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Executive Football Chef Jobs (NOW HIRING)

Omni Hotels & Resorts

Executive Chef

Eagan, MN · On-site

$130K - $145K/yr

From small board meetings, conferences and large galas or special events to Sunday football ... The Executive Chef is also responsible for the execution of all Omni Hotel and company policies ...

Sodexo

Executive Chef 2

Fort Worth, TX · On-site

$68K - $94K/yr

Role Overview Sodexo is seeking an experienced Executive Chef 2 for the Training Table TCU in Fort ... athletes, coaches, and football staff. Operating as an integral component of the athletics ...

Sodexo

Executive Chef 2

Fort Worth, TX · On-site

$69K - $96K/yr

Role Overview Sodexo is seeking an experienced Executive Chef 2 for the Training Table TCU in Fort ... athletes, coaches, and football staff. Operating as an integral component of the athletics ...

Sodexo

Executive Chef 2

Fort Worth, TX · On-site

$70K - $91K/yr

Role Overview Sodexo is seeking an experienced Executive Chef 2 for the Training Table TCU in Fort ... athletes, coaches, and football staff. Operating as an integral component of the athletics ...

Compass Group

Executive Chef

Columbus, OH

$69K - $95K/yr

... State Football Team Salary: 90,000 Other Forms of Compensation: Pay Grade: 15 Different ... Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary ...

Compass Group

Executive Chef

Columbus, OH

$69K - $95K/yr

... State Football Team Salary: 90,000 Other Forms of Compensation: Pay Grade: 15 Different ... Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary ...

Compass Group

Executive Chef

Columbus, OH · On-site

$69K - $95K/yr

... State Football Team Salary: 90,000 Other Forms of Compensation: Pay Grade: 15 Different ... Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary ...

Sodexo Live!

Executive Sous Chef - SL

Louisville, KY

$56K - $72K/yr

We are seeking an experienced Executive Sous Chef to oversee Football Dining at L&N Federal Credit Union Stadium located in Louisville, KY. About the job Join a role where your culinary leadership ...

New

Sodexo

Executive Sous Chef - SL

Louisville, KY · On-site

$56K - $72K/yr

We are seeking an experienced Executive Sous Chef to oversee Football Dining at L&N Federal Credit Union Stadium located in Louisville, KY. About the job Join a role where your culinary leadership ...

New

Sodexo

Executive Sous Chef - SL

Louisville, KY · On-site

$56K - $72K/yr

We are seeking an experienced Executive Sous Chef to oversee Football Dining at L&N Federal Credit Union Stadium located in Louisville, KY. About the job Join a role where your culinary leadership ...

New

Auberge Collection

Executive Sous Chef

Telluride, CO · On-site

$80K - $110K/yr

Join our team as Executive Sous Chef and become one of the authors of our story. As part of the ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Auberge Collection

Executive Sous Chef

Telluride, CO

$80K - $110K/yr

Join our team as Executive Sous Chef and become one of the authors of our story. As part of the ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

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Executive Football Chef information

See salary details

$40K

$86.9K

$130K

How much do executive football chef jobs pay per year?

As of Jun 12, 2026, the average yearly pay for executive football chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What is the difference between Executive Football Chef vs Football Chef?

AspectExecutive Football ChefFootball Chef
CredentialsCulinary degree, experience in high-end sports venuesCulinary training, experience in sports or stadium kitchens
Work EnvironmentOversees culinary operations at professional football stadiums or clubsPrepares food on game days and events at stadiums or sports venues
Employer & IndustryProfessional football teams, sports organizationsStadiums, sports event catering companies
Search & Comparison IntentHigh-level culinary management in football settingsGame-day food preparation and catering in football venues

The main difference is that an Executive Football Chef manages all culinary operations within a football organization, focusing on high-level management and menu planning. In contrast, a Football Chef primarily handles food preparation during games and events. The Executive Football Chef has broader responsibilities, including staff management and strategic planning, while the Football Chef focuses on executing menus during specific events.

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Executive Football Chef jobs near you

Executive Chef I - Simmons Bank Liberty Stadium

Sodexo Live! (Salary)

Memphis, TN • On-site

$80K/yr

Full-time

Posted 3 days ago

Job description

Job Listing: Executive Chef I
At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal.
Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment.
Location: We are seeking an experienced Executive Chef I for the Simmons Bank Liberty Stadium in Memphis, TN.
Unit Description:
Simmons Bank Liberty Stadium is a primary football and large-scale event stadium. The 58,325-seat venue is home to the University of Memphis Tigers football team, the AutoZone Liberty Bowl, and major outdoor concerts.
Job Overview:
As an Executive Chef I at Sodexo Live!, you will oversee all culinary operations at your venue, ensuring excellence in food quality, safety, and team performance. You'll collaborate closely with the General Manager, and other culinary leaders to deliver exceptional guest experiences through well-executed menus and efficient kitchen management. This role is ideal for a hands-on chef with strong leadership skills and a commitment to operational excellence.
Essential Responsibilities:
  • Assist in managing daily food production, including preparation and execution across assigned outlets or event spaces.
  • Supervise and support sous chefs and line cooks, fostering a collaborative and efficient kitchen environment.
  • Execute seasonal and client-driven menus, ensuring consistency in taste, presentation, and portioning.
  • Maintain compliance with Sodexo Live! Culinary Standards, including food safety, sanitation, and recipe adherence.
  • Monitor inventory levels, assist with ordering, and support cost control initiatives.
  • Participate in training programs focused on culinary techniques, safety, and operational procedures.

Qualifications/Skills:
  • Experience as an Executive Chef or Executive Sous Chef in high-volume or premium hospitality settings.
  • Experience in menu development, cost control, and kitchen operations.
  • Ability to adapt to guest preferences, dietary needs, and emerging food trends.
  • Strong plating and presentation skills for upscale dining or event catering.
  • Skilled in team building, conflict resolution, and performance management.
  • In depth knowledge of culinary techniques, food safety regulations, and kitchen equipment.
  • Excellent leadership, communication, and organizational skills.
  • Culinary degree or equivalent professional experience preferred.

Other Requirements:
  • Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuver in an often tightly-quartered environment.
  • Hours may be extended or irregular to include nights, weekends and holidays.

Why Join Sodexo Live!?
At Sodexo Live!, we're proud to be experience makers, creating unforgettable moments for people across a wide range of industries and events. We bring that same commitment to our team members by offering a comprehensive benefits package that begins on day one, additional benefits include:
  • Health Savings and Flexible Spending Accounts
  • Life and Disability Insurance
  • Accident, Critical Illness, and Hospital Indemnity Coverage
  • Identity Theft Protection
  • Adoption Assistance

Thank you for expressing interest in employment with Sodexo Live!. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days.
Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.

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