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Chef De Partie Live In Jobs (NOW HIRING)

SF MIAMI LLC

SUSHI CHEF DE PARTIE

Miami, FL · On-site

$18.25 - $23/hr

As a Sushi Chef de Partie, you will play a central role in the preparation and execution of high-quality sushi dishes, contributing to the diversity and excellence of our menu. If you have a passion ...

Delano

Chef de Partie

Miami Beach, FL

$18.75 - $23.75/hr

... its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering ... Under the general guidance of the Chef de Cuisine, the Chef de Partie is responsible for ...

Princess Cruises

Chef de Partie Pastry

New York, NY · On-site

$20.75 - $26.25/hr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... The Chef de Partie Pastry is responsible for supervising the pastry team at sea, ensuring the best ...

Princess Cruises

$17.75 - $22.50/hr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... Regularly seeks guidance from the Sous Chef or Chef de Partie in executing production according to ...

Mika Coral Gables

Chef De Partie

Miami, FL · On-site

$18.25 - $23/hr

... and dedicated Chef de Partie to join our team. We pride ourselves on delivering a world-class ... In this role, you'll take charge of your section with skill and creativity, playing a key part in ...

Cutalong at Tributer Resort

Chef de Partie

Mineral, VA · On-site

$25/hr

Overview Located in Mineral, Virginia, Cutalong at Tributer Resort spans 1,000 acres bordering Lake ... Qualifications - Proven experience as in a similar Chef de Partie or Line Cook role - Formal ...

Cutalong at Tributer Resort

Chef de Partie

Mineral, VA

$27.50 - $35/hr

Overview Located in Mineral, Virginia, Cutalong at Tributer Resort spans 1,000 acres bordering Lake ... Qualifications - Proven experience as in a similar Chef de Partie or Line Cook role- Formal ...

Little Saint

Chef de Partie

Healdsburg, CA

$26 - $28/hr

ABOUT LITTLE SAINT Located in the heart of historic downtown Healdsburg, Little Saint is a vibrant ... The building is home to exciting live music and thought-provoking conversations, as well as a ...

CoralTree Hospitality

Chef de Partie

Mineral, VA

$27.50 - $35/hr

Located in Mineral, Virginia, Cutalong at Tributer Resort spans 1,000 acres bordering Lake Anna and ... passionate Chef de Partie. This role is vital in delivering a premium dining experience to our ...

The Alinea Group

Chef de Partie

Chicago, IL

$21.50 - $22/hr

The Chef de Partie is an important part of the team, responsible for preparation and production of ... It is one of only 13 restaurants in the U.S. to earn the coveted Michelin 3-Star rating. It has ...

The Alinea Group

Chef de Partie

Chicago, IL

$21.50 - $22/hr

The Chef de Partie is an important part of the team, responsible for preparation and production of ... Venture beneath The Aviary and you will find yourself in The Office, a vintage-inspired speakeasy ...

Princess Cruises

Demi Chef de Partie Pastry

New York, NY · On-site

$20.75 - $26.25/hr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and ...

Enclos

Pastry Chef de Partie

Sonoma, CA

$70K/yr

Pastry Chef de Partie Required Years of Experience: 2 years Job Details Pastry Chef de Partie for a Three-Michelin Star Fine Dining restaurant in Sonoma Enclos is a new fine-dining restaurant in ...

Fatboiz

Chef de Partie

Mcdonough, GA · On-site

$16 - $20/hr

The Chef de Partie at Fatboiz will be responsible for assisting in the preparation, cooking, and presentation of dishes in the kitchen. Responsibilities: * Assist in the planning and directing of ...

Patty Os Cafe and Bakery

PM Chef de Partie III

Washington, VA · On-site

$20 - $25.25/hr

Located in the picturesque town of Washington, Virginia. 30 minutes from Culpeper, Front Royal, and ... A chef de partie III is expected towork under the guidance of chef de partie 1 & 2, following all ...

AccorHotel

Chef de Partie

Miami Beach, FL · On-site

$18.75 - $23.75/hr

... its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering ... Under the general guidance of the Chef de Cuisine, the Chef de Partie is responsible for ...

Princess Cruises

$19.25 - $24.25/hr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and ...

Fatboiz

Chef de Partie

Mcdonough, GA

$16 - $20/hr

The Chef de Partie at Fatboiz will be responsible for assisting in the preparation, cooking, and presentation of dishes in the kitchen. Responsibilities: * Assist in the planning and directing of ...

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All JobsChef De Partie Live In Jobs

Chef De Partie Live In information

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$14

$21

$32

How much do chef de partie live in jobs pay per hour?

As of Jul 3, 2026, the average hourly pay for chef de partie live in in the United States is $21.53, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $23.08 per hour, depending on experience, location, and employer.

What is a Chef De Partie Live In?

A Chef De Partie Live In is a skilled chef responsible for a specific section of a kitchen, such as pastry, grill, or sauce, and is provided with accommodation by their employer. This role involves preparing dishes, managing junior staff, and maintaining high standards of food quality and hygiene. The 'live in' aspect means the chef lives on or near the premises, which can be convenient for long or unusual working hours and often comes with benefits like reduced living expenses. This position is common in hotels, resorts, and remote locations where commuting is impractical.

What is the difference between Chef De Partie Live In vs Demi Chef De Partie?

AspectChef De Partie Live InDemi Chef De Partie
CredentialsRelevant culinary certifications, experience in similar kitchensSimilar certifications, often entry to mid-level experience
Work EnvironmentTypically in hotels, resorts, or large establishments with accommodationIn restaurants or smaller kitchens, usually without accommodation
Employer & Industry UsageCommon in hospitality industry, especially where staff live on-siteWidely used in restaurants, cafes, and smaller food outlets

The main difference is that a Chef De Partie Live In usually works in larger establishments with accommodation provided, while a Demi Chef De Partie typically works in smaller settings without live-in arrangements. Both roles require similar culinary skills and certifications, but the work environment and living arrangements differ significantly.

What are the key skills and qualifications needed to thrive as a Chef De Partie (Live In), and why are they important?

To thrive as a Chef De Partie (Live In), you need solid culinary skills, specialized knowledge in your section (such as sauces, pastry, or grill), and formal culinary training or qualifications. Familiarity with kitchen equipment, food safety standards (such as HACCP), and inventory management systems is typically required. Strong teamwork, organization, and the ability to work well under pressure are standout soft skills for this role. These qualities are vital for maintaining high food quality, ensuring kitchen efficiency, and delivering exceptional dining experiences in a demanding hospitality environment.

What are the typical responsibilities and teamwork expectations for a Chef De Partie in a live-in position?

As a Chef De Partie in a live-in role, you will be responsible for managing a specific section of the kitchen, such as sauces, vegetables, or pastries, ensuring high standards of food preparation and presentation. You’ll work closely with other kitchen staff and report directly to the Sous Chef or Head Chef, collaborating to maintain smooth kitchen operations during busy service periods. The live-in aspect often means longer shifts but fosters a tight-knit team environment, where communication and mutual support are essential. You may also be expected to help with menu development and assist in training junior staff, providing opportunities for professional growth and advancement within the kitchen brigade.
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Chef De Partie Live In jobs near you

SUSHI CHEF DE PARTIE

SF MIAMI LLC

Miami, FL • On-site

$18.25 - $23/hr

Full-time

Posted 9 days ago

Job description

We are currently seeking a dedicated and energetic Sushi Chef de Partie to join our esteemed kitchen team. As a Sushi Chef de Partie, you will play a central role in the preparation and execution of high-quality sushi dishes, contributing to the diversity and excellence of our menu. If you have a passion for Japanese cuisine, a keen understanding of sushi techniques, and are committed to culinary excellence, we invite you to showcase your skills at our restaurant.

KEY RESPONSIBILITES

  • Prepare and present a variety of sushi dishes in accordance with established recipes.
  • Collaborate with the culinary team to ensure the highest standards of food quality and presentation.
  • Maintain a clean and organized sushi station, adhering to food safety and sanitation standards.
  • Assist in inventory management, ordering, and maintaining quality control of sushi ingredients.
  • Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team.
  • Actively participate in menu development, bringing forward ideas for continuous improvement.

REQUIREMENTS

  • Proven experience as a Sushi Chef de Partie or in a similar role in a high-end restaurant or luxury establishment.
  • Strong understanding of various sushi techniques and Japanese cuisine.
  • Attention to detail and a commitment to maintaining high-quality culinary standards.
  • Ability to thrive in a fast-paced kitchen environment.

PHYSICAL ABILITIES

  • Ability to grasp, lift, move, or push goods on cart/truck weighing up to 100 pounds.
  • Ability to move safely in uneven terrain or in confined spaces.
  • Remain in stationary position for 8 or more hours throughout work shift
  • Ability to tolerate varying conditions of noise level, temperature, illumination, and air quality.
  • Requires manual dexterity to use and operate all necessary equipment.

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognized, valued, and encouraged.