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Full Time Cook Jobs in Seattle, WA (NOW HIRING)

Wesley Homes

Full Time Cook - Puyallup

Puyallup, WA · On-site

$15.25 - $20.50/hr

Wesley seeks a full time Cook at Wesley's Puyallup site to be handle food preparation for our residents at the Bradley Park Community site. Responsibilities includes preparation of Heart Wise and ...

wesley

Full Time Cook - Puyallup

Tacoma, WA

$15.25 - $20.50/hr

Prepares, cooks and serves the Dinner menu using standardized recipes. 2. Priorities work load to facilitate having food ready on time, but not too far in advance. 3. Serves food with all proper ...

Bon Appetit

COOK (FULL TIME)

Seattle, WA · On-site

$16 - $21.50/hr

* We are hiring immediately for full time COOK positions. * Location : Expedia - 1111 Expedia Group Way, Seattle, WA 98119. Note: online applications accepted only. * Schedule : Full time; Monday ...

Bon Appetit

COOK (FULL TIME)

Seattle, WA · On-site

$16 - $21.25/hr

* We are hiring immediately for full time COOK positions. * Location : Sodo Culinary - 360 Corporate Drive North, Tukwila, WA 98188. Note: online applications accepted only. * Schedule : Full time; ...

Bon Appetit

COOK (FULL TIME)

Seattle, WA · On-site

$16 - $21.50/hr

* We are hiring immediately for a full time COOK position. * Location : Expedia - 1111 Expedia Group Way West, Seattle, WA 98119. Note: online applications accepted only. * Schedule : Full time; Monday ...

Bon Appetit

COOK (FULL TIME)

Seattle, WA · On-site

$23.50/hr

* We are hiring immediately for full time COOK positions. * Location : The Gates Foundation - 500 5th Avenue North, Seattle, WA 98109. Note: online applications accepted only. * Schedule : Full time; ...

Bon Appetit

COOK (FULL TIME)

Seattle, WA · On-site

$16 - $21.50/hr

* We are hiring immediately for full time COOK positions. * Location : 1111 Expedia Group Way West, Seattle, WA 98119. Note: online applications accepted only. * Schedule : Full time; Monday through ...

Bon Appetit

COOK (FULL TIME)

Seattle, WA · On-site

$16 - $21.50/hr

* We are hiring immediately for a full time COOK position. * Location : Brooks Sports - 3400 Stone Way North, Seattle, WA 98103. Note: online applications accepted only. * Schedule : Full time; Monday ...

Bon Appetit

COOK (FULL TIME)

Bellevue, WA · On-site

$15.75 - $21/hr

* We are hiring immediately for full time COOK positions. * Location : Snap Bellevue - 110 110th Avenue Northeast, Bellevue, WA 98004. Note: online applications accepted only. * Schedule : Full time; ...

Eurest

COOK (FULL TIME)

Seattle, WA · On-site

$26/hr

* We are hiring immediately for full time COOK positions. * Location : 500 9th Avenue N, Seattle, WA 98109 Note: online applications accepted only. * Schedule : Full time schedule. Monday - Friday, 7 ...

Eurest

COOK (FULL TIME)

Seattle, WA · On-site

$31/hr

* We are hiring immediately for a full time COOK position. * Location : Compass One - 2121 7th Avenue, Seattle, WA 98121 Note: online applications accepted only. * Schedule : Full time schedule. Monday ...

Eurest

COOK (FULL TIME)

Seattle, WA · On-site

$22.82/hr

* We are hiring immediately for full time COOK positions. * Location : Delta SEA - 17801 International Boulevard, Seatac, WA 98158 Note: online applications accepted only. * Schedule : Full time ...

Eurest

COOK (FULL TIME)

Redmond, WA · On-site

$31.75/hr

* We are hiring immediately for full time COOK positions. * Location : Microsoft - 1 Microsoft Way Redmond, WA 98052 Note: online applications accepted only. * Schedule : Full time schedule; Monday ...

Eurest

COOK (FULL TIME)

Seattle, WA · On-site

$26.50/hr

* We are hiring immediately for a full time COOK position. * Location : 2021 7th Avenue, Seattle, WA 98121 Note: online applications accepted only. * Schedule : Full time schedule. Days may vary, 7:30 ...

Bon Appetit

COOK (FULL TIME)

Seattle, WA · On-site

$16 - $21.50/hr

* We are hiring immediately for a full time COOK position. * Location : Expedia - 1111 Expedia Group Way, Seattle, WA 98119. Note: online applications accepted only. * Schedule : Full time; Monday ...

Chartwells HE

COOK (FULL TIME)

Seattle, WA · On-site

$26.85/hr

We are hiring immediately for full time COOK positions. * Address : 901 12th Avenue, Seattle, WA 98122. Note: online applications accepted only. * Schedule : Full time schedule; days and hours may ...

Morrison Living

COOK (FULL TIME)

Seattle, WA · On-site

$23/hr

Morrison Living is hiring immediately for a full time COOK position. * Location : Wesley Des Moines - 1122 South 216 Street, Des Moines, WA 98198. * Schedule : Full time schedule. Tuesday through ...

Chartwells HE

COOK (FULL TIME)

Seattle, WA · On-site

$26.85/hr

We are hiring immediately for full time COOK positions. * Address : 901 12th Avenue, Seattle, WA 98122. Note: online applications accepted only. * Schedule : Full time schedule; days and hours may ...

CHATEAU RETIREMENT COMMUNITIES LLC

Cook

Bothell, WA

$23 - $26/hr

Chateau Retirement Chateau at Bothell Landing NOW HIRING Full-Time Cook Independent, Assisted Living, and Memory Care Community About Chateau Retirement At Chateau Retirement, our kitchen is a real ...

Eurest

COOK (FULL TIME)

Kent, WA · On-site

$24.80/hr

* We are hiring immediately for a full time COOK position. * Location : 20403 68th Avenue S., Kent, WA 98032 Note: online applications accepted only. * Schedule : Full time schedule. Monday - Friday, 6 ...

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Full Time Cook information

See Seattle, WA salary details

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How much do full time cook jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for full time cook in Seattle, WA is $18.31, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $20.58 per hour, depending on experience, location, and employer.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What jobs can you do if you like cooking?

Full-time cooks can pursue various culinary roles such as line cooks, sous chefs, pastry chefs, or kitchen managers. They can also work in catering, food service management, or start their own food-related businesses, often requiring culinary skills, food safety certifications, and experience in food preparation environments.

What are the most commonly searched types of Cook jobs in Seattle, WA?

The most popular types of Cook jobs in Seattle, WA are:

What are popular job titles related to Full Time Cook jobs in Seattle, WA?

For Full Time Cook jobs in Seattle, WA, the most frequently searched job titles are:

What job categories do people searching Full Time Cook jobs in Seattle, WA look for?

The top searched job categories for Full Time Cook jobs in Seattle, WA are:

What cities near Seattle, WA are hiring for Full Time Cook jobs?

Cities near Seattle, WA with the most Full Time Cook job openings:

Full Time Cook jobs near you
Infographic showing various Full Time Cook job openings in Seattle, WA as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,090 per year, or $18.3 per hour.

Full Time Cook - Puyallup

Wesley Homes

Puyallup, WA • On-site

$15.25 - $20.50/hr

Full-time

Re-posted 15 days ago

Job description

Wesley seeks a full time Cook at Wesley's Puyallup site to be handle food preparation for our residents at the Bradley Park Community site. Responsibilities includes preparation of Heart Wise and modified diet foods; operating and cleaning equipment and periodically receiving food/supplies. Majority of work is done through personal initiative and will report to the Executive Chef.
FUNCTIONS
1. Maintains sanitation and safety standards. Prepares, cooks and serves the Dinner menu using standardized recipes.
2. Priorities work load to facilitate having food ready on time, but not too far in advance.
3. Serves food with all proper garnishes and presents it attractively, following portion control standards.
4. Receives vendor deliveries and stocks using the First In First Out practice. Responsible for rotation supplies. Secures all storage areas before leaving on the evening shift.
5. Assists in the preparation and service of special luncheons, dinners and corporate events.
6. Participates in food service meetings and in-service training sessions.
7. Reports needs, problems and changes in a timely manner to culinary management.
8. Performs other duties as assigned.
REQUIREMENTS
Education Background
No Education Background required for this position.
Licensure, Registration, Certification
Has current Food Worker Card for the State of Washington
Special Training/Skills
Knowledge of cooking terms, measurements and methods.
Understanding and knowledge of nutrition and diet and related procedures.
Knowledge of and practicing sanitation, cleanliness and personal hygiene.
Basic computer skills needed.
Reliability in attendance and punctuality.
Pleasant demeanor, including good communication skills and cooperative attitude when working with staff and residents.
Maturity and sensitivity toward employees, residents, visitors and guests.
Demonstrated ability to manage time effectively and efficiently.
Demonstrated ability to be patience, flexible and adaptable.
Demonstrated ability to read, write, speak and understand the English language to communicate with all customers.
Work Experience
Large quantity cooking experience required.
Physical Demands
Able to adjust to frequent temperature changes when entering/exiting refrigerators and freezers.
Able to work on ones feet for long periods.
Able to bend, squat and reach numerous times daily.
Able to lift and carry 50 pound on a regular basis.
Able to work overtime, weekends and holidays as necessary.
Understand there is a possibility of cuts, burns and falls in light of good safety measures.
Able to push carts.
INFECTIOUS RISK CATEGORY
NO RISK. No contact with patient's blood or other body fluids. No protective equipment required to be worn.

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