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Bar Jobs in Seattle, WA (NOW HIRING)

Bar Manager

Seattle, WA · On-site

$25 - $27/hr

BAR MANAGER Urban Family Brewing is opening a new Seattle waterfront location in late summer 2026! Located on Alaskan Way, Urban Family Waterfront will go far beyond the offerings of our current ...

Snack Bar Server

Snoqualmie, WA · On-site

$17.13 - $30/hr

Snack Bar Attendant - The Club at Snoqualmie Ridge Do you have a passion for hospitality and a knack for making people feel genuinely taken care of? We're looking for a polished, attentive Server to ...

Line Cook (Tang Bar)

Bellevue, WA · On-site

$18.29 - $25/hr

Tang Bar is a modern, fast-casual restaurant specializing in build-your-own hot pot bowls featuring fresh ingredients and bold, flavorful broths. We strive to deliver an efficient, welcoming, and ...

Snack Bar Server

Snoqualmie, WA · On-site

$17.13 - $30/hr

Snack Bar Attendant - The Club at Snoqualmie Ridge Do you have a passion for hospitality and a knack for making people feel genuinely taken care of? We're looking for a polished, attentive Server to ...

Cook Oyster Bar

Bellevue, WA · On-site

$19 - $24/hr

The cook - oyster bar is the heart of our culinary experience. As the cook - oyster bar you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout ...

The cook - oyster bar is the heart of our culinary experience. As the cook - oyster bar you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout ...

Post-Bar Law Clerk

Seattle, WA · On-site +1

$35 - $45/hr

If you're a newly bar-eligible attorney ready to grow your skills, work on meaningful cases, and contribute to a mission-driven team, we want to hear from you. The Role As a Post-Bar Law Clerk, you ...

Post-Bar Law Clerk

Seattle, WA · On-site

$35 - $45/hr

If you're a newly bar-eligible attorney ready to grow your skills, work on meaningful cases, and contribute to a mission-driven team, we want to hear from you. The Role As a Post-Bar Law Clerk, you ...

Observe customers as they enter the bar area and ensure that they are greeted promptly and seated in a timely and friendly manner. * Verify ID and age of guests when necessary. * Know how to make ...

Observe customers as they enter the bar area and ensure that they are greeted promptly and seated in a timely and friendly manner. * Verify ID and age of guests when necessary. * Know how to make ...

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Showing results 1-20

Bar information

See Seattle, WA salary details

$21.1K

$62.7K

$98.4K

How much do bar jobs pay per year?

As of Aug 13, 2026, the average yearly pay for bar in Seattle, WA is $62,732.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,400.00 and $78,500.00 per year, depending on experience, location, and employer.

What is the difference between Bar vs Bartender?

AspectBarBartender
Primary RoleEstablishments serving alcohol, managing overall operationsPreparing and serving drinks to customers
Required CredentialsNone specific, sometimes liquor licenses for ownersFood handler permits, alcohol service certifications
Work EnvironmentBars, pubs, nightclubs, restaurantsBars, restaurants, event venues
Industry UsageBusiness owner or manager of a barFrontline staff serving drinks

While a bar refers to the establishment or business itself, a bartender is the individual who prepares and serves drinks within that setting. The bar owner or manager oversees operations, whereas the bartender interacts directly with customers. Both roles are essential in the hospitality industry, but they differ in responsibilities and credentials.

What is a bar staff?

Bar staff are employees who work in bars, pubs, or similar establishments, serving drinks and sometimes food to customers. Their responsibilities often include taking orders, preparing and serving alcoholic and non-alcoholic beverages, handling payments, and maintaining cleanliness behind the bar. Bar staff may also check identification to ensure customers are of legal drinking age, restock supplies, and provide customer service to enhance the guest experience. In some cases, they may also help with setting up or closing the bar and ensuring compliance with health and safety regulations.

What are the key skills and qualifications needed to thrive as a bartender, and why are they important?

To thrive as a Bartender, you need knowledge of drink recipes, mixology techniques, and safe alcohol service, often supported by completion of responsible beverage service training. Familiarity with bar POS systems, glassware, and bar equipment is typically required. Excellent customer service, multitasking, and communication skills help bartenders create positive guest experiences and handle busy shifts. These skills are essential for ensuring customer satisfaction, efficient service, and a safe, enjoyable bar environment.

What are some common challenges faced by bartenders during busy shifts, and how can they manage them effectively?

During busy shifts, bartenders frequently encounter challenges such as high order volumes, multitasking under pressure, and maintaining accuracy with drink orders. Effective time management, strong communication with barbacks and servers, and staying organized at the workstation are key strategies for handling these challenges. Building a system for quickly prioritizing orders and keeping a positive attitude with customers also helps ensure smooth service and a positive team dynamic.

What are different types of bar jobs?

Bar jobs include roles like a bartender, bar porter, host, server, and bar manager. In a bar job, you may work independently or as part of a restaurant to mix drinks, provide customer service to each patron, and monitor each customer's consumption of alcohol following local legislation. You may also help create and implement beverage policies and procedures, ensure adequate inventory, and help manage a budget. Many bar positions involve interacting with patrons to obtain feedback, preparing and serving food, and standing for extended periods. Some bars are regularly exposed to environmental factors like secondhand smoke or excessive noise.

What are the most commonly searched types of Bar jobs in Seattle, WA?

The most popular types of Bar jobs in Seattle, WA are:

What are popular job titles related to Bar jobs in Seattle, WA?

For Bar jobs in Seattle, WA, the most frequently searched job titles are:

What job categories do people searching Bar jobs in Seattle, WA look for?

The top searched job categories for Bar jobs in Seattle, WA are:

What cities near Seattle, WA are hiring for Bar jobs?

Cities near Seattle, WA with the most Bar job openings:

Infographic showing various Bar job openings in Seattle, WA as of August 2026, with employment types broken down into 74% Full Time, 24% Part Time, and 2% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $62,732 per year, or $30.2 per hour.

$25 - $27/hr

Full-time

Medical, PTO

Re-posted 4 days ago


Job description

BAR MANAGER
Urban Family Brewing is opening a new Seattle waterfront location in late summer 2026! Located on Alaskan Way, Urban Family Waterfront will go far beyond the offerings of our current brewery. We'll be slinging the beers you know and love alongside craft cocktails, local wines, coffee and grandma style pan pizzas by Chris & Sandra Curtiss.
We are looking for positive & creative people who want to work in a fast paced environment and share our passion for making the best food and drinks possible.
Compensation:
  • $25-27 per hour + tips, daily tip pool split amongst all staff
  • Full-Time, hourly, non-exempt

Experience:
  • High volume bar management experience required.
  • Current MAST & WA food handler's permit required.
  • Strong communication and teamwork skills.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Ability to stand for long periods plus lift and carry heavy items.
  • Ability to reach, bend and move quickly during peak busy times.
  • Reliable transportation.

Duties:
  • Manage bar team, including hiring & training for both locations
  • Build schedules, ensuring enough coverage while allowing for time off requests
  • Meet with vendors
  • Fulfill weekly orders and inventory
  • Create bar menu, update seasonally
  • Schedule equipment maintenance
  • Cover bar shifts as needed, help with daily operations
  • Communicate between BOH & FOH & management team to ensure smooth service

Benefits:
  • Paid time off, shift meals, flexible schedules, employee discount, health insurance options, and staff outings for all employees.