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Coffee Manager Jobs (NOW HIRING)

Compass Group

Specialty Coffee Manager

Johnston, RI · On-site

Manages cafe operations. * Performs other duties as assigned. Qualifications: * Bachelor's Degree. * At least 1-3 years of relevant experience. * Experience in restaurants, hotels, corporate dining ...

Albertsons

Coffee Manager in Training

Bloomington, IL · On-site

To train, coach, supervise, and evaluate Coffee Bar associates; to maintain performance standards; to supervise and participate in all Coffee Bar activities. The duties for this position are normally ...

Albertsons

Coffee Manager in Training

Bloomington, IL · On-site

To train, coach, supervise, and evaluate Coffee Bar associates; to maintain performance standards; to supervise and participate in all Coffee Bar activities. The duties for this position are normally ...

Eurest

RETAIL CAFE & COFFEE MANAGER - MIAMI, FL

Miami, FL · On-site

$60K - $65K/yr

RETAIL CAFE & COFFEE MANAGER - MIAMI, FL Salary: $60000 - $65000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...

Scooter's Coffee

MANAGER IN TRAINING

Chester, IL · On-site

Scooter's Coffee Manager In Training Established in 1998, Scooter's Coffee has distinguished itself as one of the premiere specialty coffee companies in the industry. Scooter's Coffee may be one of ...

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$20K

$50.8K

$102.5K

How much do coffee manager jobs pay per year?

As of Jun 6, 2026, the average yearly pay for coffee manager in the United States is $50,782.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,000.00 and $65,000.00 per year, depending on experience, location, and employer.

What are coffee managers?

Coffee managers oversee the daily operations of coffee shops or cafes, ensuring quality service, product consistency, and customer satisfaction. Their responsibilities include managing staff, handling inventory, setting schedules, and maintaining facility standards. They may also be involved in hiring, training, and developing strategies to increase sales and profitability. A coffee manager often works closely with baristas and other team members to create a positive work environment and uphold the business's brand and quality standards.

What are the key skills and qualifications needed to thrive as a Coffee Manager, and why are they important?

To thrive as a Coffee Manager, you need expertise in coffee preparation, inventory management, and team leadership, often supported by experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, scheduling software, and health and safety regulations is typically required. Strong interpersonal skills, problem-solving abilities, and customer service orientation help you create a positive environment for both staff and customers. These skills are crucial for ensuring smooth daily operations, maintaining product quality, and fostering customer loyalty in a competitive market.

What is the difference between Coffee Manager vs Barista?

AspectCoffee ManagerBarista
CredentialsExperience in management, possibly certifications in hospitality or food serviceTypically no formal certifications required, on-the-job training common
Work EnvironmentOversees entire coffee shop operations, manages staff, handles inventoryPrepares coffee and beverages, interacts directly with customers
Employer & Industry UsageUsed in coffee shop chains, cafes, hospitality industryCommon in cafes, coffee shops, specialty coffee outlets

The main difference between a Coffee Manager and a Barista lies in their responsibilities and experience. A Coffee Manager oversees daily operations, manages staff, and handles administrative tasks, often requiring management experience. A Barista focuses on preparing beverages and providing customer service. Both roles are essential in coffee establishments, but they differ significantly in scope and required credentials.

What are some common challenges a Coffee Manager faces in maintaining product quality and consistency across shifts?

A Coffee Manager often encounters challenges in ensuring that drinks and products consistently meet brand standards, especially when managing a team with varying levels of experience. This requires continuous staff training, regular quality checks, and clear communication of expectations. Additionally, managing inventory to prevent shortages or waste, and adapting to customer feedback, are crucial to maintaining high-quality service. By fostering a collaborative environment and implementing standardized procedures, Coffee Managers can help their teams deliver a consistently excellent customer experience.
More about Coffee Manager jobs
What cities are hiring for Coffee Manager jobs? Cities with the most Coffee Manager job openings:
What are the most commonly searched types of Coffee jobs? The most popular types of Coffee jobs are:
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What job categories do people searching Coffee Manager jobs look for? The top searched job categories for Coffee Manager jobs are:
Coffee Manager jobs near you
Infographic showing various Coffee Manager job openings in the United States as of May 2026, with employment types broken down into 15% Full Time, 80% Part Time, and 5% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $50,782 per year, or $24.4 per hour.

Specialty Coffee Manager

Compass Group

Johnston, RI • On-site

Full-time

This job post has expired today. Applications are no longer accepted.

Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,053 frontline employees who took The Breakroom Quiz

291st of 425 rated business services

Job description

About the Job What makes FLIK click? What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary: This individual will be responsible for the supervision of the food service operation, ensuring the standards of excellence are met. They will supervise associates and support financial responsibilities. Starbucks Experience Required! Key Responsibilities:
  • Hires, supervises, trains, and coaches associates.
  • Plans, markets and executes special events/promotions in the cafe.
  • Ensures compliance with proper sanitation and cleaning standards.
  • Operates within the budget and identifies new ways to improve the business.
  • Manages cafe operations.
  • Performs other duties as assigned.
Qualifications:
  • Bachelor's Degree.
  • At least 1-3 years of relevant experience.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Operational knowledge of cash handling procedures and food service equipment.
  • Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.
  • ServSafe or Department of Health Certification is preferred.

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