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Full Time Bakery Jobs in Indiana (NOW HIRING)

Baker

Merrillville, IN

$12.75 - $16.75/hr

Paid vacation, sick time, and holidays for full-time team members * Medical, dental, vision, life ... bakery-cafe(s), ensuring we are stocked with the delicious pastries and breads that define our ...

Baker

Merrillville, IN · On-site

$12.75 - $16.75/hr

Paid vacation, sick time, and holidays for full-time team members * Medical, dental, vision, life ... bakery-cafe(s), ensuring we are stocked with the delicious pastries and breads that define our ...

Baker (Taylor University)

Upland, IN · On-site

$12.25 - $16/hr

This is a full-time position. Founded in 1960, AVI Foodsystems has evolved into one of the most ... Oversee the preparation and baking of bakery items and gourmet pastries * Create various desserts ...

New Store - Bakery Shift Lead

Fishers, IN · On-site

$16.75 - $19.25/hr

Fishers, IN Type: [Full-Time or Part-Time] | Store Opening in 2026! Create. Lead. Inspire. At Meijer, we bring joy to every aisle--and that includes our Bakery. As a Bakery Shift Leader , you'll ...

New Store - Bakery Shift Lead

Fishers, IN · On-site

$16.25 - $18.50/hr

Fishers, IN Type: [Full-Time or Part-Time] | Store Opening in 2026! Create. Lead. Inspire. At Meijer, we bring joy to every aisle--and that includes our Bakery. As a Bakery Shift Leader , you'll ...

Baker

Terre Haute, IN · On-site

$13.20 - $18.36/hr

Employment Type: Full-time Pay Range: $13.20 per hour - $18.36 per hour University students with ... They will follow all Sodexo culinary standards to ensure that pastry and bakery items are of the ...

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Full Time Bakery information

See Indiana salary details

$11

$19

$29

How much do full time bakery jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for full time bakery in Indiana is $19.99, according to ZipRecruiter salary data. Most workers in this role earn between $16.49 and $22.40 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Full-Time Bakery Worker, and why are they important?

To thrive as a Full-Time Bakery Worker, you need knowledge of baking techniques, food safety regulations, and experience with commercial kitchen equipment, often supported by a high school diploma or equivalent. Familiarity with ovens, mixers, proofers, and the ability to follow standardized recipes are typically required, and food handler certification is often preferred. Attention to detail, time management, teamwork, and strong customer service skills help individuals stand out in this role. These abilities ensure consistent product quality, safe food handling, and efficient bakery operations in a fast-paced environment.

What are some of the most common challenges faced by full-time bakery staff, and how can they be managed?

Full-time bakery staff often encounter challenges such as maintaining consistent product quality during busy periods, managing early morning or late-night shifts, and working efficiently as part of a team in a fast-paced environment. Effective communication and good time management are essential to keep up with customer demand and ensure baked goods are fresh and well-presented. Building strong teamwork skills and staying organized can help reduce stress and enhance productivity, leading to a more rewarding work experience.

What does a full time bakery job involve?

A full time bakery job typically involves preparing, baking, and packaging baked goods such as bread, pastries, cakes, and cookies. Employees may be responsible for following recipes, measuring ingredients, operating baking equipment, and maintaining cleanliness in the bakery. Full time positions often require early morning or flexible hours to ensure fresh products are available daily. Additionally, bakery staff may assist with customer service, inventory management, and ensuring compliance with food safety standards.

What is the difference between Full Time Bakery vs Part Time Bakery?

AspectFull Time BakeryPart Time Bakery
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic baking certifications or experience often requiredSame as full-time, but flexibility may vary
Work EnvironmentConsistent schedule in bakery settingsFlexible hours, may work during peak times
Employment BenefitsOften includes benefits like health insuranceLimited or no benefits

Full Time Bakery roles involve consistent, full-week schedules with standard benefits, while Part Time Bakery positions offer flexible hours with fewer benefits. The choice depends on your availability and career goals in the bakery industry.

What are the most commonly searched types of Bakery jobs in Indiana? The most popular types of Bakery jobs in Indiana are:
What are popular job titles related to Full Time Bakery jobs in Indiana? For Full Time Bakery jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Full Time Bakery jobs in Indiana look for? The top searched job categories for Full Time Bakery jobs in Indiana are:
Infographic showing various Full Time Bakery job openings in Indiana as of July 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Summer. Highlights an 100% Physical job distribution, with an average salary of $41,580 per year, or $20 per hour.
Bakery Lead

$500/wk

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago


The Fresh Market rating

6.0

Company rating: 6.0 out of 10

Based on 271 frontline employees who took The Breakroom Quiz

57th of 120 rated grocery stores


Job description

The Fresh Market & You:

Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. We're looking for a leader who brings positive energy, strong character, and a commitment to excellence every day. We value teamwork, celebrate our shared success, and look forward to the impact you'll make on our store, our team, and our community.

Our added benefits for joining The Fresh Market team

  • Team Member discount up to 40% 
  • Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
  • 401K contribution and company match
  • Financial Wellness Program
  • Personal time off and additional time off purchase plans are available
  • Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
  • Discounts on pet insurance, daycare, event tickets, and many more.
About the Position:

Do you have a passion for food? Are you committed to delivering an excellent experience for guests? As a Bakery Department Lead, you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care and purpose, ensuring every guest feels welcome, and every department looks its best. You'll work side by side with your team and manager, teaching and coaching them to grow while celebrating their successes. You'll keep things running smoothly, solve problems quickly, and step in as acting manager when needed. This role reports to the Bakery Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork.

What You'll Do:
  • Help monitor labor schedules to meet productivity and budget goals.
  • Assist in maintaining accurate inventory levels, minimizing shrink, and supporting ordering processes.
  • Act as a resource for team members and provide guidance in the manager's absence.
  • Model and coach "Impeccable Hospitality" by actively engaging guests and creating positive experiences.
  • Help implement merchandising strategies and promotional plans to maximize sales and profitability.
  • Assist in analyzing department financial and performance metrics.
  • Collaborate with fellow department leaders to drive overall store success.
  • Leverage available technology to perform these tasks.
Availability:

This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.

Qualifications:

At a minimum, what you'll need: 

  • 1+ years of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
  • Strong leadership skills with the ability to motivate and develop high-performing teams.
  • Proven ability to deliver an exceptional guest experience while achieving performance goals.
  • Excellent communication, problem-solving, and conflict resolution skills.
  • Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.
  • Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
  • Must be 21 years of age or older.

Preferred Qualifications: 

  • Associate's degree in business, retail management, or related field; or equivalent experience.
  • Experience in grocery, fresh food retail, hospitality, or high-volume specialty retail environment
  • Knowledge of inventory management systems and financial reporting.
  • Bilingual skills a plus.

Physical and Work Conditions:

  • Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, and exposure to extreme temperatures.
  • Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment.
  • Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law).
  • Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment.
We are proud to be an Equal Opportunity Employer:

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace. 

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training. 

The statements in this job posting describe the general nature and level of work expected in this role but are not all inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties and skills required

Employment Type: FULL_TIME

What The Fresh Market employees say

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Fresh Market logo

About Fresh Market

Sourced by ZipRecruiter

The Fresh Market is a renowned American chain of gourmet supermarkets based in Greensboro, North Carolina. Established in 1982, the company operates in the retail industry, predominantly specializing in offering superior quality, freshness, and variety of products. Their product catalog includes a variety of fresh food products, gourmet groceries, baked goods, and delicacies, among others. With a mission of "making everyday eating extraordinary," they are committed to providing customers with the freshest and finest quality food. Over the years, The Fresh Market has gained significant recognition in the industry, having successfully established over 150 stores across the United States.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Greensboro, NC, US

Year founded

1982