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Chef Internship Jobs (NOW HIRING)

Chef

Billings, MT · On-site

$70.40K - $97K/yr

Internships and special programs orassignments that have honed your culinary skill set * Leadership ... Chef status 3- Current negative TB test 4- Knowledgeable in, or can quicklylearn, various ...

Chef

Billings, MT

$70.40K - $97K/yr

Internships and special programs orassignments that have honed your culinary skill set * Leadership ... Chef status 3- Current negative TB test 4- Knowledgeable in, or can quicklylearn, various ...

Sous Chef

Jersey City, NJ

$55.40K - $69.26K/yr

Description We are hiring a Sous Chef ! Pay Range: $55,404.02 - $69,255.02 Responsibilities: Trains ... interns to executive leaders. Our Associate First culture supports and inspires personal ...

Sous Chef

Jersey City, NJ

$55.40K - $69.26K/yr

Description We are hiring a Sous Chef ! Pay Range: $55,404.02 - $69,255.02 Responsibilities: Trains ... interns to executive leaders. Our Associate First culture supports and inspires personal ...

Sous Chef

Jersey City, NJ

$55.40K - $69.26K/yr

Description We are hiring a Sous Chef ! Pay Range: $55,404.02 - $69,255.02 Responsibilities: Trains ... interns to executive leaders. Our Associate First culture supports and inspires personal ...

Culinary Internship * Entity : Cooperstown All Star Village * Reports To : Outlet Manager ... Direct mentorship from chefs, restaurant managers, business leaders, and vendors * Opportunities to ...

Sous Chef

Jersey City, NJ

$55.40K - $69.26K/yr

Description We are hiring a Sous Chef ! Pay Range: $55,404.02 - $69,255.02 Responsibilities: Trains ... interns to executive leaders. Our Associate First culture supports and inspires personal ...

Culinary Fall Internship

Charlotte, NC · On-site

$16.25 - $20/hr

Great opportunity to learn from Michelin Star Executive Chef, Laurent Pillard! Rotation Schedule: Charlotte Country Club makes an effort to expose our interns to as many different types of Club ...

Chef Manager

Manhattan, NY · On-site

$60K - $65K/yr

Chef Manager Unit : Food and Nutrition Reports to : Senior Director of Food and Nutrition Status ... Recruit, supervise, train, mentor, and evaluate kitchen staff, interns, fellows, and volunteers ...

Chef Manager

Manhattan, NY · On-site

$60K - $65K/yr

Chef Manager Unit : Food and Nutrition Reports to : Senior Director of Food and Nutrition Status ... Recruit, supervise, train, mentor, and evaluate kitchen staff, interns, fellows, and volunteers ...

Sous Chef

Temecula, CA

$49.70K - $67.10K/yr

Internships and special programs orassignments that have honed your culinary skill set * Leadership ... Chef status 3- Current negative TB test 4- Knowledgeable in, or can quickly learn,various ...

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How much do chef internship jobs pay per hour?

As of May 30, 2026, the average hourly pay for chef internship in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is a Chef Internship job?

A Chef Internship is a hands-on learning experience where aspiring chefs work in a professional kitchen under the guidance of experienced chefs. Interns assist with food preparation, cooking, plating, and kitchen organization while developing essential culinary skills. This role provides valuable industry exposure, helping interns gain practical knowledge and improve their efficiency in a fast-paced environment. Chef internships are typically offered by restaurants, hotels, and catering companies, and may lead to full-time employment opportunities.

What are the key skills and qualifications needed to thrive in the Chef Internship position, and why are they important?

To thrive as a Chef Intern, you need basic culinary skills, attention to detail, and a willingness to learn, typically supported by enrollment in or completion of a culinary arts program. Familiarity with commercial kitchen equipment, food safety regulations, and basic knife handling techniques is often expected. Strong time management, teamwork, and communication skills help interns adapt to the fast-paced kitchen environment. These abilities ensure you can contribute effectively, follow instructions accurately, and develop professionally within a kitchen team.

What kind of training and mentorship can I expect during a Chef Internship?

During a Chef Internship, you can expect hands-on training alongside experienced chefs and kitchen staff, often involving rotation through different kitchen stations to develop a well-rounded skill set. Interns typically receive direct mentorship from senior chefs who provide feedback on technique, timing, and kitchen best practices. You’ll have the opportunity to observe and participate in day-to-day kitchen operations, from preparing ingredients to plating dishes. This immersive experience helps build confidence and can be a strong stepping stone for advancing to higher-level culinary roles after the internship.
What cities are hiring for Chef Internship jobs? Cities with the most Chef Internship job openings:
What are the most commonly searched types of Chef jobs? The most popular types of Chef jobs are:
What states have the most Chef Internship jobs? States with the most job openings for Chef Internship jobs include:
Infographic showing various Chef Internship job openings in the United States as of May 2026, with employment types broken down into 13% Internship, 1% As Needed, 63% Full Time, 20% Part Time, 2% Temporary, and 1% Contract. Highlights an 98% Physical, and 2% Hybrid job distribution, with an average salary of $35,995 per year, or $17.3 per hour.
Culinary Internship

$16/hr

Other

Posted 15 days ago


Job description

  • Job Title: Culinary Internship
  • Entity: Cooperstown All Star Village
  • Reports To: Outlet Manager: Clubhouse
  • Pay rate: $16 per hour
  • Location: Oneonta, NY
  • Anticipated Start Date: May 2026

About Property:

Step into an unforgettable summer at the nationally acclaimed Cooperstown All Star Village, where baseball meets hospitality excellence. Since its founding in 2004, this premier youth baseball resort complex has become a celebrated destination for young athletes and families from across the country. Now, you can be part of the action through a dynamic internship that blends culinary arts and restaurant operations in a fast-paced, professional setting.

Position Summary:

The Cooperstown All Star Village Internship Program offers a hands-on, rotational curriculum that immerses interns in every facet of food and beverage operations. From the precision of back-of-house culinary prep to the energy of front-of-house, interns gain real-world experience in a multimillion-dollar hospitality enterprise that serves over thousands of guests daily across a sprawling 67-acre complex.

Rotational Schedule

Interns rotate through two core areas:

  • Back of House: Culinary production and kitchen operations

  • Front of House: Guest service and restaurant management

Key Responsibilities:

Back of House Training

Gain practical experience in:

  • Recipe scaling and volume production

  • Food sourcing, ordering, and storage

  • Culinary preparation and line station execution (Grill, Saut, Fryer, Pantry, Expeditor)

  • Kitchen health, hygiene, and safety standards

Front of House Training

Develop skills in:

  • Staffing and service coordination

  • Bar and beverage operations

  • Reservation systems and guest flow

  • POS and inventory control systems

  • Strategic and tactical planning

  • Restaurant layout and design principles

What Interns Can Expect:

  • A vibrant, fast-paced atmosphere in a scenic location

  • Direct mentorship from chefs, restaurant managers, business leaders, and vendors

  • Opportunities to prepare diverse, high-volume meals daily

  • Behind-the-scenes visits to vendor facilities and supply chain operations

  • Housing $50.00 a week for the duration of the internship

  • Access to nearby cultural attractions including the Baseball Hall of Fame, Glimmerglass Opera Festival, museums, and local farm stands

A Creative Learning Experience Like No Other.This is more than an internship, its a launchpad for your career in culinary arts, and hospitality. Join us for a summer of growth, excitement, and unforgettable memories at Cooperstown All Star Village.

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