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No Experience Baker Jobs in Indiana (NOW HIRING)

Baker

New Albany, IN · On-site

$12 - $15.75/hr

Prior experience working in Bakery or related industry Education Desired: No High School diploma required Lifting Requirement: Up to 50 pounds Age Requirement: At least 18 years of age Job ...

Baker

Carmel, IN · On-site

$14 - $17/hr

Baker The Baker is a key member of the Production Team at The Cake Bake Shop and plays an essential ... Prior baking experience (professional or at home) preferred. * Open availability preferred ...

Baker

Carmel, IN · On-site

$13 - $17/hr

And to us, there's no better way to do that than with the bagel. Second: we are committed to work ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Baker

Avon, IN · On-site

$12.50 - $16.25/hr

And to us, there's no better way to do that than with the bagel. Second: we are committed to work ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Baker

West Lafayette, IN · On-site

$12.50 - $16.25/hr

And to us, there's no better way to do that than with the bagel. Second: we are committed to work ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Baker

West Lafayette, IN · On-site

$12.50 - $16.25/hr

And to us, there's no better way to do that than with the bagel. Second: we are committed to work ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Baker

Carmel, IN · On-site

$13 - $17/hr

And to us, there's no better way to do that than with the bagel. Second: we are committed to work ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Baker

Goshen, IN · On-site

$11.50 - $15/hr

Previous experience in a bakery, café, or restaurant environment is preferred but not required.

New

Baker

Merrillville, IN

$12.75 - $16.75/hr

Baker At Panera, our people come first. If you're looking for a place where you can grow, feel ... relevant experience, job-related knowledge, skills, and geographical location. Individual ...

Baker

Merrillville, IN · On-site

$12 - $13/hr

These bakers will execute and understand recipes, perform quality checks on ingredients and finished products, use icing, glazes, fillings, and other toppings to enhance item presentation, and ...

These bakers will execute and understand recipes, perform quality checks on ingredients and finished products, use icing, glazes, fillings, and other toppings to enhance item presentation, and ...

Baker

Merrillville, IN · On-site

$12.75 - $16.75/hr

Baker At Panera, our people come first. If you're looking for a place where you can grow, feel ... relevant experience, job-related knowledge, skills, and geographical location. Individual ...

Baker

Mishawaka, IN · On-site

$15 - $16/hr

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...

Baker

Richmond, IN · On-site

$11.50 - $15.25/hr

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...

Baker

Schererville, IN · On-site

$11.75 - $15.50/hr

Vacation Pay​ The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to ...

BAKERY/BAKER

Edinburgh, IN · On-site

$12.50 - $16.25/hr

Create an outstanding customer experience through exceptional service. Establish and maintain a ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

Baker

Merrillville, IN · On-site

$12 - $13/hr

Visit us in-store at any location nationwide for an unique open-kitchen experience where you actually see your Crumbl crew mix, bake, and prepare fresh cookies. Don't have time to visit the store? D ...

Baker

Valparaiso, IN · On-site

$12 - $14/hr

Visit us in-store at any location nationwide for an unique open-kitchen experience where you actually see your Crumbl crew mix, bake, and prepare fresh cookies. Don't have time to visit the store? D ...

Baker

IN · On-site

$11.50 - $15.25/hr

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...

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No Experience Baker information

See Indiana salary details

$8

$14

$20

How much do no experience baker jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for no experience baker in Indiana is $14.18, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $15.58 per hour, depending on experience, location, and employer.

What is a no experience baker?

No Experience Bakers are individuals who are starting a baking career without any prior professional baking background. These entry-level positions often involve basic tasks such as measuring ingredients, mixing dough, assisting experienced bakers, and maintaining cleanliness in the kitchen. Employers typically provide on-the-job training, making these roles ideal for those passionate about baking but lacking formal experience. Many bakeries and food establishments hire no experience bakers to help with daily baking operations while teaching them essential skills.

What are the qualifications to get a job as a baker with no experience?

The primary qualifications for getting a job as an entry-level baker are the ability to follow a recipe and the ability to make food safely. Many employers are willing to train otherwise-qualified applicants as long as you understand the basics of cooking. Specialty locations usually require a culinary degree or demonstrated equivalent skill. Fulfilling the duties and responsibilities of a baker with no experience requires attention to detail, communication skills, and the ability to manage a variety of time-sensitive tasks. Since this is an entry-level role, employers do not expect you to have any bakery experience, but any amateur experience making baked goods can help you stand out from other applicants.

What kind of training and support can I expect as a no experience baker starting in a commercial kitchen?

As a no experience baker, most bakeries and commercial kitchens provide on-the-job training to help you learn essential baking techniques, food safety standards, and equipment handling. You will likely work under the supervision of experienced bakers who guide you through basic tasks such as measuring ingredients, mixing dough, and preparing baked goods. Teamwork is common in bakery environments, and you may rotate through different stations to gain practical experience. With dedication and a willingness to learn, you can quickly build foundational skills and grow within the bakery team.

What are the key skills and qualifications needed to thrive as a no experience baker, and why are they important?

To thrive as a No Experience Baker, you need a willingness to learn, attention to detail, and basic math skills, usually supported by a high school diploma or equivalent. Familiarity with kitchen safety, measurement tools, and basic baking equipment is helpful, though on-the-job training is common. Reliability, good communication, and the ability to work well in a fast-paced team environment are essential soft skills. These qualities ensure consistent product quality, safety, and smooth bakery operations while you build expertise.

What is the difference between No Experience Baker vs Entry-Level Pastry Chef?

AspectNo Experience BakerEntry-Level Pastry Chef
Required CredentialsNone or basic food handling certificationsFood safety certifications, culinary school preferred
Work EnvironmentBakery, retail, or small food establishmentsBakery, restaurant, or hotel kitchens
Employer & Industry UsageCommon in retail bakeries and small businessesFound in hospitality and culinary industries
Search & Comparison IntentLooking for beginner roles with no experienceSeeking entry-level pastry or baking positions

While both roles are entry-level, a No Experience Baker typically requires no prior skills and works in retail bakeries or small shops. An Entry-Level Pastry Chef may have some culinary training and works in more formal kitchen environments. Both serve as stepping stones into professional baking careers, but the No Experience Baker is ideal for those starting with minimal background.

More about No Experience Baker jobs

What are the most commonly searched types of Baker jobs in Indiana?

The most popular types of Baker jobs in Indiana are:

What are popular job titles related to No Experience Baker jobs in Indiana?

For No Experience Baker jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching No Experience Baker jobs in Indiana look for?

The top searched job categories for No Experience Baker jobs in Indiana are:

What cities in Indiana are hiring for No Experience Baker jobs?

Cities in Indiana with the most No Experience Baker job openings:

Infographic showing various No Experience Baker job openings in Indiana as of August 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,492 per year, or $14.2 per hour.

$12 - $15.75/hr

Full-time

Re-posted 26 days ago


Giant Eagle rating

6.2

Company rating: 6.2 out of 10

Based on 721 frontline employees who took The Breakroom Quiz

52nd of 124 rated grocery stores


Job description

Job Summary

Our Baker is a key player in making sure our Bakery products look and taste amazing. In addition to providing unparalleled guest service, you'll be responsible for using the best ingredients to craft the most delicious selection for our guests. As a Team Member, you'll be part of a team that emphasizes building lifelong relationships with our customers by focusing on understanding and exceeding their needs. As a member of the Bakery team, your primary responsibility will be preparing and baking the products to ensure only the freshest are available.

Job Description

Experience Required: Satisfactory completion of job specific skills assessment; 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
Experience Desired: Prior experience working in Bakery or related industry
Education Desired: No High School diploma required
Lifting Requirement: Up to 50 pounds
Age Requirement: At least 18 years of age
Job Responsibilities
  • Perform bench work according to established scratch procedures when necessary.
  • Prepare product and form product to specifications as required according to scratch recipes.
  • Bake prepared product using appropriate time and temperature as specified by recipe.
  • Prepare Bakery products according to established recipes which include scratch recipes.
  • Properly insert products into proof box, set controls, and close door to ensure proper size and shape of product.
  • Prepare and fry donuts according to established procedures.
  • Insert products into and retrieve products from the freezer to preserve freshness.
  • Kindly answer questions and resolve problems to ensure guest requirements are met.
  • Actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate.
  • Provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for. Bakery Team Members are also expected to have sufficient knowledge to answer questions and make suggestions to our customers.
  • Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products.
  • Bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale.
  • Maintain cleanliness of equipment, tables, utensils, floor, etc. to ensure that safety and sanitation regulations are met.
  • Accurately record special orders on Bakery products to ensure the customer is delighted with the finished product.
  • Maintain proper safety and sanitation methods, emergency procedures, clean-ups, steritech, proper lifting and housekeeping to ensure department standards are met.
  • Understand all the ingredients and purpose of each used in manufacturing scratch baked goods.
  • Assist in maintaining Bakery backroom, cooler and freezer efficiency by unloading deliveries.
  • Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes.
  • Assist in other areas as required.

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About Giant Eagle

Sourced by ZipRecruiter

At Giant Eagle Inc., we're more than just food, fuel and convenience. We're one giant family of diverse and talented Team Members. Our people are the heart and soul of our company. It's why we strive to create a nurturing environment that offers countless career opportunities to grow. Deep caring and solid family values are what makes us one of the top work places for jobs in the Greater Pittsburgh, Cleveland, Columbus and Indianapolis Areas. From our Warehouses to our GetGo's, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces. We're always searching for the best Team Members to welcome to our family. We invite you to join our Giant Eagle family. Come start a lasting career with us.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Pittsburgh, PA, US

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