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Cook Jobs in Spokane, WA (NOW HIRING)

Crush Partners, LLC

Cook

Spokane, WA

$14.25 - $19.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Spokane, WA · On-site

$14.25 - $19.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Spokane, WA · On-site

$14.25 - $19.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Spokane, WA · On-site

$14.25 - $19.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Spokane, WA

$14.25 - $19.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Guernsey Holdings LLC

Cook

Spokane, WA

$14.25 - $19/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Guernsey Holdings LLC

Cook

Post Falls, ID

$13.75 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Sonic Drive-In

Cook

Post Falls, ID · On-site

$13.75 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Sonic

Cook

Post Falls, ID · On-site

$13.75 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Sonic

Cook

Spokane, WA · On-site

$14.25 - $19/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Comet Pub LLC

Cook

Spokane, WA · On-site

$14.25 - $19/hr

Position Overview The Cook is responsible for preparing, cooking, and presenting menu items according to established recipes and standards while maintaining a clean, safe, and efficient kitchen ...

Sonic Drive-In

Cook

Spokane, WA · On-site

$14.25 - $19/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Frank's Diner Downtown

Cook

Spokane, WA · On-site

$18 - $23/hr

Breakfast Cook We are seeking a skilled and energetic Breakfast Cook to join our team in a fast-paced, busy restaurant environment. The ideal candidate will have a passion for cooking and the ability ...

Frank's Diner

Cook

Spokane, WA

$18 - $23/hr

Breakfast Cook We are seeking a skilled and enthusiastic Breakfast Cook to join our fast-paced restaurant team. The ideal candidate will have a passion for cooking and the ability to work efficiently ...

Frank's Diner Downtown

Cook

Spokane, WA

$18 - $23/hr

Breakfast Cook We are seeking a skilled and energetic Breakfast Cook to join our team in a fast-paced, busy restaurant environment. The ideal candidate will have a passion for cooking and the ability ...

Downtown Onion

Cook

Spokane, WA · On-site

$18 - $23/hr

Line Cook We are seeking a dedicated and skilled Line Cook to join our team at a full-service restaurant. The ideal candidate will have a passion for food and a commitment to providing high-quality ...

North Division Onion

Cook

Spokane, WA · On-site

$18 - $23/hr

Line Cook We are seeking a dedicated and skilled Line Cook to join our team at a full-service restaurant. The ideal candidate will have a passion for food and a commitment to providing high-quality ...

North Division Onion

Cook

Spokane, WA

$18 - $23/hr

Line Cook We are seeking a dedicated and skilled Line Cook to join our team at a full-service restaurant. The ideal candidate will have a passion for food and a commitment to providing high-quality ...

Downtown Onion

Cook

Spokane, WA

$18 - $23/hr

Line Cook We are seeking a dedicated and skilled Line Cook to join our team at a full-service restaurant. The ideal candidate will have a passion for food and a commitment to providing high-quality ...

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Cook information

See Spokane, WA salary details

$8

$16

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How much do cook jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for cook in Spokane, WA is $16.21, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $18.22 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

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For Cook jobs in Spokane, WA, the most frequently searched job titles are:

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Cook jobs near you
Infographic showing various Cook job openings in Spokane, WA as of August 2026, with employment types broken down into 56% Full Time, and 44% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,711 per year, or $16.2 per hour.

Cook

Spokane, WA • On-site

Spokane SpringHill Suites by Marriott Airport
See more jobs at Spokane SpringHill Suites by Marriott Airportexternal

$17 - $20/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 15 days ago

Job description


Do you enjoy cooking and being creative in the kitchen? Do you like working with a team in a high paced environment? We are hiring for a hotel kitchen Cook!


What We Offer: 

  • Career advancement opportunities
  • Employee discounts
  • Competitive pay
  • Daily Pay
  • Flexible work schedule
  • Comprehensive benefits for you and your family including (medical, vision, dental, 401k, Profit Sharing)
  • Paid vacation

SUMMARY

Prepares food orders and coordinates kitchen activities by performing the following duties.

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

ESSENTIAL JOB FUNCTIONS

  • Cooks or otherwise prepares food according to recipe
  • Cooks food in quantities according to menu and number of persons to be served.
  • Inventories food, supplies and equipment weekly
  • Orders kitchen supplies as needed
  • Ensures all temp logs and waste logs are maintained daily
  • Directs personnel assisting in preparation and serving of meals
  • Receives, dates, and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications
  • Ensures kitchen is clean and tidy
  • Stocks kitchen at end of each shift
  • All other duties as assigned


What we are looking for: 

  • 0 – 1+ year of customer service experience 
  • 0 – 1+ year of similar Cooking experience
  • Passionate about hospitality and cooking
  • Ability to work in a fast paced environment

Apply