2

Full Time Cook Jobs in Washington (NOW HIRING)

Full Time Cook

Alexandria, VA · On-site

$15 - $20/hr

This is a full time position. Do you have experience as a line cook, prep cook, chef, restaurant staff or in the food service industry? Then this job is for you! Primary responsibility is to Take ...

* We are hiring immediately for a full time COOK position. * Location : Visa - 45005 Russell Branch Parkway, Ashburn, VA 20147. Note: online applications accepted only. * Schedule : Full time; Monday ...

* We have an opening for a full time COOK position. * Location: The Crossvines - 16601 West Willard Road, Poolesville, MD 20837. Note: online applications accepted only. * Schedule : Full time; Days ...

* We are hiring immediately for full time COOK position. * Location : HLS - St Elizabeth - 2702 Martin Luther King Jr. Avenue, Washington, DC 20032 Note: online applications accepted only. * Schedule ...

Unidine is hiring immediately for full time COOK positions. * Location : Alpas Wellness - 1014 Washington Avenue, La Plata, MD 20646. * Schedule : Full time schedule. Monday - Friday, rotating ...

COOK (FULL TIME)

Suitland, MD · On-site

$20.25/hr

* We are hiring immediately for full time COOK positions. * Location : Census Bureau - 4600 Silver Hill Road, Suitland, MD 20746 Note: online applications accepted only. * Schedule : Full time schedule.

COOK (FULL TIME)

Baltimore, MD · On-site

$20.18/hr

We are hiring immediately for full time COOK positions. * Address : 1000 Hilltop Circle, Baltimore, MD 21250. Note: online applications accepted only. * Schedule : Full time schedule; Sunday through ...

* We are hiring immediately for full time COOK positions. * Location : Eurest Navy Federal Credit Union - 820 Follin Lane, Vienna, VA 22180. Note: online applications accepted only. * Schedule ...

Cook

Gambrills, MD

$18.50 - $20.50/hr

Full-Time Cook | Arbor Terrace Waugh Chapel | Senior Living Community Are you ready to love your job again? Join The Arbor Company and discover a work family where you are treated with respect. We ...

Cook

Washington, DC · On-site

$22 - $25/hr

If you answered yes, please know that Cosmos Club is seeking a Full-Time Cook to further provide true hospitality to our distinguished members and guests. Cosmos Club is looking for team members who ...

Cook

Washington, DC

$14.50 - $19.50/hr

If you answered yes, please know that Cosmos Club is seeking a Full-Time Cook to further provide true hospitality to our distinguished members and guests. Cosmos Club is looking for team members who ...

* We are hiring immediately for full time COOK positions. * Location : HLS - St Elizabeth - 2702 Martin Luther King Jr. Avenue, Washington, DC 20032. Note: online applications accepted only. * Schedule ...

Cook

Washington, DC · On-site

$22 - $25/hr

If you answered yes, please know that Cosmos Club is seeking a Full-Time Cook to further provide true hospitality to our distinguished members and guests. Cosmos Club is looking for team members who ...

Cook

Alexandria, VA · On-site

$20 - $22/hr

Meriwether Godsey is seeking a Full-time Cook responsible for the preparation, cooking, and presentation of daily meals and special events at an independent school in Alexandria, Virginia, which ...

COOK (FULL TIME)

Sterling, VA · On-site

$24.50/hr

* We are hiring immediately for full time COOK positions. * Location : United Polaris Lounge - Washington Dulles Airport 2332, Sterling, VA 20166. Note: online applications accepted only. * Schedule ...

* We are hiring immediately for a full time COOK position. * Location : Inova Conference Center - 3225 Gallows Road, Fairfax, VA 22031. Note: online applications accepted only. * Schedule : Full time ...

COOK (FULL TIME)

Sterling, VA · On-site

$22.35/hr

* We are hiring immediately for a full time COOK position. * Location : Turkish Lounge - 1 Saarinen Circle Terminal B, Sterling, VA 20166. Note: online applications accepted only. * Schedule ...

* We are hiring immediately for a full time COOK position. * Location : AstraZeneca - One Medimmune Way, Gaithersburg, MD 20878. Note: online applications accepted only. * Schedule : Full time schedule.

* We are hiring immediately for full time COOK positions. * Location : IDB Cafe - 1300 New York Avenue Northwest, Washington, DC 20577. Note: online applications accepted only. * Schedule : Full time ...

* We are hiring immediately for full time COOK positions. * Location : DCA Amex Centurion Lounge - 2401 Ronald Reagan Washington, Arlington, VA 22202. Note: online applications accepted only.

next page

Showing results 1-20

Full Time Cook information

See Washington salary details

$10

$18

$25

How much do full time cook jobs pay per hour?

As of Jul 25, 2026, the average hourly pay for full time cook in Washington is $18.15, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $20.43 per hour, depending on experience, location, and employer.

What jobs pay $500,000 a year in the US?

Full-time cooks typically do not earn $500,000 annually; such high salaries are usually associated with executive roles, specialized medical professionals, or successful entrepreneurs. Some highly experienced chefs or restaurant owners may reach high income levels, but these are exceptions rather than the norm. Most culinary professionals earn significantly less, with top-tier salaries often below this threshold.

What are the key skills and qualifications needed to thrive as a Full Time Cook, and why are they important?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chef or head chef positions in high-end restaurants, hotels, or resorts, where salaries can exceed $80,000 annually. Specialized roles such as culinary directors or chefs with advanced certifications and extensive experience tend to earn the most in the culinary industry.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.

What are full time cooks?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

Can I get paid to cook at home?

Full time cooks typically work in commercial kitchens or restaurants and are paid for preparing meals on their job schedule. Cooking at home for personal use is unpaid, but some cooks may earn income through catering, meal prep services, or cooking classes if they turn their skills into a business.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.
What are the most commonly searched types of Cook jobs in Washington? The most popular types of Cook jobs in Washington are:
What are popular job titles related to Full Time Cook jobs in Washington? For Full Time Cook jobs in Washington, the most frequently searched job titles are:
What job categories do people searching Full Time Cook jobs in Washington look for? The top searched job categories for Full Time Cook jobs in Washington are:
What cities in Washington are hiring for Full Time Cook jobs? Cities in Washington with the most Full Time Cook job openings:
Infographic showing various Full Time Cook job openings in Washington as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $37,761 per year, or $18.2 per hour.
Full Time Cook

Full Time Cook

Harris Teeter

Alexandria, VA • On-site

$15 - $20/hr

Full-time

Posted 6 days ago


Harris Teeter rating

6.3

Company rating: 6.3 out of 10

Based on 863 frontline employees who took The Breakroom Quiz

45th of 121 rated grocery stores


Job description

This is a full time position. Do you have experience as a line cook, prep cook, chef, restaurant staff or in the food service industry? Then this job is for you! Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer's needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service, cleaning work areas, unloading stock, and reloading salvage products according to Fresh Foods Standards.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Associates must be at least 18 years of age.
PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.
EDUCATION and/or EXPERIENCE. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience; and culinary experience and sales.
LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other associates of the organization who only speak English.
MATHEMATICAL SKILLS. Ability to add, subtract, multiply, and divide numbers and to perform these operations using units of American money, volume, and weight measurement.
REASONING ABILITY. Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company's training including but not limited to: new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge.
JOB KNOWLEDGE, SKILLS, AND ABILITIES. Has knowledge of cooking terminology, ingredients, and food safety practices; measures; uses a knife; identifies and uses various pieces of small and large kitchen equipment; reads and follows directions/kits; uses all cooking methods; determines degree of doneness in cooked foods; uses portion control tools; garnishes food appropriately.
PHYSICAL DEMANDS. The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or
balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 30 pounds [occasionally lift up to 50 pounds] and reaches from 6-72 inches. Specific vision abilities required by this job include close vision, color, and depth perception.
WORK ENVIRONMENT The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate constantly works in a moderate environment and is frequently
exposed to hot, cool, and extreme cold, moving mechanical parts, fumes or airborne particles, and toxic or caustic chemicals. The noise level in the work environment is usually moderate to loud. Work hazards include but are not limited to: hot surfaces, steam, wet floors, hot grease, heavy lifting, knives and other sharp objects, and electrical shocks.

What Harris Teeter employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom