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Cafe Operations Manager Jobs (NOW HIRING)

Cafe Manager

Miami, FL · On-site

$60K - $70K/yr

Relocation package offered A premium organic grocer in Miami is seeking a Café Manager to lead the day-to-day operations of its wellness-forward café. Qualifications * 3+ years of experience ...

Retail & Cafe Manager

Los Angeles, CA · On-site

$70K - $75K/yr

Manage the daily operations of the Retail Store and Café. * Ensure departments are clean, organized, fully stocked, and guest-ready. * Develop and implement strategies to increase sales ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Our cafe serves four meal periods daily . The manager will work a Sunday-Thursday schedule , primarily 9:00 AM-5:00 PM , with the flexibility needed to support a dynamic operation. We are currently ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience. Café Managers work side by side ...

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Cafe Operations Manager information

See salary details

$31K

$63.5K

$118.5K

How much do cafe operations manager jobs pay per year?

As of Jul 11, 2026, the average yearly pay for cafe operations manager in the United States is $63,456.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $77,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cafe Operations Manager, and why are they important?

To thrive as a Cafe Operations Manager, you need expertise in food service management, inventory control, and staff supervision, often backed by experience or a hospitality-related qualification. Familiarity with point-of-sale (POS) systems, scheduling software, and basic food safety certifications is typically required. Exceptional leadership, customer service, and problem-solving skills help set strong managers apart. These abilities are crucial for ensuring efficient operations, satisfied customers, and a motivated team in a dynamic cafe environment.

What does a Cafe Operations Manager do?

A Cafe Operations Manager oversees the daily operations of a cafe, ensuring smooth service, quality customer experiences, and efficient workflow. Their responsibilities typically include managing staff, handling inventory and ordering supplies, maintaining health and safety standards, and addressing customer concerns. They also monitor financial performance, implement marketing strategies, and work to increase profitability. Ultimately, their goal is to create a welcoming environment while ensuring the business runs efficiently and meets its targets.

What are some common challenges faced by a Cafe Operations Manager, and how can they be addressed?

Cafe Operations Managers often encounter challenges such as balancing staff scheduling, maintaining inventory levels, and ensuring consistent customer service during peak hours. To address these, it's important to utilize effective scheduling software, build strong relationships with suppliers, and foster a positive team culture that encourages communication and accountability. Regular training sessions and clear operational procedures can also help maintain high standards and smooth daily operations.

What is the difference between Cafe Operations Manager vs Cafe Supervisor?

AspectCafe Operations ManagerCafe Supervisor
ResponsibilitiesOversees overall cafe operations, manages staff, handles budgets, and ensures customer satisfaction.Supervises daily staff activities, manages customer service, and ensures smooth daily operations.
Required CredentialsExperience in management, hospitality certifications often preferred.Experience in hospitality or food service, often no formal management certification required.
Work EnvironmentOffice-like setting within the cafe, strategic planning, staff management.Frontline environment, direct interaction with customers and staff.
Industry UsageCommonly used in larger cafes or chains with multiple locations.Used in small to medium cafes, more hands-on role.

The Cafe Operations Manager focuses on strategic oversight, staff management, and overall business performance, while the Cafe Supervisor handles daily operations and customer service. Both roles are essential but differ mainly in scope and level of responsibility.

More about Cafe Operations Manager jobs
What cities are hiring for Cafe Operations Manager jobs? Cities with the most Cafe Operations Manager job openings:
What states have the most Cafe Operations Manager jobs? States with the most job openings for Cafe Operations Manager jobs include:
What job categories do people searching Cafe Operations Manager jobs look for? The top searched job categories for Cafe Operations Manager jobs are:
Infographic showing various Cafe Operations Manager job openings in the United States as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $63,456 per year, or $30.5 per hour.
Cafe Manager

Cafe Manager

the Chef Agency

Miami, FL • On-site

$60K - $70K/yr

Full-time

Re-posted 19 hours ago


Job description

Location: Miami, FL
Salary: $60,000 - $70,000
Benefits: Negotiable
Relocation: Relocation package offered
A premium organic grocer in Miami is seeking a Café Manager to lead the day-to-day operations of its wellness-forward café.

Qualifications
  • 3+ years of experience managing café, juice bar, or counter-service operations
  • Strong knowledge of plant-based menus, specialty coffee, and functional wellness drinks
  • Proven ability to lead and motivate teams with a focus on hospitality and efficiency
  • Experience in scheduling, inventory, vendor management, and POS systems
  • Excellent communication and customer service skills
  • ServSafe certification or willingness to obtain
Responsibilities
  • Oversee daily café operations, including service, product quality, cleanliness, and team performance
  • Lead, train, and schedule front-of-house café staff
  • Ensure a smooth guest experience with consistent execution and attention to detail
  • Manage inventory, ordering, and vendor relationships to support the café menu
  • Collaborate with culinary and beverage teams on seasonal offerings and new product launches
  • Uphold all health, safety, and sanitation protocols
  • Act as a culture leader, fostering a warm, welcoming environment aligned with the brand's values

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About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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