Head Chef/ Sous Chef
$49K - $66K/yr
Mannino's in Moyock is looking for a new Head Chef and Sous Chef. The Head Chef is in charge of all aspects of the kitchen's operations, ensuring quality food is going out to guests, managing food ...
$49K - $66K/yr
Mannino's in Moyock is looking for a new Head Chef and Sous Chef. The Head Chef is in charge of all aspects of the kitchen's operations, ensuring quality food is going out to guests, managing food ...
$49K - $66K/yr
Mannino's in Moyock is looking for a new Head Chef and Sous Chef. The Head Chef is in charge of all aspects of the kitchen's operations, ensuring quality food is going out to guests, managing food ...
$46K - $63K/yr
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast ...
$46K - $63K/yr
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast ...
$46K - $63K/yr
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast ...
$46K - $63K/yr
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast ...
Birmingham, AL · On-site
$46K - $63K/yr
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast ...
Quick apply
Birmingham, AL · On-site
$46K - $63K/yr
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast ...
Birmingham, AL · On-site
$46K - $63K/yr
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast ...
Birmingham, AL · On-site
$46K - $63K/yr
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast ...
Rapid City, SD · On-site
$49K - $66K/yr
Essentially, helping the head chef manage and coordinate the daily culinary activities of the establishment. Wage DOE. Key Responsibilities: * Assisting the Head Chef: * Supervising Kitchen Staff:
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Rapid City, SD · On-site
$49K - $66K/yr
Essentially, helping the head chef manage and coordinate the daily culinary activities of the establishment. Wage DOE. Key Responsibilities: * Assisting the Head Chef: * Supervising Kitchen Staff:
$48K - $65K/yr
Essentially, helping the head chef manage and coordinate the daily culinary activities of the establishment. Wage DOE. Key Responsibilities: * Assisting the Head Chef: * Supervising Kitchen Staff:
Quick apply
$48K - $65K/yr
Essentially, helping the head chef manage and coordinate the daily culinary activities of the establishment. Wage DOE. Key Responsibilities: * Assisting the Head Chef: * Supervising Kitchen Staff:
Mcdonough, GA · On-site
$19 - $22/hr
The Sous Chef plays a critical leadership role in the daily operations of Fatboiz Premium Gourmet ... Responsibilities: * Assist the Head Chef in creating and executing menu items * Supervise and ...
Mcdonough, GA · On-site
$19 - $22/hr
The Sous Chef plays a critical leadership role in the daily operations of Fatboiz Premium Gourmet ... Responsibilities: * Assist the Head Chef in creating and executing menu items * Supervise and ...
Mcdonough, GA · On-site
$19 - $22/hr
The Sous Chef plays a critical leadership role in the daily operations of Fatboiz Premium Gourmet ... Responsibilities: * Assist the Head Chef in creating and executing menu items * Supervise and ...
Quick apply
Mcdonough, GA · On-site
$19 - $22/hr
The Sous Chef plays a critical leadership role in the daily operations of Fatboiz Premium Gourmet ... Responsibilities: * Assist the Head Chef in creating and executing menu items * Supervise and ...
Mcdonough, GA · On-site
$19 - $22/hr
The Sous Chef plays a critical leadership role in the daily operations of Fatboiz Premium Gourmet ... Responsibilities: * Assist the Head Chef in creating and executing menu items * Supervise and ...
Mcdonough, GA · On-site
$19 - $22/hr
The Sous Chef plays a critical leadership role in the daily operations of Fatboiz Premium Gourmet ... Responsibilities: * Assist the Head Chef in creating and executing menu items * Supervise and ...
Hilton Head Island, SC · On-site
$65K - $70K/yr
Hilton Head Island, SC, 29928 Job Summary We are seeking a talented and motivated Sous Chef to join our culinary team in Hilton Head Island, SC. The Sous Chef will assist the Executive Chef in ...
Hilton Head Island, SC · On-site
$65K - $70K/yr
Hilton Head Island, SC, 29928 Job Summary We are seeking a talented and motivated Sous Chef to join our culinary team in Hilton Head Island, SC. The Sous Chef will assist the Executive Chef in ...
Dallas, TX · On-site
$49K - $66K/yr
Proven experience as a Sous Chef, or Head Chef, in a fine dining environment. * Demonstrated expertise in food preparation techniques and recipe execution. * Familiarity with kitchen hygiene ...
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Dallas, TX · On-site
$49K - $66K/yr
Proven experience as a Sous Chef, or Head Chef, in a fine dining environment. * Demonstrated expertise in food preparation techniques and recipe execution. * Familiarity with kitchen hygiene ...
$65K - $70K/yr
Hilton Head Island, SC, 29928 Job Summary We are seeking a talented and motivated Sous Chef to join our culinary team in Hilton Head Island, SC. The Sous Chef will assist the Executive Chef in ...
$65K - $70K/yr
Hilton Head Island, SC, 29928 Job Summary We are seeking a talented and motivated Sous Chef to join our culinary team in Hilton Head Island, SC. The Sous Chef will assist the Executive Chef in ...
Greensboro, NC · On-site
$20 - $22/hr
Banquet Experience The Sous Chef will work closely with the Head Chef to manage kitchen operations and ensure the highest quality of food is served to customers. The ideal candidate will have ...
Greensboro, NC · On-site
$20 - $22/hr
Banquet Experience The Sous Chef will work closely with the Head Chef to manage kitchen operations and ensure the highest quality of food is served to customers. The ideal candidate will have ...
$1K/wk
Main Responsibilities of a Sous Chef: * Assist the Head Chef in managing the kitchen operations * Prepare and cook food according to recipes and quality standards * Supervise and train kitchen staff
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$1K/wk
Main Responsibilities of a Sous Chef: * Assist the Head Chef in managing the kitchen operations * Prepare and cook food according to recipes and quality standards * Supervise and train kitchen staff
Salt Lake City, UT · On-site
$48K - $65K/yr
The Junior Sous Chef plays a key role in supporting the Sous Chef and Head Chef in all aspects of kitchen operations, including food preparation, staff supervision, and maintaining high standards of ...
Salt Lake City, UT · On-site
$48K - $65K/yr
The Junior Sous Chef plays a key role in supporting the Sous Chef and Head Chef in all aspects of kitchen operations, including food preparation, staff supervision, and maintaining high standards of ...
$20 - $22/hr
Banquet Experience The Sous Chef will work closely with the Head Chef to manage kitchen operations and ensure the highest quality of food is served to customers. The ideal candidate will have ...
$20 - $22/hr
Banquet Experience The Sous Chef will work closely with the Head Chef to manage kitchen operations and ensure the highest quality of food is served to customers. The ideal candidate will have ...
PR · On-site
$15 - $18/hr
The Sous Chef plays a critical role in supporting the Executive Chef and Head Chef in the daily operations of a fine dining kitchen within the accommodation and food services industry. This position ...
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PR · On-site
$15 - $18/hr
The Sous Chef plays a critical role in supporting the Executive Chef and Head Chef in the daily operations of a fine dining kitchen within the accommodation and food services industry. This position ...
Houston, TX · On-site
$70K - $80K/yr
As a Head Sous Chef you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are responsible for leading your team's deliverables and ...
Houston, TX · On-site
$70K - $80K/yr
As a Head Sous Chef you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are responsible for leading your team's deliverables and ...
$30.5K - $34.8K
2% of jobs
$34.8K - $39K
4% of jobs
$39K - $43.3K
7% of jobs
$43.3K - $47.6K
7% of jobs
$49.7K is the 25th percentile. Wages below this are outliers.
$47.6K - $51.9K
8% of jobs
$51.9K - $56.1K
11% of jobs
The median wage is $59.3K / yr.
$56.1K - $60.4K
13% of jobs
$60.4K - $64.7K
17% of jobs
$66.2K is the 75th percentile. Wages above this are outliers.
$64.7K - $69K
15% of jobs
$69K - $73.2K
9% of jobs
$73.2K - $77.5K
6% of jobs
$30.5K
$59K
$77.5K
| Aspect | Head Sous Chef | Sous Chef |
|---|---|---|
| Credentials | Culinary degree, extensive kitchen experience | Culinary degree or equivalent, moderate experience |
| Work Environment | Leads kitchen operations, manages staff | Supports Head Sous Chef, executes daily kitchen tasks |
| Industry Usage | Found in upscale restaurants, hotels | Common in various dining establishments |
| Search & Comparison | Often searched together, with focus on leadership roles | More focused on execution and support roles |
The Head Sous Chef oversees kitchen operations and manages staff, while the Sous Chef supports the Head Sous Chef in daily tasks. The Head Sous Chef has more leadership responsibilities, whereas the Sous Chef focuses on food preparation and team support. Both roles require culinary credentials and experience, but the Head Sous Chef typically has a higher level of responsibility and leadership within the kitchen hierarchy.

$49K - $66K/yr
Full-time
Posted 28 days ago
Sourced by ZipRecruiter
Restaurants
51 - 200 Employees
Virginia Beach, VA, US