ZipRecruiter

Log In

2

Full Time Sous Chef Jobs (NOW HIRING)

Shooters Waterfront

Full-time Sous Chef

Fort Lauderdale, FL · On-site

$60K - $70K/yr

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that delivers high quality, great tasting food; proper food safety and sanitation procedures ...

Creative Dining Services

Sous Chef - Full Time

Lansing, MI · On-site

$50K - $68K/yr

Sous Chef Position ***NO NIGHTS!! NO WEEKENDS!!!* Creative Dining Services at Auto Owners in Lansing, MI is looking for a full time Sous Chef. The Sous Chef is responsible for planning and directing ...

Dash's Market

Sous Chef

Amherst, NY

$20 - $22/hr

Dash's Market is looking for applicants to fill a full time SOUS CHEF position. Working as a sous chef in our store would include, but not be limited to: -Preparing food to meet the specifications of ...

Creative Dining Services

Sous Chef - Full Time

Lansing, MI · On-site

$50K - $68K/yr

Sous Chef Position ***NO NIGHTS!! NO WEEKENDS!!!* Creative Dining Services at Auto Owners in Lansing, MI is looking for a full time Sous Chef. The Sous Chef is responsible for planning and directing ...

Immanuel

Full-time Sous Chef

Lincoln, NE

$25/hr

Immanuel Communities is seeking a Full-Time Sous Chef to work at Yankee Hill Village located at 8401 South 33rd Street, Lincoln, NE 68516. Yankee Hill Village has 47 independent living, 59 assisted ...

Immanuel

Full-time Sous Chef

Lincoln, NE

$25/hr

Immanuel Communities is seeking a Full-Time Sous Chef to work at Yankee Hill Village located at 8401 South 33rd Street, Lincoln, NE 68516. Yankee Hill Village has 47 independent living, 59 assisted ...

Villa Roma

Sous Chef

Callicoon, NY · On-site

$26 - $40/hr

BENEFITS (After qualifying period) Full-time Sous Chefs are eligible for health insurance, paid vacation (based on eligibility criteria), 401k retirement plan, meal during shift, employee discounts ...

Summer Village

Sous Chef

Auburn, AL

$42K - $58K/yr

Now Hiring! Full-time Sous Chef ! What you can expect as a Sous Chef: * $1,000 Employee Referral Bonus * Tuition Reimbursement eligibility after three months of full-time employment * Competitive pay ...

Bridge Senior Living

Sous Chef

Auburn, AL · On-site

$42K - $58K/yr

Now Hiring! Full-time Sous Chef ! What you can expect as a Sous Chef: * $1,000 Employee Referral Bonus * Tuition Reimbursement eligibility after three months of full-time employment * Competitive pay ...

Summer Village

Sous Chef

Auburn, AL

$41K - $56K/yr

Now Hiring! Full-time Sous Chef ! What you can expect as a Sous Chef: * $1,000 Employee Referral Bonus * Tuition Reimbursement eligibility after three months of full-time employment * Competitive pay ...

Metz Culinary Management

Sous Chef

Greenwich, CT · On-site

$56K - $75K/yr

Metz at Nathaniel Witherell, Greenwich CT Now seeking Full time Sous Chef to join our amazing team at Nathanell Witherell, a fun and fast paced setting with tons of room for growth in the Contract ...

Metz Culinary Management

Sous Chef

Greenwich, CT · On-site

$56K - $75K/yr

Metz at Nathaniel Witherell, Greenwich CT Now seeking Full time Sous Chef to join our amazing team at Nathanell Witherell, a fun and fast paced setting with tons of room for growth in the Contract ...

The Alinea Group

Sous Chef

Chicago, IL

$51K - $69K/yr

Description Alinea is looking for a full-time Sous Chef to join our team! The Sous Chef plays a crucial role within the team, showcasing outstanding leadership abilities and a deep commitment to ...

Metz Culinary Management

Sous Chef

Greenwich, CT · On-site

$56K - $75K/yr

Metz at Nathaniel Witherell, Greenwich CT Now seeking Full time Sous Chef to join our amazing team at Nathanell Witherell, a fun and fast paced setting with tons of room for growth in the Contract ...

Dash's Market

Sous Chef

Amherst, NY · On-site

$20 - $22/hr

DESCRIPTION Dash's Market is looking for applicants to fill a full time SOUS CHEF position. Working as a sous chef in our store would include, but not be limited to: -Preparing food to meet the ...

Dash's Market

Sous Chef

Buffalo, NY · On-site

$20 - $22/hr

Dash's Market is looking for applicants to fill a full time SOUS CHEF position. Working as a sous chef in our store would include, but not be limited to: -Preparing food to meet the specifications of ...

The Alinea Group

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

Description Alinea is looking for a full-time Sous Chef to join our team! The Sous Chef plays a crucial role within the team, showcasing outstanding leadership abilities and a deep commitment to ...

The Alinea Group

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

Description Alinea is looking for a full-time Sous Chef to join our team! The Sous Chef plays a crucial role within the team, showcasing outstanding leadership abilities and a deep commitment to ...

The Alinea Group

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

Description Alinea is looking for a full-time Sous Chef to join our team! The Sous Chef plays a crucial role within the team, showcasing outstanding leadership abilities and a deep commitment to ...

next page

Showing results 1-20

All JobsSous Chef JobsFull Time Sous Chef Jobs

Full Time Sous Chef information

See salary details

$30.5K

$59K

$77.5K

How much do full time sous chef jobs pay per year?

As of Aug 15, 2026, the average yearly pay for full time sous chef in the United States is $58,998.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $67,500.00 per year, depending on experience, location, and employer.

What is the difference between Full Time Sous Chef vs Part Time Sous Chef?

AspectFull Time Sous ChefPart Time Sous Chef
Work HoursTypically 40+ hours per weekFewer hours, often less than 20 hours per week
Employment StatusFull-time employment with benefitsPart-time, may lack benefits
CertificationsUsually requires culinary certifications and experienceSame certifications, but may have less experience requirements
Work EnvironmentConsistent kitchen environment, full shift coverageFlexible schedule, variable shifts

Full Time Sous Chefs work regular hours with benefits and consistent schedules, ideal for those seeking stability. Part Time Sous Chefs offer flexible hours, suitable for those balancing other commitments. Both roles require culinary skills and certifications, but full-time positions typically demand more experience and provide additional job security.

What are some typical challenges a full time sous chef might face in a busy kitchen, and how can they be addressed?

A Full Time Sous Chef often faces challenges such as managing high-pressure service periods, coordinating communication among kitchen staff, and ensuring consistency in food quality. To address these, it's important to develop strong leadership skills, maintain clear and open communication with the team, and stay organized with prep and inventory. Building good relationships with both front-of-house and back-of-house staff also helps to create a smooth workflow, making it easier to handle unexpected issues during peak hours.

What are the key skills and qualifications needed to thrive as a full time sous chef?

To thrive as a Full Time Sous Chef, you need strong culinary skills, experience with food preparation, and typically a degree or certification from a culinary school. Familiarity with commercial kitchen equipment, food safety regulations, and inventory management systems is essential. Leadership, organization, and the ability to communicate well under pressure are vital soft skills for this role. These competencies ensure efficient kitchen operations, high-quality dishes, and a productive working environment.

How much does a full time sous chef make?

A full-time sous chef typically earns between $40,000 and $60,000 annually, depending on experience, location, and establishment size. In New Orleans, salaries may be slightly higher due to the city's vibrant culinary scene and cost of living adjustments.

Is a full time sous chef a stressful job?

A full-time sous chef role can be stressful due to long hours, high-pressure situations, and the need for quick decision-making in a busy kitchen environment. Managing staff, maintaining quality standards, and meeting tight deadlines are common sources of stress in this position.

What is a full time sous chef?

A Full Time Sous Chef is a professional cook who works under the head chef to help manage kitchen operations, supervise staff, and ensure food quality in a restaurant or other food service establishment. The term 'full time' indicates that the position is the employee's primary job, typically requiring 35-40 hours or more per week. Sous Chefs are responsible for assisting with menu planning, overseeing food preparation, maintaining kitchen hygiene, and sometimes stepping in for the head chef when needed. This role requires strong culinary skills, leadership abilities, and the capacity to work efficiently under pressure.

What cities are hiring for Full Time Sous Chef jobs?

Cities with the most Full Time Sous Chef job openings:

What are the most commonly searched types of Sous Chef jobs?

The most popular types of Sous Chef jobs are:

What states have the most Full Time Sous Chef jobs?

States with the most job openings for Full Time Sous Chef jobs include:

Full Time Sous Chef jobs near you
Infographic showing various Full Time Sous Chef job openings in the United States as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $58,998 per year, or $28.4 per hour.

Full-time Sous Chef

Shooters Waterfront

Fort Lauderdale, FL • On-site

$60K - $70K/yr

Full-time

Posted 29 days ago

Job description

Job Overview:
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that delivers high quality, great tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

Reports to: Executive Chef

Essential Duties and Responsibilities (other duties may be assigned):
  • Develop and maintain an in-depth familiarity with the kitchen's operations to effectively lead the culinary team's execution.
  • Resolving any problems that may arise in the kitchen with functionality and operations.
  • Ensures all kitchen staff is following proper procedures and protocols.
  • Controls inventory by adhering to product rotation standards.
  • Maintains a clean and safe environment by following and enforcing sanitation standards and procedures while upholding health code compliance.
  • Controls labor through proactive management during the shift and according to sales.
  • Responsible for developing and maintaining a positive and professional working culture.
  • Stays up to date on current food and industry trends locally and nationally.

Required Qualifications/Skills:
  • A minimum of 2 years of experience in Sous Chef role or similar. Supervisory experience is a plus.
  • College degree is a plus and preferred.
  • ServSafe Manager Certification, or the ability to obtain one within 30 days of employment.
  • Must be able to effectively supervise and motivate assigned direct reports in a kitchen setting; possess a positive attitude, work well with others, be trustworthy, especially in confidential matters and be well organized and efficient.
  • Be able to reach, bend, stoop and frequently lift up to 50 pounds.
  • Be able to work in a standing position for long periods of time (up to 10 hours).
  • Ability to work in a fast paced, high stress environment, while still delivering on our promises to our guests, ensuring a team focused environment.
  • Reliable, consistent work attendance is a requirement and essential function of this position.

Shooters Waterfront is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.