for long periods on feet with frequent walking and standing
- Perform repetitive movements such as pushing, pulling, bending, some twisting, and stooping
- Perform fine hand manipulation including handling small and large objects, chopping, using kitchen equipment, as well as working with and around sharp objects, including knives and slicers
- Competitive hourly rate of $17.13 Per hour DOE
- 40% participation in tip pool
- Sales incentive program
- Employee Assistance Program
- Employee discount
- Sick leave accrual
About Maryhill Winery
Sourced by ZipRecruiter
Industry
Beverage manufacturing
Company size
11 - 50 Employees
Headquarters location
Goldendale, WA, US
Year founded
1999