ZipRecruiter

Log In

2

Part Time Line Cook Jobs in Washington (NOW HIRING)

Roggenart

Part time - Line Cook

Ellicott City, MD

$15.75 - $19.75/hr

Responsibilities * Assist in food preparation and cooking according to established recipes and standards. * Ensure all food handling procedures comply with health and safety regulations. * Maintain ...

Roggenart

Part time- Line Cook

Columbia, MD · On-site

$16.50/hr

Responsibilities * Assist in food preparation and cooking according to established recipes and standards. * Ensure all food handling procedures comply with health and safety regulations. * Maintain ...

Troon Golf

Line Cook

Dumfries, VA · On-site

$14 - $15/hr

Potomac Shores Golf Club , located in Dumfries, VA , is pleased to announce an excellent career opportunity for a part-time Line Cook ! We are seeking a driven individual who is eager to learn ...

Landscapes Golf Management

LINE COOK

Davidsonville, MD · On-site

$18 - $19/hr

Job Type Part-time Description Landscapes Golf Management and Renditions Golf Course are seeking a part time Line Cook. As a Line Cook, you will be responsible for preparing and cooking high-quality ...

Turf Valley Resort

Alexandra's Line Cook

Ellicott City, MD · On-site

$15.75 - $19.75/hr

Turf Valley Resort is looking for one Part-Time Line Cook to work in Alexandra's Restaurant. * Sets up station according to restaurant guidelines. * Prepares all food items ads directed in a sanitary ...

Renditions Golf Course

LINE COOK

Davidsonville, MD · On-site

$18 - $19/hr

Landscapes Golf Management and Renditions Golf Course are seeking a part time Line Cook. As a Line Cook, you will be responsible for preparing and cooking high-quality meals for our guests. The ideal ...

Turf Valley Resort

Alexandra's Line Cook

Ellicott City, MD · On-site

$15.75 - $19.75/hr

Turf Valley Resort is looking for one Part-Time Line Cook to work in Alexandra's Restaurant. * Sets up station according to restaurant guidelines. * Prepares all food items ads directed in a sanitary ...

Turf Valley Resort

Member's Grill Line Cook

Ellicott City, MD · On-site

$15.75 - $19.75/hr

Turf Valley Resort is looking for one Part-Time Line Cook to work in Member's Grill. * Sets up station according to restaurant guidelines. * Prepares all food items ads directed in a sanitary and ...

The Park at 14th

Line Cook

Washington, DC · On-site

$21 - $25/hr

NOW HIRING Line Cook The Park at 14th 920 14th St NW, Washington, DC 20005 Full-Time & Part-Time $21$25 / hour About Us The Park at 14th is a high-design, multi-level dining and entertainment ...

Clyde's Restaurant Group

Line Cook

Ashburn, VA · On-site

$18 - $21/hr

Description Pay: $18 - $21 / hour | Full-Time & Part-Time | Open Availability Earn a $300 Sign-On ... Clyde's Willow Creek Farm restaurant in Ashburn, VA is hiring Line Cooks! It is located in a ...

Applebee's

Line Cook (PT/FT)

Catonsville, MD · On-site

$15 - $18.75/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Applebee's

Line Cook (PT/FT)

Catonsville, MD · On-site

$15 - $18.75/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Applebee's

Line Cook (PT/FT)

Catonsville, MD · On-site

$15 - $18.75/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Clyde's Restaurant Group

Line Cook

Washington, DC

$18.40 - $23.50/hr

Flexible Schedule: Part-time, full-time, and on-call shifts available. * Positive Culture: Embrace ... WHAT WE LOOK FOR IN A LINE COOK * Hardworking, attentive, and hospitality-driven with a desire to ...

Clyde's Restaurant Group

Line Cook

Reston, VA

$19 - $22/hr

Flexible Schedule: Part-time, full-time, and on-call shifts available. * Positive Culture: Embrace ... WHAT WE LOOK FOR IN A LINE COOK * Hardworking, attentive, and hospitality-driven with a desire to ...

next page

Showing results 1-20

All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Washington

Part Time Line Cook information

See Washington salary details

$11

$19

$25

How much do part time line cook jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for part time line cook in Washington is $19.38, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $21.49 per hour, depending on experience, location, and employer.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.

What are the key skills and qualifications needed to thrive as a Part Time Line Cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are part time line cooks?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

Where do line cooks get paid the most?

Line cooks tend to earn the highest wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. Factors like experience, skill level, and the type of establishment also influence pay rates, with upscale restaurants often offering higher wages than casual eateries.

How much do part-time cooks make?

Part-time line cooks typically earn between $12 and $20 per hour, depending on experience, location, and the establishment. Some may receive tips, which can significantly increase overall earnings, especially in busy restaurants. Wages can also vary based on skills, certifications, and the restaurant's size and type.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

Is it possible to be a part-time chef?

Yes, it is common for chefs, including line cooks, to work part-time schedules. Many restaurants and food establishments offer part-time positions that require fewer hours and can be suitable for individuals balancing other commitments or seeking flexible work arrangements.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.
What are the most commonly searched types of Line Cook jobs in Washington? The most popular types of Line Cook jobs in Washington are:
What cities in Washington are hiring for Part Time Line Cook jobs? Cities in Washington with the most Part Time Line Cook job openings:
Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Washington as of July 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $40,301 per year, or $19.4 per hour.

Prep Cook (Line Cook) - Urgently Hiring

Chuy's - Springfield

Springfield, VA • On-site

$15.75 - $19.25/hr

Full-time, Part-time

This job post has expired today. Applications are no longer accepted.

Job description

Chuy's - Springfield is looking for a full time or part time line cook/prep cook to start immediately in Springfield, VA. Line cooks/prep cooks prepare the signature, quality food Chuy's - Springfield is known for. The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thrive in a fast-paced environment and take pride in your work, our line cook/prep cook role may be just the job for you! RESPONSIBILITIES -Efficiently prepares food items as ordered. -Exercises food safety and kitchen sanitation practices in order to deliver a quality product. -Weighs, measures, and mixes ingredients according to recipes. -Properly prepares meat, fish, vegetables, and other ingredients. -Stays ahead of orders by anticipating demand throughout shift. -Maintains cleanliness and working order of work area, tools, equipment, and supplies. -Prepares and maintains the line and par levels as required by the current menu. -Keeps walk in cooler/freezer organized. -May assist with inventory temp logs and waste logs. The ideal candidate will: -Have knowledge of food service regulations. -Skillfully uses hand tools or machines needed for the position. -Be able to work in a fast paced environment. -Be able to lift, carry, or pull objects that may be heavy and able to stand for extended periods of time. -Is able to prioritize, organize, and manage multiple tasks. We look forward to seeing you soon for an interview at Chuy's - Springfield for our full time or part time line cook/prep cook role. Apply today!

Apply