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Weekend Cook Jobs in Seattle, WA (NOW HIRING)

Cook

Bothell, WA · On-site

$23 - $26/hr

... windows Weekends & Holidays Every holiday, every weekend Rotating schedule, fair time off Work ... Cook a variety of menu items/cuisine. Specials change daily * Manage your station - prep, cook ...

Cook

Bothell, WA · On-site

$23 - $26/hr

... windows Weekends & Holidays Every holiday, every weekend Rotating schedule, fair time off Work ... Cook a variety of menu items/cuisine. Specials change daily * Manage your station -- prep, cook ...

Cook

Lynnwood, WA · On-site

$19 - $22/hr

Cook - Line/Prep Part-Time Location: Lynnwood, WA - Scriber Gardens GenCare Lifestyle @ Scriber ... Weekend Availability _____ About Us GenCare Lifestyle is proud to offer Whole Life Living™, our ...

Cook

Renton, WA · On-site

$22 - $30.44/hr

Senior Living Cook The position is full-time and the schedule is flexible - four 10 hour days (10 a.m. to 8 p.m.) with at least one weekend day required. Merrill Family of Senior Living Communities ...

Line Cook

Puyallup, WA · On-site

$17.13 - $21/hr

Early mornings are required (6:15 AM) & weekend availability is expected. The Original Pancake ... With previous experience as a Line Cook, you can manage multiple priorities and contribute to a ...

Ability to work all shifts and be available for overtime and weekends, as needed * Ability to perform frequent bending, stooping, and lifting of objects COMPENSATION AND BENEFITS: Pay range: Cook ...

Cook

Lynnwood, WA · On-site

$22 - $25/hr

Weekend hours required. What You'll Do: Cook * Follow recipes and proper procedures to cook and prep all food to Signature Dining Standards while maintaining freshness and appropriate temperatures

Cook

Lynnwood, WA · On-site

$22 - $25/hr

Weekend hours required. What You'll Do: Cook * Follow recipes and proper procedures to cook and prep all food to Signature Dining Standards while maintaining freshness and appropriate temperatures

Cook

Puyallup, WA · On-site

$16.28 - $24/hr

Cooks Wanted!! Come join the Gold Medal Winning RAM Restaurant and Brewery! If you think you have ... weekends Salary Description $16.28 - $24.00 with a tip pool*

Cook

Lynnwood, WA · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...

Cook

Issaquah, WA · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...

Cook

Silverdale, WA · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...

Cook

Tacoma, WA · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...

Cook

Kent, WA · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... work weekends and holidays. Additional Info: We proudly offer: • Flexible scheduling • ...

Prep Cook

Kirkland, WA · On-site

$22 - $26/hr

Prep cooks will be required to cook and prepare a variety of food products including meat, seafood ... Must be flexible to work day time, evenings and weekends. We offer sick pay, employee discounts for ...

Line Cook

Seattle, WA · On-site

$22 - $29/hr

... cooks to join our team ... Must be available to work evenings and weekends. We offer sick pay, employee discounts for dining ...

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Weekend Cook information

See Seattle, WA salary details

$10

$18

$25

How much do weekend cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for weekend cook in Seattle, WA is $18.24, according to ZipRecruiter salary data. Most workers in this role earn between $15.34 and $20.53 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the key skills and qualifications needed to thrive as a weekend cook?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a weekend cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.
What are the most commonly searched types of Cook jobs in Seattle, WA? The most popular types of Cook jobs in Seattle, WA are:
What are popular job titles related to Weekend Cook jobs in Seattle, WA? For Weekend Cook jobs in Seattle, WA, the most frequently searched job titles are:
What job categories do people searching Weekend Cook jobs in Seattle, WA look for? The top searched job categories for Weekend Cook jobs in Seattle, WA are:
What cities near Seattle, WA are hiring for Weekend Cook jobs? Cities near Seattle, WA with the most Weekend Cook job openings:
Infographic showing various Weekend Cook job openings in Seattle, WA as of August 2026, with employment types broken down into 56% Full Time, and 44% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,942 per year, or $18.2 per hour.

$23 - $26/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 21 days ago


Job description

Chateau Retirement
Chateau at Bothell Landing
NOW HIRING
Full-Time Cook
Independent, Assisted Living, and Memory Care Community
About Chateau Retirement
At Chateau Retirement, our kitchen is a real kitchen - and we take pride in it. We serve scratch-made, restaurant-quality meals to our residents three times a day, every day. We're looking for a skilled Cook who loves the craft of cooking, takes ownership of their station, and wants to bring their talent somewhere it truly makes a difference. If you've got the skills of a restaurant cook but you're ready for a better quality of life outside the kitchen, this is your place.
Same Skills. Better Life. Here's Why Cooks Choose Us Over Restaurants:
You've put in the time in restaurant kitchens. You know the craft. Here's what's different at Chateau Retirement:
What Matters to You
Restaurant Kitchen
Chateau Retirement
Hours
Late nights, split shifts, bar close
Day & evening shifts, no late nights
Schedule Flexibility
Last-minute call-ins, unpredictable
Flexible scheduling, set windows
Weekends & Holidays
Every holiday, every weekend
Rotating schedule, fair time off
Work Environment
High-pressure rush, chaotic pace
Steady-paced, organized service
Job Stability
Seasonal slowdowns, closures
Year-round, consistent demand
Health Insurance
Often unavailable or unaffordable
Medical, dental & vision offered, HSA
Retirement Benefits
Rarely offered
401(k) with employer contribution
Sense of Purpose
Strangers every night
Familiar faces, real relationships
What You'll Do
  • Prepare and execute breakfast, lunch, and dinner service from scratch using fresh ingredients
  • Follow recipes while bringing creativity and quality to every plate
  • Cook a variety of menu items/cuisine. Specials change daily
  • Manage your station - prep, cook, plate, and maintain throughout service
  • Ensure proper food handling, storage, and sanitation per health code standards
  • Collaborate with kitchen and dining room staff to deliver smooth, timely service
  • Assist with receiving and rotating inventory as needed
  • Maintain a clean, organized, and well-stocked kitchen at all times
  • Assist with special events when needed

What We're Looking For
  • 3+ years of cooking experience in a scratch restaurant, hotel, or commercial kitchen
  • Solid knife skills and working knowledge of various cooking techniques
  • Ability to manage prep and production in a fast-paced but organized environment
  • Current Food Handler's Card or ServSafe certification and MAST (or ability to obtain upon hire)
  • Reliable, punctual, and a team player who takes pride in their work
  • A genuine interest in serving others - experience in senior living is a plus but not required
  • Pass a Department of Social Services background check

Bring your talent somewhere it matters. Apply today
Chateau Retirement• An Equal Opportunity Employer
Requirements:
  • Pass a Department of Social and Health Services background check (some negative actions can be acceptable)