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Coffee Director Jobs (NOW HIRING)

Meriam Park Community

Coffee Roaster

Chico, CA · On-site

Salary: $18-22 Love coffee, and want to be a part of the coffee team that Chico wakes up for? If ... Head Roaster Direct reports: None Status: Non-exempt, Part-Time (15-20 hours a week) Wage: $18-22 ...

Lifestyle Communities

Coffee Shop Manager

Durham, NC · On-site

Department Site Management Reports To Director, Morning Ritual Wage Category Non-Exempt The Team You Will Join At Morning Ritual, you are joining a hospitality-driven coffee team built around energy ...

Lifestylecommunities

Coffee Shop Manager

Durham, NC · On-site

Department Site Management Reports To Director, Morning Ritual Wage Category Non-Exempt The Team You Will Join At Morning Ritual, you are joining a hospitality-driven coffee team built around energy ...

Lifestyle Communities

Coffee Shop Manager

Nashville, TN · On-site

Department Site Management Reports To Director, Morning Ritual Wage Category Non-Exempt The Team You Will Join At Morning Ritual, you are joining a hospitality-driven coffee team built around energy ...

Lifestylecommunities

Coffee Shop Manager

Nashville, TN · On-site

Department Site Management Reports To Director, Morning Ritual Wage Category Non-Exempt The Team You Will Join At Morning Ritual, you are joining a hospitality-driven coffee team built around energy ...

Bosselman

Coffee Shop Manager

Lakeville, MN

The Coffee Shop Manager oversees the daily operations of the coffee shop, ensuring exceptional ... This role position provides direct supervision to a team of staff members. Education and/or ...

New

Bosselman

Coffee Shop Manager

Des Moines, IA

The Coffee Shop Manager oversees the daily operations of the coffee shop, ensuring exceptional ... This role position provides direct supervision to a team of staff members. Education and/or ...

New

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Coffee Director information

What does a Coffee Director do?

A Coffee Director oversees coffee quality, sourcing, and operations for a café, roastery, or hospitality group. They manage supplier relationships, ensure consistency in coffee preparation, and develop training programs for baristas. Their role often involves curating coffee menus, monitoring industry trends, and maintaining high standards of sustainability and ethical sourcing.

What are some typical responsibilities of a Coffee Director in a specialty coffee company?

As a Coffee Director, you'll typically oversee sourcing and selection of green coffee beans, manage relationships with producers and suppliers, and ensure quality standards throughout roasting and brewing processes. You may also be responsible for training and developing staff, creating coffee programs or menus, and collaborating with marketing and operations teams to maintain brand standards. On a daily basis, you might evaluate samples, manage inventory, and implement quality control checks. This role often involves a mix of hands-on work, team leadership, and strategic decision-making to maintain a competitive edge in the specialty coffee market.

What are the key skills and qualifications needed to thrive in the Coffee Director position, and why are they important?

To thrive as a Coffee Director, you generally need in-depth knowledge of coffee sourcing, roasting, and brewing techniques, along with experience in team leadership and operational management. Familiarity with coffee grading systems, quality control protocols, and inventory management software—plus certifications like Q Grader—are often valuable. Exceptional communication, customer service orientation, and strategic thinking are standout soft skills in this position. These abilities are crucial to ensure consistency in coffee quality, drive business performance, and lead teams in delivering an exceptional coffee experience.

More about Coffee Director jobs
What cities are hiring for Coffee Director jobs? Cities with the most Coffee Director job openings:
What are the most commonly searched types of Coffee jobs? The most popular types of Coffee jobs are:
What states have the most Coffee Director jobs? States with the most job openings for Coffee Director jobs include:
What job categories do people searching Coffee Director jobs look for? The top searched job categories for Coffee Director jobs are:
Coffee Director jobs near you
Infographic showing various Coffee Director job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 92% Full Time, 6% Part Time, and 1% Temporary. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution.

Coffee Roaster

Meriam Park Community

Chico, CA • On-site

Part-time

Posted 19 days ago

Job description

Salary: $18-22

Love coffee, and want to be a part of the coffee team that Chico wakes up for? If you geek out over coffee, craftsmanship, and are looking for a part time role, apply to DAYCAMP!


Production Roaster

Reports to: Head Roaster

Direct reports: None

Status: Non-exempt, Part-Time (15-20 hours a week)

Wage: $18-22

Position Summary:

The Production Roaster plays a key role in day-to-day roasting operations, supporting our Head Roaster in all aspects of production. This hands-on position includes assisting with roasting, maintaining a clean and organized roasting facility, preparing retail and wholesale orders, and delivering roasted coffee to local partners.

Duties/Responsibilities


  • Assist Head Roaster during roasting sessions (loading green coffee, roasting batches, logging data)
  • Match roast profiles and weigh out coffee with attention to detail
  • Follow roasting schedules and help prepare batches for packaging
  • Perform daily cleaning of roasting equipment (e.g., chaff collector, cooling tray, hopper)
  • Maintain clean floors, surfaces, and work areas throughout the roastery
  • Be present and facilitate green coffee deliveries and consolidate inventory in an organized fashion
  • Support regular deep cleaning and preventative maintenance tasks
  • Weigh, bag, date, and label coffee with accuracy and efficiency
  • Organize and prepare wholesale and online orders for shipment or pickup
  • Ensure all products meet freshness and quality standards before distribution
  • Maintain a friendly, professional demeanor with customers during drop-offs
  • Adhere to safety procedures and cleanliness standards throughout the production process
  • Follow our Code of Conduct LATTE:

    • Offering support and allegiance to the company and to each other. Working to keep the workplace a profitable, enjoyable, and safe space for all employees.

    • Coming to work with a can-do attitude and willingness to do what is needed for the day to be successful. Work to foster a positive and inclusive work environment.

    • Work together to accomplish daily and weekly tasks, or goal set by the company. When you see someone struggling, make sure to help them out. Work as a cohesive unit to maintain a positive work culture.

    • Trust in your leadership team and they will trust in you. Use thoughtful and precise communication to make sure you being heard and are listening to managements expectations. There should be a mutual understanding of maintaining confidentiality amongst our team, while representing the Owners ethos and values.
    • Experience. Our goal in delivering an exceptional experience to all of those who come in to visit, adopting an 'ownership' mentality - one that is positive and committed not only towards our guests, but our colleagues. We aim to have guests recognize us and the cafe in a positive light.

Physical Environment:

  • Job in Roastery mostly solo or very few people
  • Handling coffee regularly
  • On feet 50% of job
  • Ability to lift 100 lbs a short distance and perform physical tasks in a warehouse/roasting setting
  • This position requires you to be on-site.

Qualifications:

  • Coffee/ Barista experience is a MUST
  • Strong organizational skills and ability to work independently
  • Excellent time management and attention to detail
  • Passion for specialty coffee and alignment with Daycamp Coffees values and vision
  • Passion for coffee culture
  • Food handlers card
  • Up-to-date on all safe food handling practices and applicable laws