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Breakfast Cook Jobs in Georgia (NOW HIRING)

Recess Hotel and Club

Breakfast Cook

Savannah, GA · On-site

$13.50 - $17.75/hr

About the role The Culinary team at Recess Hotel & Club is looking for an experienced and dependable Breakfast Cook to join our opening team. This role is ideal for someone who thrives in a fast ...

Ruth's Chris Steak House

Breakfast Cook

Kennesaw, GA · On-site

$13.50 - $17.50/hr

Breakfast Cook Benefits: Flexible Scheduling PTO 401k plus match Health Insurance Prepare breakfast foods for Hotel guests. Follow cleanliness standards and keep station stocked. Clean and reset ...

Ruth's Chris Steak House

Breakfast Cook

Atlanta, GA · On-site

$14 - $18.25/hr

Breakfast Cook Benefits: Flexible Scheduling PTO 401k plus match Health Insurance Prepare breakfast foods for Hotel guests. Follow cleanliness standards and keep station stocked. Clean and reset ...

WINDSOR CAPITAL GROUP

Comp Breakfast Cook

Alpharetta, GA · On-site

$13.75 - $18/hr

Windsor Hospitality is looking for their newest Comp Breakfast Cook! ABOUT THIS LOCATION Located in the thriving business hub of Alpharetta , Embassy Suites offers associates the opportunity to work ...

Windsor Hospitality

Comp Breakfast Cook

Alpharetta, GA · On-site

$17/hr

Windsor Hospitality is looking for their newest Comp Breakfast Cook! ABOUT THIS LOCATION Located in the thriving business hub of Alpharetta , Embassy Suites offers associates the opportunity to work ...

WINDSOR CAPITAL GROUP

Comp Breakfast Cook

Alpharetta, GA · On-site

$13.75 - $18/hr

Windsor Hospitality is looking for their newest Comp Breakfast Cook! ABOUT THIS LOCATION Located in the thriving business hub of Alpharetta , Embassy Suites offers associates the opportunity to work ...

Krystal

Breakfast Cook

Norcross, GA · On-site

$13/hr

* A Cook is responsible for providing exceptional guest service while working closely with the ... adding a breakfast menu, chicken sandwiches, hot dogs, milkshakes (and more) to our enduring ...

Krystal

Breakfast Cook

Norcross, GA

$13/hr

* A Cook is responsible for providing exceptional guest service while working closely with the ... adding a breakfast menu, chicken sandwiches, hot dogs, milkshakes (and more) to our enduring ...

PERRY BROTHERS OIL

Breakfast COOK/PREP

Richland, GA · On-site

$12.75 - $16.50/hr

Breakfast Shift- Responsible for cooking and preparing food in a fast-paced environment. This employee will also work one-on-one with customers and other coworkers and must maintain a professional ...

PERRY BROTHERS OIL

Breakfast COOK/PREP

Richland, GA · On-site

$12.75 - $16.50/hr

Breakfast Shift- Responsible for cooking and preparing food in a fast-paced environment. This employee will also work one-on-one with customers and other coworkers and must maintain a professional ...

Sheraton Augusta Hotel

Breakfast Cook

Augusta, GA

$13 - $14/hr

Cooking multiple customer orders at one time. * Maintaining sanitation, health and safety standards in work area. * Assisting with the cleaning, sanitation, and organization of the kitchen, kitchen ...

Sheraton Augusta Hotel

Breakfast Cook

Augusta, GA · On-site

$13 - $14/hr

Cooking multiple customer orders at one time. * Maintaining sanitation, health and safety standards in work area. * Assisting with the cleaning, sanitation, and organization of the kitchen, kitchen ...

Sheraton Augusta Hotel

Breakfast Cook

Augusta, GA · On-site

$13 - $14/hr

Cooking multiple customer orders at one time. * Maintaining sanitation, health and safety standards in work area. * Assisting with the cleaning, sanitation, and organization of the kitchen, kitchen ...

Sheraton Augusta Hotel

Breakfast Cook

Augusta, GA · On-site

$13 - $14/hr

Cooking multiple customer orders at one time. * Maintaining sanitation, health and safety standards in work area. * Assisting with the cleaning, sanitation, and organization of the kitchen, kitchen ...

Marriott

Breakfast Cook

Atlanta, GA · On-site

$14 - $18.25/hr

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to ...

Marriott

Breakfast Cook

Atlanta, GA · On-site

$14 - $18.25/hr

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to ...

LBA Hospitality

Breakfast Cook

Warner Robins, GA · On-site

$12.25 - $16.25/hr

The Cook provides excellent quality of product and service to guests. This position is responsible for preparation, storage, and par stock of menu items and supplies. PREREQUISITES Company associates ...

Marriott International

Breakfast Cook

Atlanta, GA · On-site

$14 - $18.25/hr

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to ...

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All JobsBreakfast Cook JobsBreakfast Cook Jobs in Georgia

Breakfast Cook information

See Georgia salary details

$7

$13

$18

How much do breakfast cook jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for breakfast cook in Georgia is $13.58, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $15.43 per hour, depending on experience, location, and employer.

What does a breakfast cook do?

The responsibilities of a breakfast cook include cooking breakfast meals for customers at a restaurant or other food service business. In this career, you prepare each recipe on the menu while making customer-requested modifications as needed. Some businesses also allow for special orders and party trays which you may be responsible for portioning and assembling. Some positions require you to prep food and clean dishes and pots as well. Additional duties may include helping with other meals and special events such as banquets and buffets. There are many places a breakfast cook can find employment, such as restaurants, diners, hospitals, and hotels.

What does a breakfast cook do?

A breakfast cook is responsible for preparing and cooking breakfast dishes in restaurants, hotels, or other food service establishments. Their duties often include setting up the kitchen, preparing ingredients, cooking eggs, pancakes, and other breakfast items, and ensuring all meals are served promptly and to high quality standards. They also maintain kitchen cleanliness, follow food safety guidelines, and may assist with menu planning or inventory. Breakfast cooks typically start work early in the morning to have meals ready for the breakfast rush. This role requires good time management, attention to detail, and the ability to work efficiently under pressure.

What are the key skills and qualifications needed to thrive as a breakfast cook, and why are they important?

To thrive as a Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience preparing breakfast dishes, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale (POS) systems is typically required. Attention to detail, time management, and the ability to work efficiently under pressure are crucial soft skills in this role. These abilities ensure consistent food quality, maintain kitchen safety standards, and deliver timely service during busy morning hours.

What are some common challenges breakfast cooks face during busy morning shifts, and how can they manage them effectively?

Breakfast Cooks often experience high-pressure periods during peak breakfast hours, requiring them to prepare multiple orders quickly and accurately. Managing time efficiently, staying organized, and maintaining clear communication with servers and kitchen staff are essential to prevent mistakes and ensure food quality. Learning to prioritize tasks, such as pre-prepping ingredients and multitasking between dishes, helps streamline workflow and meet customer expectations even during the busiest times.

What is the difference between Breakfast Cook vs Line Cook?

AspectBreakfast CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentBreakfast-focused kitchens, often in hotels or dinersVarious restaurant stations, including lunch and dinner shifts
Employer & IndustryHotels, diners, breakfast cafesRestaurants, hotels, catering services
Common Search/ComparisonYesYes

The main difference between a Breakfast Cook and a Line Cook lies in their focus and shift hours. Breakfast Cooks specialize in preparing breakfast dishes during morning shifts, often in diners or hotels. Line Cooks work across various meal periods, including lunch and dinner, and handle multiple station responsibilities. Both roles require similar credentials and are integral to restaurant operations, but their work hours and specific focus distinguish them.

More about Breakfast Cook jobs

What are the most commonly searched types of Breakfast Cook jobs in Georgia?

The most popular types of Breakfast Cook jobs in Georgia are:

What are popular job titles related to Breakfast Cook jobs in Georgia?

For Breakfast Cook jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Breakfast Cook jobs in Georgia look for?

The top searched job categories for Breakfast Cook jobs in Georgia are:

What cities in Georgia are hiring for Breakfast Cook jobs?

Cities in Georgia with the most Breakfast Cook job openings:

What are popular job titles related to Breakfast Cook jobs in GA?

For Breakfast Cook jobs in GA, the most frequently searched job titles are:

Breakfast Cook jobs near you
Infographic showing various Breakfast Cook job openings in Georgia as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $28,247 per year, or $13.6 per hour.

Breakfast Cook

Recess Hotel and Club

Savannah, GA • On-site

$13.50 - $17.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 4 days ago

Job description

Recess is where the everyday takes a break.
Opening in Fall 2026, Recess Hotel & Club is bringing a new kind of hospitality to the heart of Savannah. Housed within the historic Manger Building, Recess blends a 221-room lifestyle hotel with a members club, rooftop pool, French brasserie, wellness club, coworking spaces, and lively social venues-all designed around one simple idea: life is better when there's room to play.
Recess is the newest project from Left Lane, the team behind Hotel Bardo Savannah. In just one year, Bardo has earned Condé Nast Traveler's inaugural Triple Crown distinction-recognizing hotels that have achieved the publication's Hot List, Gold List, and Readers' Choice Awards-along with the inaugural Michelin Key designation and recognition from Travel + Leisure as one of the Best New Hotels of the Year. It's this same commitment to thoughtful hospitality and unforgettable experiences that we're bringing to Recess.
We're building more than a hotel. We're building a team of people who believe great hospitality is thoughtful, personal, and a little unexpected. Whether you're welcoming guests, creating memorable meals, keeping the operation running seamlessly, or leading a team, every role helps shape the Recess experience from day one.
If you're curious, collaborative, and excited by the opportunity to build something from the ground up, we'd love to meet you.
Find and seek. Stay here, play here. Welcome to Recess.
About the role
The Culinary team at Recess Hotel & Club is looking for an experienced and dependable Breakfast Cook to join our opening team. This role is ideal for someone who thrives in a fast-paced morning kitchen, takes pride in consistency, and knows how to start the day strong for our guests.
As part of the opening culinary team, you'll help establish the standards, rhythm, and culture of a brand-new kitchen while preparing high-quality breakfast and brunch dishes with care, speed, and attention to detail.
This is an onsite position located at Recess Hotel & Club in Savannah, Georgia.
If hired into this role, you will receive a $1,000 one-time sign-on bonus. Minimum tenure requirements apply.
What you'll do
  • Prepare and execute breakfast and brunch menu items according to recipes, presentation standards, and service expectations
  • Set up and maintain a clean, organized, and fully stocked breakfast station
  • Prepare eggs, breakfast proteins, griddle items, and other menu components with consistency and accuracy
  • Work efficiently through high-volume morning service while maintaining quality and timing standards
  • Support daily prep, food production, and proper storage of ingredients
  • Communicate prep needs, product levels, and 86'd items to Chefs and fellow cooks
  • Maintain proper food handling, sanitation, cleanliness, and kitchen organization standards
  • Work collaboratively with the culinary team to ensure smooth service and an exceptional guest experience

Qualifications
  • Previous breakfast cook, line cook, brunch, hotel, or restaurant kitchen experience preferred
  • Strong working knowledge of breakfast cooking techniques, including eggs, griddle, and basic hot-line preparation
  • Ability to work efficiently and stay organized during busy morning service
  • Reliable team player with a positive attitude and strong attention to detail
  • Effective communication and time-management skills
  • Passion for food, hospitality, and producing high-quality work
  • Ability to work early mornings, weekends, and holidays as needed
  • Ability to perform frequent standing, bending, lifting, and other physical movement required in a professional kitchen

Why Recess?
Build something from the beginning.
  • Join the opening team behind one of Savannah's most anticipated lifestyle hotels and help shape the guest experience from day one.

Take care of yourself.
  • Medical, dental, vision, and wellness benefits for eligible full-time team members
  • Company-matched 401(k) with fast vesting
  • Up to 20 days of paid time off, paid holidays, and a paid birthday
  • Complimentary daily team member meal

Experience the brand.
  • Complimentary two-night stay at Hotel Recess & Club Savannah
  • Team member discounts on dining, Saltgrass Spa treatments, retail, and The Cooking School at Saint Bibiana
  • Complimentary fitness classes

Travel farther.
  • Employee rates at select Leading Hotels of the World properties
  • Discounts at Highgate hotels worldwide

Grow with Left Lane.
  • Referral incentives and guest recognition programs
  • Career development opportunities across a growing hospitality portfolio
  • The opportunity to help shape one of hospitality's most exciting lifestyle brands

Apply