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Chief Cook Jobs (NOW HIRING)

2nd Cook

Cleveland, OH ยท On-site

$17.25 - $21.25/hr

Direct Supervisor - Chief Steward Primary Responsibilities : Second Cook (and Porter as applicable): * Assist in the preparation of daily meals, night lunch, and salad bar * Manage bakery needs of ...

Cook

Albuquerque, NM ยท On-site

$15 - $19/hr

Cook - Large Senior Living Community We are seeking a dedicated Cook to join our team at a large ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

Tucson, AZ

$16.50 - $17.50/hr

Cook - Large Senior Living Community We are seeking for a dedicated Cook to join our team at a ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

Tucson, AZ

$16.50 - $17.50/hr

Cook - Large Senior Living Community We are seeking for a dedicated Cook to join our team at a ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook - Large Senior Living Community We are seeking a dedicated Cook to join our team at a large ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

Albuquerque, NM ยท On-site

$15 - $19/hr

Cook - Large Senior Living Community We are seeking a dedicated Cook to join our team at a large ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

Tucson, AZ ยท On-site

$16.50 - $17.50/hr

Cook - Large Senior Living Community We are seeking for a dedicated Cook to join our team at a ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook - Large Senior Living Community We are seeking a dedicated Cook to join our team at a large ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

Tucson, AZ

$16.50 - $17.50/hr

Cook - Large Senior Living Community We are seeking for a dedicated Cook to join our team at a ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

Tucson, AZ ยท On-site

$16.50 - $17.50/hr

Cook - Large Senior Living Community We are seeking for a dedicated Cook to join our team at a ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

Albuquerque, NM ยท On-site

$15 - $19/hr

Cook - Large Senior Living Community We are seeking a dedicated Cook to join our team at a large ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

Missoula, MT ยท On-site

$18/hr

Cook - Large Senior Living Community Are you looking to bring your passion and knowledge of cooking ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook - Large Senior Living Community Are you looking to bring your passion and knowledge of cooking ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

Missoula, MT ยท On-site

$18/hr

Cook - Large Senior Living Community Are you looking to bring your passion and knowledge of cooking ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook - Large Senior Living Community Are you looking to bring your passion and knowledge of cooking ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook - Large Senior Living Community Are you looking to bring your passion and knowledge of cooking ... CEO If you are looking for a company and team that understands the value of people, then look no ...

Cook

San Antonio, TX ยท On-site

$12 - $16.25/hr

Cook - Large Senior Living Community Villa de San Antonio Senior Living Community is seeking a ... CEO If you are looking for a company and team that understands the value of people, then look no ...

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Chief Cook information

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$25

$27

$28

How much do chief cook jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for chief cook in the United States is $27.15, according to ZipRecruiter salary data. Most workers in this role earn between $27.16 and $27.16 per hour, depending on experience, location, and employer.

What is the difference between Chief Cook vs Line Cook?

AspectChief CookLine Cook
CredentialsFood safety certifications, culinary trainingBasic culinary skills, on-the-job training
Work EnvironmentKitchen leadership, overseeing kitchen operationsFood preparation stations, fast-paced kitchen
Employer & Industry UsageHotels, restaurants, catering servicesRestaurants, hotels, catering
Common Search & ComparisonLeadership, management, culinary expertiseFood prep, station work, skills development

The main difference between a Chief Cook and a Line Cook is that the Chief Cook oversees kitchen operations and manages staff, while the Line Cook focuses on preparing specific dishes at their station. Chief Cooks typically have more experience and certifications, whereas Line Cooks are more involved in food preparation tasks. Both roles are essential in the culinary industry, but they differ in responsibilities and career progression.

What does a Chief Cook do?

A Chief Cook is responsible for preparing and overseeing the cooking operations in a kitchen, ensuring food quality and safety standards are met. They plan menus, manage kitchen staff, and maintain inventory, often requiring culinary skills and certifications. The role typically involves working in restaurants, hotels, or catering services and may include supervising other cooks and kitchen personnel.

What are the duties of a Chief Cook?

A Chief Cook is responsible for overseeing food preparation, managing kitchen staff, planning menus, ensuring food quality and safety standards, and maintaining inventory. They often coordinate with suppliers and may be involved in training staff and managing kitchen operations. Strong culinary skills and leadership abilities are essential for this role.

What are the key skills and qualifications needed to thrive as a Chief Cook, and why are they important?

To thrive as a Chief Cook, you need advanced culinary skills, menu planning expertise, and typically formal culinary training or relevant certifications. Familiarity with commercial kitchen equipment, food safety systems, and inventory management software is essential. Leadership, time management, and strong communication are vital soft skills for managing kitchen staff and ensuring smooth operations. These abilities ensure high-quality food production, compliance with safety standards, and an efficient, collaborative kitchen environment.

What is the highest paid chef job?

The highest paid chef roles are typically executive chefs or culinary directors in luxury hotels, resorts, or high-end restaurants, with salaries often exceeding $100,000 annually. Executive chefs with extensive experience, specialized skills, and management responsibilities tend to earn the highest compensation in the culinary industry.

What are some common challenges faced by a Chief Cook on a commercial vessel, and how can they be addressed?

Chief Cooks on commercial vessels often face challenges such as managing limited storage space, working with variable ingredient availability, and accommodating diverse dietary needs for the crew. To address these, effective meal planning, inventory management, and adaptability are essential. Collaborating closely with the ship's officers and crew helps anticipate preferences and special requirements, while creative problem-solving ensures nutritious, high-quality meals even under constraints.

How much does a Chief Cook make?

A Chief Cook's average salary varies by industry and location but typically ranges from $30,000 to $60,000 annually. Experienced chefs with specialized skills or working in high-end establishments can earn higher wages, and some may receive tips or bonuses. Salary depends on factors such as experience, certification, and the size of the operation.

What are Chief Cooks?

A Chief Cook is the senior cook on a ship, responsible for managing the galley (kitchen) and preparing meals for the crew and officers. They oversee food storage, menu planning, and ensure that meals meet nutritional and safety standards. Chief Cooks may also supervise other kitchen staff, maintain cleanliness, and handle inventory. This role is essential for the well-being and morale of everyone aboard, especially during long voyages.
More about Chief Cook jobs
Who are the top companies hiring for Chief Cook jobs? The top employers for Chief Cook jobs are:
What states have the most Chief Cook jobs? States with the most job openings for Chief Cook jobs include:
What are popular job titles related to Chief Cook jobs? For Chief Cook jobs, the most frequently searched job titles are:
Infographic showing various Chief Cook job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 93% Full Time, 5% Part Time, and 1% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $56,462 per year, or $27.1 per hour.
2nd Cook

2nd Cook

Interlake Steamship Company

Cleveland, OH โ€ข On-site

$17.25 - $21.25/hr

Full-time

Posted just now


Job description

Job Summary:

The โ€˜General Purpose Maintenance โ€“ Galleyโ€™ crewmember may be either an experienced or entry level position assisting the Chief Steward in all aspects of Galley Department operations. This can include meal preparation, cleaning/sanitation, stocking, rotation, light hotel services, and oversight of vessel guests.

The โ€˜General Purpose Maintenanceโ€™ crewmember may work in either the deck, engine, or galley department as appropriate. This position requires an endorsement as Ordinary Seaman and Food Handler (F.H.) on a Merchant Mariner Credential.

Direct Supervisor โ€“ Chief Steward

Primary Responsibilities:

Second Cook (and Porter as applicable):

  • Assist in the preparation of daily meals, night lunch, and salad bar
  • Manage bakery needs of the galley department
  • Assist with cleaning/sanitation of all Galley spaces
  • Assist with stocking and rotation of galley provisions and consumables
  • Oversee light hotel services (i.e. Captain quarters, guest quarters, and linen management)
  • Oversee guest/owner spaces for cleaning and stocking
  • Oversee company guests aboard vessels to ensure safety and comfort
  • Any other duties as requested by the Chief Steward
  • Respond in accordance with the duties listed on the Station Bill

Credential, License / Endorsement, and Certificate Requirements:

  • Valid U.S. Coast Guard Merchant Mariner Credential (MMC)
  • Valid U.S. Coast Guard Medical Certificate
  • Valid U.S. DOT Transportation Workers Identification Credential (TWIC)
  • Endorsement of U.S. Coast Guard as Ordinary Seaman AND Food Handler (F.H.)
  • Certificate of completion for First Aid / CPR / AED course
  • Certificate of completion for Servsafe (Food Handler)
  • Minimum 5-year company (or Union) physical noting โ€œFit for Dutyโ€ status