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Cafe Operations Manager Jobs (NOW HIRING)

Tatte Holdings, LLC

Cafe Manager - Boston

Boston, MA · On-site

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Brookline, MA · On-site

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Boston, MA

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Lexington, MA · On-site

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Boston, MA · On-site

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Cambridge, MA · On-site

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Boston, MA · On-site

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Somerville, MA

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Boston, MA · On-site

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Cambridge, MA · On-site

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Tatte Holdings, LLC

Cafe Manager - Boston

Cambridge, MA · On-site

$24.25 - $28.60/hr

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Zawadi Center

Cafe Manager

Bloomington, MN · On-site

$22 - $24/hr

Oversee all day-to-day café operations, ensuring efficiency, cleanliness, and consistency * Manage staff scheduling, shift coverage, and team accountability * Train, coach, and develop team members ...

Metz Culinary Management

Operations Manager

Erie, PA · On-site

$55K - $60K/yr

We are seeking a polished and professional Manager with winning attitude ready to hit the ground running in a busy commercial kitchen and café operations setting. FOH and BOH Leadership experience ...

Hospitality Pro Search

Be Seen First

Pastry Café General Manager

The Woodlands, TX · On-site

$55K - $60K/yr

Overview The Cafe General Manager plays a pivotal role in ensuring operational excellence and delivering an exceptional customer experience. This position requires strong leadership, attention to ...

New

aubonpain

Cafe Supervisor

Erwin, TN

General Manager/Manager Department: Operations FLSA Status: Non-exempt Position Summary: The Cafe Supervisor contributes to Au Bon Pain's success by ensuring our 'Guest First' service and cafe ...

Top Pot Doughnuts & Coffee

Cafe Manager

Seattle, WA · On-site

$25 - $28/hr

You'll balance guest service, team development, and operational execution to keep the cafe running ... Manage product levels, ordering, and quality to ensure consistency and minimize waste * Monitor key ...

Top Pot Doughnuts & Coffee

Cafe Manager

Kirkland, WA · On-site

$25 - $28/hr

You'll balance guest service, team development, and operational execution to keep the cafe running ... Manage product levels, ordering, and quality to ensure consistency and minimize waste * Monitor key ...

aubonpain

Cafe Supervisor

Jefferson, NH · On-site

General Manager/Manager Department: Operations FLSA Status: Non-exempt Position Summary: The Cafe Supervisor contributes to Au Bon Pain's success by ensuring our 'Guest First' service and cafe ...

aubonpain

Cafe Supervisor

Erwin, TN

General Manager/Manager Department: Operations FLSA Status: Non-exempt Position Summary: The Cafe Supervisor contributes to Au Bon Pain's success by ensuring our 'Guest First' service and cafe ...

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Cafe Operations Manager information

See salary details

$31K

$63.5K

$118.5K

How much do cafe operations manager jobs pay per year?

As of Jun 19, 2026, the average yearly pay for cafe operations manager in the United States is $63,456.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $77,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cafe Operations Manager, and why are they important?

To thrive as a Cafe Operations Manager, you need expertise in food service management, inventory control, and staff supervision, often backed by experience or a hospitality-related qualification. Familiarity with point-of-sale (POS) systems, scheduling software, and basic food safety certifications is typically required. Exceptional leadership, customer service, and problem-solving skills help set strong managers apart. These abilities are crucial for ensuring efficient operations, satisfied customers, and a motivated team in a dynamic cafe environment.

What does a Cafe Operations Manager do?

A Cafe Operations Manager oversees the daily operations of a cafe, ensuring smooth service, quality customer experiences, and efficient workflow. Their responsibilities typically include managing staff, handling inventory and ordering supplies, maintaining health and safety standards, and addressing customer concerns. They also monitor financial performance, implement marketing strategies, and work to increase profitability. Ultimately, their goal is to create a welcoming environment while ensuring the business runs efficiently and meets its targets.

What are some common challenges faced by a Cafe Operations Manager, and how can they be addressed?

Cafe Operations Managers often encounter challenges such as balancing staff scheduling, maintaining inventory levels, and ensuring consistent customer service during peak hours. To address these, it's important to utilize effective scheduling software, build strong relationships with suppliers, and foster a positive team culture that encourages communication and accountability. Regular training sessions and clear operational procedures can also help maintain high standards and smooth daily operations.

What is the difference between Cafe Operations Manager vs Cafe Supervisor?

AspectCafe Operations ManagerCafe Supervisor
ResponsibilitiesOversees overall cafe operations, manages staff, handles budgets, and ensures customer satisfaction.Supervises daily staff activities, manages customer service, and ensures smooth daily operations.
Required CredentialsExperience in management, hospitality certifications often preferred.Experience in hospitality or food service, often no formal management certification required.
Work EnvironmentOffice-like setting within the cafe, strategic planning, staff management.Frontline environment, direct interaction with customers and staff.
Industry UsageCommonly used in larger cafes or chains with multiple locations.Used in small to medium cafes, more hands-on role.

The Cafe Operations Manager focuses on strategic oversight, staff management, and overall business performance, while the Cafe Supervisor handles daily operations and customer service. Both roles are essential but differ mainly in scope and level of responsibility.

More about Cafe Operations Manager jobs
What cities are hiring for Cafe Operations Manager jobs? Cities with the most Cafe Operations Manager job openings:
What states have the most Cafe Operations Manager jobs? States with the most job openings for Cafe Operations Manager jobs include:
What job categories do people searching Cafe Operations Manager jobs look for? The top searched job categories for Cafe Operations Manager jobs are:
Cafe Operations Manager jobs near you
Infographic showing various Cafe Operations Manager job openings in the United States as of June 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $63,456 per year, or $30.5 per hour.

Cafe Manager - Boston

Tatte Holdings, LLC

Boston, MA • On-site

$24.25 - $28.60/hr

Full-time

Posted 26 days ago

Job description

A Café Manager supports Tatte’s mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience.

Café Managers work side by side with team members throughout shifts, leading and inspiring teams to exceed guest expectations through authentic hospitality, operational excellence, and strong execution of Tatte’s service and product standards.

We are looking for leaders who are passionate about hospitality, thrive in fast paced café environments, and enjoy developing team members while supporting strong daily operations.

KEY RESPONSIBILITIES

We expect our Café Managers to:

  • Lead with warmth, professionalism, and accountability
  • Deliver exceptional guest experiences while upholding Tatte’s hospitality standards
  • Support and coach team members throughout shifts
  • Maintain high standards for product quality, cleanliness, organization, and food safety
  • Lead operational execution while supporting café performance goals
  • Live Tatte’s core values and help support our mission
  • Have flexibility to work a variety of shifts, including mornings, evenings, weekends, and holidays

Summary of Responsibilities

  • Model authentic and engaging hospitality while coaching overall guest experience standards
  • Support execution of Tatte operational standards regarding service, product knowledge, safety, and sanitation
  • Lead team members through shifts by overseeing deployment, floor leadership, and operational execution
  • Provide clear, timely, and constructive feedback to team members throughout shifts
  • Ensure beverage, bakery, and savory products meet recipe and visual standards
  • Communicate product quality concerns to the appropriate teams
  • Support difficult conversations with team members and guests professionally and respectfully
  • Assist with onboarding and training new team members using company training programs
  • Support food safety standards and maintain strong product and allergen knowledge
  • Follow café administrative procedures including cash handling, ordering, receiving, time clock verification, and sanitation audits
  • Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

  • Ability to work a flexible schedule based on business needs, including days, evenings, weekends, and holidays
  • Ability to work 10+ hour shifts and stand, sit, squat, or walk for extended periods of time
  • Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds
  • Consistent and punctual attendance
  • Ability to maintain a calm and professional demeanor during high volume periods

QUALIFICATIONS & EXPERIENCE

Required

  • Minimum 6 months of supervisory experience
  • Excellent verbal and written communication skills
  • Strong understanding of café operations and team deployment
  • Ability to work effectively in a team oriented environment
  • Strong attention to detail

Preferred

  • Proficiency in Microsoft Office including Word, Excel, and Outlook
  • Previous experience with UltiPro, Toast POS, CrunchTime, and TeamworX preferred
  • ServSafe, Allergen, and ChokeSaver certifications preferred

OUR BENEFITS & PERKS

  • Competitive Pay: $24.25–$28.60/hour, depending on experience
  • Paid vacation and sick time after 1 year of full time service
  • 401(k) with company match
  • Free employee assistance program services
  • Flexible schedules with no late nights
  • Health, dental, and vision insurance
  • Free meals and drinks
  • Exciting potential for growth

We hire managers for the market, and while we strive to place them in cafés that are convenient to them, placement at a specific café is not guaranteed.

Learn more about us at tattebakery.com

Join us on our journey to create something special!

Please note that Tatte is an E Verify employer.