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Full Time Sous Chef Jobs (NOW HIRING)

Sous Chef

Carmel, CA ยท On-site

$80K - $87K/yr

As a Full-Time Sous Chef, you'll play a pivotal role in crafting authentic Italian dishes that delight our guests. This onsite position allows you to immerse yourself in our vibrant kitchen culture ...

Sous Chef

West Valley City, UT ยท On-site

$22/hr

The Westerner in West Valley City, UT is looking to hire a full-time Sous Chef to supervise the preparation of all in-house food while under the direction of our executive chef. Do you have knowledge ...

The Westerner in West Valley City, UT is looking to hire a full-time Sous Chef to supervise the preparation of all in-house food while under the direction of our executive chef. Do you have knowledge ...

Sous Chef

West Valley City, UT ยท On-site

$22/hr

The Westerner in West Valley City, UT is looking to hire a full-time Sous Chef to supervise the preparation of all in-house food while under the direction of our executive chef. Do you have knowledge ...

The Aspenwood Company has an opportunity for a full-time Sous Chef at our Village of Southampton location an Assisted Living with Memory Care senior community. Pay Rate: $21/hr. 11:00 a.am. - 9:00 p ...

Sous Chef

Wickenburg, AZ ยท On-site

$45K - $61K/yr

Wickenburg Ranch Golf Club, located in Wickenburg, AZ, is pleased to announce an excellent career opportunity for a Full-Time Sous Chef! We are seeking a driven individual who is eager to learn ...

Sous Chef

Conroe, TX

$42K - $57K/yr

Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous ...

Sous Chef

Miami, FL ยท On-site

$22 - $25/hr

Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous ...

Sous Chef

Hershey, PA ยท On-site

$50K - $65K/yr

Reunion Cocktails + Provisions in Hershey, PA is looking for a full-time Sous Chef to join our dynamic team. If you're passionate about food, thrive in a fast-paced environment, and love leading ...

Sous Chef

Lebanon, OH ยท On-site

$45K - $61K/yr

SOUS CHEF Miami Valley Gaming of Lebanon, OH is looking to hire a full-time Sous Chef to help our Food and Beverage culinary team deliver the exceptional guest experience we're known for. We are a ...

Sous Chef

Lebanon, OH ยท On-site

$45K - $61K/yr

SOUS CHEF Miami Valley Gaming of Lebanon, OH is looking to hire a full-time Sous Chef to help our Food and Beverage culinary team deliver the exceptional guest experience we're known for. We are a ...

Sous Chef

Lebanon, OH

$45K - $61K/yr

SOUS CHEF Miami Valley Gaming of Lebanon, OH is looking to hire a full-time Sous Chef to help our Food and Beverage culinary team deliver the exceptional guest experience we're known for. We are a ...

Sous Chef

Mesa, AZ ยท On-site

$44K - $59K/yr

SOUS CHEF - Encore at Eastmark HOAMCO is looking for an amazing full-time Sous Chef for our Encore at Eastmark HOA Community. This Chef will be responsible for the efficient operation of food ...

Sous Chef

Three Oaks, MI ยท On-site

$45K - $61K/yr

Froehlich's in Three Oaks, MI is looking to hire a full-time Sous Chef to study recipes, set up menus, and prepare high-quality dishes. Are you a team-oriented leader who can effectively prioritize ...

Sous Chef

Mesa, AZ ยท On-site

$43K - $58K/yr

SOUS CHEF - Encore at Eastmark HOAMCO is looking for an amazing full-time Sous Chef for our Encore at Eastmark HOA Community. This Chef will be responsible for the efficient operation of food ...

Sous Chef

Three Oaks, MI ยท On-site

$45K - $61K/yr

Froehlich's in Three Oaks, MI is looking to hire a full-time Sous Chef to study recipes, set up menus, and prepare high-quality dishes. Are you a team-oriented leader who can effectively prioritize ...

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Full Time Sous Chef information

See salary details

$30.5K

$59K

$77.5K

How much do full time sous chef jobs pay per year?

As of Jul 6, 2026, the average yearly pay for full time sous chef in the United States is $58,998.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $67,500.00 per year, depending on experience, location, and employer.

Is being a sous chef worth it?

Being a full-time sous chef can be rewarding for those passionate about culinary arts, offering opportunities for skill development, leadership, and career advancement. However, it often involves long hours, high stress, and physically demanding work, which should be considered when evaluating its worth.

What is the hourly rate for a sous chef?

The hourly rate for a full-time sous chef typically ranges from $15 to $25 per hour, depending on experience, location, and the establishment's size. Salaries may also include benefits and opportunities for advancement within the kitchen environment.

What is the difference between Full Time Sous Chef vs Part Time Sous Chef?

AspectFull Time Sous ChefPart Time Sous Chef
Work HoursTypically 40+ hours per weekFewer hours, often less than 20 hours per week
Employment StatusFull-time employment with benefitsPart-time, may lack benefits
CertificationsUsually requires culinary certifications and experienceSame certifications, but may have less experience requirements
Work EnvironmentConsistent kitchen environment, full shift coverageFlexible schedule, variable shifts

Full Time Sous Chefs work regular hours with benefits and consistent schedules, ideal for those seeking stability. Part Time Sous Chefs offer flexible hours, suitable for those balancing other commitments. Both roles require culinary skills and certifications, but full-time positions typically demand more experience and provide additional job security.

What are some typical challenges a Full Time Sous Chef might face in a busy kitchen, and how can they be addressed?

A Full Time Sous Chef often faces challenges such as managing high-pressure service periods, coordinating communication among kitchen staff, and ensuring consistency in food quality. To address these, it's important to develop strong leadership skills, maintain clear and open communication with the team, and stay organized with prep and inventory. Building good relationships with both front-of-house and back-of-house staff also helps to create a smooth workflow, making it easier to handle unexpected issues during peak hours.

What is the highest salary for a sous chef?

The highest salary for a full-time sous chef can exceed $70,000 annually, especially in high-end restaurants or luxury hotels. Factors such as experience, location, and the establishment's size influence earning potential, with some top-tier sous chefs earning over $80,000 or more per year.

What are the key skills and qualifications needed to thrive as a Full Time Sous Chef, and why are they important?

To thrive as a Full Time Sous Chef, you need strong culinary skills, experience with food preparation, and typically a degree or certification from a culinary school. Familiarity with commercial kitchen equipment, food safety regulations, and inventory management systems is essential. Leadership, organization, and the ability to communicate well under pressure are vital soft skills for this role. These competencies ensure efficient kitchen operations, high-quality dishes, and a productive working environment.

How much does Gordon Ramsay pay his sous chef?

Gordon Ramsay's sous chefs typically earn between $40,000 and $60,000 annually, depending on experience and location. Salaries can vary based on the restaurant's size, prestige, and the chef's skill level, with some earning higher compensation in high-end establishments.

What is a Full Time Sous Chef?

A Full Time Sous Chef is a professional cook who works under the head chef to help manage kitchen operations, supervise staff, and ensure food quality in a restaurant or other food service establishment. The term 'full time' indicates that the position is the employee's primary job, typically requiring 35-40 hours or more per week. Sous Chefs are responsible for assisting with menu planning, overseeing food preparation, maintaining kitchen hygiene, and sometimes stepping in for the head chef when needed. This role requires strong culinary skills, leadership abilities, and the capacity to work efficiently under pressure.
What cities are hiring for Full Time Sous Chef jobs? Cities with the most Full Time Sous Chef job openings:
What are the most commonly searched types of Sous Chef jobs? The most popular types of Sous Chef jobs are:
What states have the most Full Time Sous Chef jobs? States with the most job openings for Full Time Sous Chef jobs include:
Infographic showing various Full Time Sous Chef job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $58,998 per year, or $28.4 per hour.

Sous Chef

Il Fornaio Cucina Italiana

Carmel, CA โ€ข On-site

$80K - $87K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago


Job description

Join our dynamic culinary team at Il Fornaio Cucina Italiana in Carmel CA, where excitement meets professionalism! As a Full-Time Sous Chef, you'll play a pivotal role in crafting authentic Italian dishes that delight our guests. This onsite position allows you to immerse yourself in our vibrant kitchen culture, showcasing your culinary creativity alongside passionate professionals. With a competitive salary ranging from $80,000 to $87,000, you'll be rewarded for your high-performance and customer-focused approach.

Experience the thrill of leading a dedicated team in a fun and energetic environment that prioritizes integrity and excellence in every dish. Your journey to culinary greatness starts here- You will have benefits such as Medical, Dental, Vision, 401(k), Competitive Salary, and Paid Time Off. seize the opportunity to elevate your career with us at Il Fornaio Cucina Italiana!

Your day to day as a Sous Chef

As a new Sous Chef at Il Fornaio Cucina Italiana, you can expect a dynamic and fast-paced environment where collaboration and creativity thrive. Your daily responsibilities will include overseeing kitchen operations, ensuring the highest quality of food preparation, and maintaining a clean and organized workspace. You will assist the executive chef in menu planning and execution, managing inventory, and training kitchen staff. Your schedule will consist of 10-hour shifts, five days a week, allowing you to dive deep into the culinary process while also enjoying a balanced work routine. Flexibility is key, as you will be required to work on holidays and weekends, which are peak times for our restaurant.

Embrace the opportunity to lead your team in creating memorable dining experiences every day!

What matters most

To thrive as a Sous Chef at Il Fornaio Cucina Italiana, you'll need a blend of culinary skills, leadership qualities, and a strong work ethic. Proficiency in Italian cuisine and the ability to execute dishes with precision are essential. You should be adept in various cooking techniques and possess a strong palate for seasoning and presentation. Leadership skills are crucial as you'll oversee kitchen staff, delegate tasks, and ensure that team members work efficiently.

Effective communication and interpersonal skills will help foster a collaborative kitchen environment, where creativity and innovation can flourish. Additionally, time management is key to maintaining the pace of a busy kitchen, ensuring that service runs smoothly and guests receive their meals promptly. A passion for maintaining high standards of food safety and cleanliness is also vital to ensuring that every dish meets Il Fornaio Cucina Italiana's commitment to excellence.

Join our team today!

If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our online application!