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Line Cook Jobs in Kennewick, WA (NOW HIRING)

Line Cook

Kennewick, WA

$16 - $20/hr

As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools and recipe specs. As ...

New

Line Cook

Kennewick, WA

$16 - $20/hr

As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools and recipe specs. As ...

New

Line Cook

Kennewick, WA

$16 - $20/hr

As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools and recipe specs. As ...

New

Line Cook - Earn $23-$30+/Hour (Base Pay + Tips) Greek Islands Cuisine is looking for a dependable, hardworking Line Cook to join our team in Richland, WA (600 Gage Blvd). We offer competitive base ...

Line Cook - Earn $23-$30+/Hour (Base Pay + Tips) Greek Islands Cuisine is looking for a dependable, hardworking Line Cook to join our team in Richland, WA (600 Gage Blvd). We offer competitive base ...

Line Cook - Earn $23-$30+/Hour (Base Pay + Tips) Greek Islands Cuisine is looking for a dependable, hardworking Line Cook to join our team in Richland, WA (600 Gage Blvd). We offer competitive base ...

Line Cook

Kennewick, WA · On-site

$17.13 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Kennewick, WA

$17.13 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Kennewick, WA

$17.13 - $29/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Line Cook

Kennewick, WA · On-site

$17.13 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Kennewick, WA · On-site

$17.13 - $18.50/hr

Pay: $17.13 - $18.50 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the ...

Line Cook

Kennewick, WA

$17.13 - $18.50/hr

Pay: $17.13 - $18.50 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the ...

Cook

Kennewick, WA · On-site

$20 - $21/hr

No traditional line cooking pressure * Full-time and part-time flexibility * Opportunity to grow as the caf expands What Youll Do * Prepare and assemble fresh food items such as wraps, sandwiches ...

LINECOOK

Kennewick, WA

$16.66 - $19/hr

Cooks also included in tip out. Position overview: IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include ...

LINECOOK

Pasco, WA

$17.13 - $20/hr

Cooks also included in tip out. Position overview: IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include ...

Cook

Kennewick, WA · On-site

$14.25 - $19/hr

Cook Reports to: Executive Chef, Sous Chef, Supervisors FLSA Status: Hourly Variable - Non-Exempt ... Will wear a chefs hat any time they are on the front line or when on a buffet * Will ensure that ...

Cook

Kennewick, WA

$14.25 - $19/hr

Cook Reports to: Executive Chef, Sous Chef, Supervisors FLSA Status: Hourly Variable - Non-Exempt ... Will wear a chefs hat any time they are on the front line or when on a buffet * Will ensure that ...

Cook

Kennewick, WA · On-site

$17.13 - $25/hr

Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen ... seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Cook

Kennewick, WA · On-site

$17.13 - $25/hr

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while ...

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Line Cook information

See Kennewick, WA salary details

$9

$17

$22

How much do line cook jobs pay per hour?

As of Aug 1, 2026, the average hourly pay for line cook in Kennewick, WA is $17.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.34 and $19.23 per hour, depending on experience, location, and employer.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, candidates should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.

What jobs pay 4000 a week without a degree?

For a line cook, earning $4,000 a week typically requires working in high-volume or upscale establishments, often with overtime, tips, or bonuses. Such earnings are uncommon for entry-level positions and usually involve extensive experience, specialized skills, or management responsibilities in the food service industry.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage that typically ranges from minimum wage to higher rates depending on experience, location, and establishment. Many also receive tips, which can significantly increase total earnings. Salaries can vary widely but generally reflect the skill level and hours worked.

What are line cooks?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are important for this role.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the most commonly searched types of Line Cook jobs in Kennewick, WA? The most popular types of Line Cook jobs in Kennewick, WA are:
What are popular job titles related to Line Cook jobs in Kennewick, WA? For Line Cook jobs in Kennewick, WA, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Kennewick, WA look for? The top searched job categories for Line Cook jobs in Kennewick, WA are:
What cities near Kennewick, WA are hiring for Line Cook jobs? Cities near Kennewick, WA with the most Line Cook job openings:
Infographic showing various Line Cook job openings in Kennewick, WA as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,062 per year, or $17.3 per hour.

$16 - $20/hr

Other

Medical, Dental, Vision, Life, PTO

Posted 2 days ago

New


Job description

Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications.

As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools and recipe specs. As a Line Cook, you'll help to provide each customer with an awesome dining experience in the restaurant, through your passion and commitment to prepare food at its best.

Join for the fun, stay for the career! It's a great place to work, have fun, and make money.

The Line Cook is also responsible for:

  • Following established food safety guidelines, recipes, standards, and procedures
  • Maintaining a clean and food-safe environment Passionately prepare, portion, and/or cook food items to quality specifications
  • Assessing ingredients and items for freshness and quality, rotating product appropriately

Perks & Benefits that we offer at Outback Steakhouse:

  • Meal comp benefits
  • PTO (when eligible) to take the time for you!

Closed Thanksgiving and Christmas Day to spend time with family and friends.

  • Health & Wellness benefits (when eligible)

Medical

Prescription

Dental

Vision

Company-paid Life Insurance

Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers". We start with indulging each customer like a guest in our own home. We continue by committing to the success of each and every Outbacker to be trained to the best of their ability. Thank you for your interest in career opportunities at Outback Steakhouse.

This restaurant is independently owned and operated by a licensed Franchisee. Any information you provide will be submitted directly to the Franchisee who is solely responsible for making employment decisions for the franchised location.

Company Introduction

We are an Australian-inspired steakhouse restaurant beloved worldwide. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We're the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldn't be more transporting - it's like you're right there in the Australian Outback.
This restaurant is independently owned and operated by a licensed Franchisee. Any information you provide will be submitted directly to the Franchisee who is solely responsible for making employment decisions for the franchised location.