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Seasonal Line Cook Jobs in Georgia (NOW HIRING)

Atlanta Athletic Club

Seasonal Line Cook

Johns Creek, GA · On-site

$18/hr

Seasonal Line Cook Join AAC as a Seasonal Line Cook and become an integral part of a team dedicated to delivering exceptional service to our members and their guests. We are looking for individuals ...

Atlanta Athletic Club

Seasonal Line Cook

Johns Creek, GA · On-site

$18/hr

Seasonal Line Cook Join AAC as a Seasonal Line Cook and become an integral part of a team dedicated to delivering exceptional service to our members and their guests. We are looking for individuals ...

Delaware North

Line Cook, Truist Park

Atlanta, GA · On-site

$18.55/hr

The opportunity Delaware North Sportservice is hiring a seasonal Line Cook to join our team at Truist Park in Atlanta, Georgia. As a Line Cook, you will be responsible for preparing dishes according ...

Delaware North

Line Cook, Truist Park

Atlanta, GA

$18.55/hr

The opportunity Delaware North Sportservice is hiring a seasonal Line Cook to join our team at Truist Park in Atlanta, Georgia. As a Line Cook, you will be responsible for preparing dishes according ...

Delaware North

Line Cook, Truist Park

Atlanta, GA · On-site

$18.55/hr

The opportunity Delaware North Sportservice is hiring a seasonal Line Cook to join our team at Truist Park in Atlanta, Georgia. As a Line Cook, you will be responsible for preparing dishes according ...

Delaware North

Line Cook, Truist Park

Atlanta, GA

$18.55/hr

The opportunity Delaware North Sportservice is hiring a seasonal Line Cook to join our team at Truist Park in Atlanta, Georgia. As a Line Cook, you will be responsible for preparing dishes according ...

Delaware North

Line Cook, Truist Park

Atlanta, GA

$18.55/hr

The opportunity Delaware North Sportservice is hiring a seasonal Line Cook to join our team at Truist Park in Atlanta, Georgia. As a Line Cook, you will be responsible for preparing dishes according ...

Peachtree Hills Place

Line Cook

Atlanta, GA · On-site

$15.25 - $19/hr

Line Cook Peachtree Hills Place is Atlanta's premier luxury independent living community, offering ... You'll have the opportunity to work in multiple dining venues, contribute to seasonal menu changes ...

FRANK's @ THE OLD MILL

Be Seen First

Line Cooks

Fayetteville, GA · On-site

$14 - $24/hr

We rotate menu items based on seasonal ingredients, which will allow you to cook a variety of exciting meals throughout the year. Line Cook Duties and Responsibilities * Check inventory for ...

Acts Retirement-Life Communities

Line Cook

Gainesville, GA · On-site

$17 - $20.49/hr

We are currently seeking a dedicated and passionate line cook to join our culinary team! Next day ... We see our service as a journey incorporating seasonal trends, needs and wants." Requirements The ...

Acts Retirement-Life Communities

Line Cook

Gainesville, GA · On-site

$17 - $20.49/hr

We are currently seeking a dedicated and passionate line cook to join our culinary team! Next day ... We see our service as a journey incorporating seasonal trends, needs and wants." Requirements The ...

Jacks Brand Restaurant Group

Line Cook

Braselton, GA · On-site

$15 - $19/hr

We serve seasonal, locally inspired food and handcrafted cocktails in a welcoming, upscale casual ... The Opportunity We're looking for a motivated, coachable Line Cook to join our kitchen team. You do ...

Renaissance Atlanta Concourse

PM Line Cook

Atlanta, GA · On-site

$18 - $20/hr

We are seeking a passionate and energetic Line Cook to join our culinary team! This role is ... on execution, seasonal ingredients, and local influences. * Maintain a clean, organized, and ...

Camps Kitchen|Bar

Experienced Line Cooks

Marietta, GA · On-site

$17 - $20/hr

Experienced Line Cook Camps Kitchen | Bar | East Cobb, Georgia $17-$20 an hour - Based on ... and seasonal chef-inspired specials that showcase new ingredients and innovative techniques ...

Piedmont Driving Club

Line Cook Golf Clubhouse

Atlanta, GA · On-site

$19 - $22/hr

As a Line Cook in our kitchens, you are part of an a la carte culinary team that prepares elegant, high-quality dishes, including premium steaks, seafood, and seasonal menu items. You take pride in ...

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All JobsLine Cook JobsSeasonal Line Cook JobsSeasonal Line Cook Jobs in Georgia

Seasonal Line Cook information

See Georgia salary details

$8

$14

$18

How much do seasonal line cook jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for seasonal line cook in Georgia is $14.44, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.06 per hour, depending on experience, location, and employer.

What is a seasonal line cook?

Seasonal line cooks are culinary professionals hired for a specific period, typically during a busy season like summer, holidays, or tourist peaks. They work in kitchens to prepare ingredients, cook dishes, and ensure food quality, often under the supervision of a chef. Seasonal line cooks are essential for restaurants, resorts, and catering services that experience fluctuating demand throughout the year.

Can I be a seasonal line cook without experience?

Seasonal line cook positions often do not require prior experience, as employers may provide on-the-job training for basic cooking skills and kitchen procedures. However, having some food service knowledge or related skills can improve your chances of being hired and succeeding in the role.

What is the difference between Seasonal Line Cook vs Line Cook?

AspectSeasonal Line CookLine Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentTemporary, seasonal kitchens, often in tourist destinations or event venuesYear-round restaurant kitchens, fast-paced environment
Employer & Industry UsageHotels, resorts, seasonal restaurants, catering servicesRestaurants, cafes, hotels, and other dining establishments
Comparison Search IntentOften searched for seasonal or temporary culinary rolesGeneral culinary or restaurant employment

The main difference between a Seasonal Line Cook and a Line Cook is the duration and nature of employment. Seasonal Line Cooks work temporarily during peak seasons or specific events, often in tourist-heavy locations, while Line Cooks typically work year-round in permanent restaurant settings. Both roles require similar skills and certifications, but their employment terms and work environments differ significantly.

What are the typical challenges faced by a seasonal line cook during peak service times?

As a Seasonal Line Cook, one of the most common challenges is managing high volumes of orders efficiently during peak service periods, which often occur in busy seasons like summer or holidays. Maintaining quality and consistency under pressure, while working quickly, is crucial. You’ll also need to adapt to the fast-paced environment, collaborate closely with other kitchen staff, and handle a variety of tasks from prepping ingredients to plating dishes. Flexibility and strong communication skills are important, as menus or team members may change frequently in seasonal settings.

Where do seasonal line cooks make the most money?

Seasonal line cooks tend to earn higher wages in regions with a strong hospitality industry, popular tourist destinations, or high-cost living areas. States or cities with a vibrant culinary scene and higher minimum wages often offer better pay for line cooks, especially during peak seasons when demand increases. Experience, skill level, and the establishment's prestige also influence earning potential.

What are the key skills and qualifications needed to thrive as a seasonal line cook?

To thrive as a Seasonal Line Cook, you need basic culinary skills, knowledge of food safety, and experience in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and compliance with ServSafe certification requirements is typically expected. Strong teamwork, time management, and the ability to stay calm under pressure are essential soft skills. These abilities ensure efficient service, consistent food quality, and a smooth kitchen operation during busy seasonal periods.
What are the most commonly searched types of Line Cook jobs in Georgia? The most popular types of Line Cook jobs in Georgia are:
What are popular job titles related to Seasonal Line Cook jobs in Georgia? For Seasonal Line Cook jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Seasonal Line Cook jobs in Georgia look for? The top searched job categories for Seasonal Line Cook jobs in Georgia are:
What cities in Georgia are hiring for Seasonal Line Cook jobs? Cities in Georgia with the most Seasonal Line Cook job openings:
Seasonal Line Cook jobs near you
Infographic showing various Seasonal Line Cook job openings in Georgia as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 15% Part Time, 1% Temporary, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $30,045 per year, or $14.4 per hour.

Seasonal Line Cook

Atlanta Athletic Club

Johns Creek, GA • On-site

$18/hr

Full-time, Part-time

Re-posted 5 days ago

Job description

Atlanta Athletic Club's (AAC) outstanding reputation is based on its unyielding passion for excellence in the quality of services and experiences we offer. We are proud to provide a working environment that embodies our Core Values of Respect, Integrity, Sincereity and Enthusiam.
Seasonal Line Cook
Join AAC as a Seasonal Line Cook and become an integral part of a team dedicated to delivering exceptional service to our members and their guests. We are looking for individuals with strong communication skills, a positive attitude, and a commitment to excellence. If you’re a motivated team player who enjoys interacting with people and takes pride in providing outstanding customer service, we’d love to hear from you! This seasonal position ends in late September.
Compensation and Benefits:
  • Competitive hourly wage of $18.00 per hour
  • Enjoy a holiday rate of 1.5 times normal pay on Memorial Day, July 4 and Labor Day
  • Complimentary meals are provided in our team member dining room while on duty
  • Celebrate with your family at our annual summer pool party for all team members
Essential Job Functions:
  • Prepares, maintains, and dismantles the assigned culinary station
  • Operates the assigned station efficiently, adhering to all performance standards by following recipes, instructions, and guidelines for preparing food, dishes, and meals
  • Always maintains a clean and sanitary workstation and equipment
  • Comply with all state, local health and food safety regulations
  • Performs other duties as assigned
Requirements:
  • Possess knowledge of basic culinary fundamentals and all line positions
  • Must be able to stand for extended periods, walk, balance, stoop, kneel, crouch, bend, stretch, twist, or reach and perform continuous repetitive motions
  • Ability to push, pull, or lift up to 50 pounds
  • Capable of working in a hot, humid, and noisy environment
Schedule:
  • Seasonal Part-Time (15-20 hours/week) or Full-Time (30-40 hours/week), based on your availability
  • Shifts vary based on the needs of the Club and include nights, weekends and holidays
Atlanta Athletic Club is an Equal Opportunity Employer. We evaluate qualified applicants without regard to race, color, national origin, ethnicity, religion, age, sex, sexual orientation, gender, gender identity, gender expression, marital status, pregnancy, child birth, or related medical condition, genetic information, physical or mental disability, military service, covered veteran status, or on the basis of any other status protected by applicable federal, state, and/or local law.

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