1

Breakfast Cooks Jobs in Georgia (NOW HIRING)

Breakfast Cook

Atlanta, GA · On-site

$14 - $18.25/hr

Breakfast Cook Benefits: Flexible Scheduling PTO 401k plus match Health Insurance Prepare breakfast foods for Hotel guests. Follow cleanliness standards and keep station stocked. Clean and reset ...

Breakfast Cook

Kennesaw, GA · On-site

$13.50 - $17.50/hr

Breakfast Cook Benefits: Flexible Scheduling PTO 401k plus match Health Insurance Prepare breakfast foods for Hotel guests. Follow cleanliness standards and keep station stocked. Clean and reset ...

Prepare and cook breakfast menu items according to standardized recipes and portion guidelines * Ensure food is presented properly and served in a timely manner * Set up and stock workstations before ...

Task Force Breakfast Cook

Atlanta, GA

$14 - $18.25/hr

Prepare and cook breakfast menu items according to standardized recipes and portion guidelines * Ensure food is presented properly and served in a timely manner * Set up and stock workstations before ...

Breakfast COOK/PREP

Richland, GA · On-site

$12.75 - $16.50/hr

Breakfast Shift- Responsible for cooking and preparing food in a fast-paced environment. This employee will also work one-on-one with customers and other coworkers and must maintain a professional ...

Breakfast COOK/PREP

Richland, GA

$12.75 - $16.50/hr

Breakfast Shift- Responsible for cooking and preparing food in a fast-paced environment. This employee will also work one-on-one with customers and other coworkers and must maintain a professional ...

* A Cook is responsible for providing exceptional guest service while working closely with the ... adding a breakfast menu, chicken sandwiches, hot dogs, milkshakes (and more) to our enduring ...

* A Cook is responsible for providing exceptional guest service while working closely with the ... adding a breakfast menu, chicken sandwiches, hot dogs, milkshakes (and more) to our enduring ...

Cooking multiple customer orders at one time. * Maintaining sanitation, health and safety standards in work area. * Assisting with the cleaning, sanitation, and organization of the kitchen, kitchen ...

Breakfast Cook

Augusta, GA · On-site

$13 - $14/hr

Cooking multiple customer orders at one time. * Maintaining sanitation, health and safety standards in work area. * Assisting with the cleaning, sanitation, and organization of the kitchen, kitchen ...

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig. You'll be cooking whole meals ...

Denny's Cooks

Norcross, GA

$14.50 - $18.25/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig. You'll be cooking whole meals ...

Denny's Cooks

Norcross, GA · On-site

$14.50 - $18.25/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig. You'll be cooking whole meals ...

Denny's Cooks

Norcross, GA · On-site

$14.50 - $18.25/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig. You'll be cooking whole meals ...

Denny's Cooks

GA · On-site

$15/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig. You'll be cooking whole meals ...

Denny's Cooks

GA · On-site

$15/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig. You'll be cooking whole meals ...

Breakfast Team Member

Athens, GA · On-site

$11 - $13.25/hr

Why Wendy's We are excited to launch our brand new breakfast menu at Wendy's! As part of our ... Jobs will include register operator, cook, food assembly worker, and courtesy server. What you can ...

Breakfast Team Member

Greensboro, GA

$11.50 - $14/hr

As part of our breakfast team, you will prepare and serve hot, quality food to our guests ... Jobs will include register operator, cook, food assembly worker, and courtesy server.What you can ...

next page

Showing results 1-20

Breakfast Cooks information

See Georgia salary details

$7

$13

$18

How much do breakfast cooks jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for breakfast cooks in Georgia is $13.58, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $15.43 per hour, depending on experience, location, and employer.

What companies will pay you to cook?

Many restaurants, hotels, catering companies, and institutional food service providers hire breakfast cooks and pay them for preparing meals. These employers typically offer full-time or part-time positions that require cooking skills, food safety knowledge, and sometimes certifications like a food handler's permit.

How do you become a breakfast cook?

To become a breakfast cook, you typically need a high school diploma or equivalent and some experience in food preparation. Many employers provide on-the-job training, and skills such as knife handling, food safety, and time management are important. Certification in food safety may also be required or preferred.

What are breakfast cooks?

Breakfast cooks are culinary professionals who specialize in preparing and cooking breakfast foods in restaurants, hotels, diners, or other food establishments. Their responsibilities include making items such as eggs, pancakes, bacon, and other morning staples, ensuring food quality and safety, and often working early morning hours. Breakfast cooks must be efficient, organized, and able to handle a fast-paced kitchen environment, especially during peak breakfast hours. They may also be responsible for prepping ingredients, maintaining cleanliness, and sometimes interacting with customers.

What are some common challenges breakfast cooks face during a typical morning shift?

Breakfast cooks often work in fast-paced environments where timing and multitasking are crucial. Managing multiple orders simultaneously while ensuring consistency and quality can be challenging, especially during peak hours. Additionally, maintaining a clean and organized workstation, prepping ingredients in advance, and coordinating closely with servers and other kitchen staff are essential for smooth service. Adaptability and strong communication skills help breakfast cooks navigate these challenges effectively.

What is the difference between Breakfast Cooks vs Line Cooks?

AspectBreakfast CooksLine Cooks
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentBreakfast-focused kitchens, often in hotels or dinersVarious restaurant kitchens, including lunch and dinner shifts
Employer & IndustryHotels, diners, breakfast cafesRestaurants, hotels, catering services
Common Search & ComparisonYesYes

Breakfast Cooks primarily prepare breakfast dishes in morning-focused establishments, while Line Cooks handle a variety of menu items throughout the day. Both roles require culinary skills and food safety knowledge, but Breakfast Cooks specialize in morning menus, making their work environment more breakfast-centric. Understanding these differences helps job seekers find the right culinary role based on their skills and preferred work hours.

What are the key skills and qualifications needed to thrive as a Breakfast Cook, and why are they important?

To thrive as a Breakfast Cook, you need proficiency in cooking techniques, food safety, and time management, typically supported by basic culinary training or experience in a kitchen environment. Familiarity with commercial kitchen equipment, POS systems, and food handling certifications such as ServSafe are often required. Attention to detail, multitasking, and strong communication skills help ensure fast service and a positive team dynamic. These skills and qualities are important for delivering consistent, high-quality meals efficiently during busy breakfast hours.

What is a breakfast cook called?

A breakfast cook is typically called a line cook or breakfast cook, responsible for preparing morning meals in restaurants or cafes. They often need skills in food preparation, safety standards, and time management to efficiently serve breakfast dishes. Certifications like food handler permits may be required depending on the establishment.

What is the job description of a breakfast cook?

A breakfast cook prepares and cooks breakfast dishes such as eggs, pancakes, bacon, and other morning meals in a restaurant or hotel setting. They follow recipes, ensure food quality and safety, and work efficiently during busy morning hours, often requiring knowledge of kitchen equipment and food safety standards.
What are popular job titles related to Breakfast Cooks jobs in Georgia? For Breakfast Cooks jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Breakfast Cooks jobs in Georgia look for? The top searched job categories for Breakfast Cooks jobs in Georgia are:
What cities in Georgia are hiring for Breakfast Cooks jobs? Cities in Georgia with the most Breakfast Cooks job openings:
Infographic showing various Breakfast Cooks job openings in Georgia as of July 2026, with employment types broken down into 62% Full Time, 36% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $28,247 per year, or $13.6 per hour.
Breakfast Cook

$14 - $18.25/hr

Full-time

Medical, Retirement, PTO

Posted 11 days ago


Ruth's Chris Steak House rating

6.7

Company rating: 6.7 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

16th of 86 rated restaurants


Job description

Description:
Breakfast Cook
Benefits:
Flexible Scheduling
PTO
401k plus match
Health Insurance
Prepare breakfast foods for Hotel guests. Follow cleanliness standards and keep station stocked. Clean and reset station at the end of service.
Requirements:
1. Must be able to lift, handle and carry beverage items, supplies, glass racks, smallwares and equipment weighing up to 50 pounds.
2. Must have a good sense of balance, be able to bend, kneel, stoop, reach and squat on a frequent basis to obtain and store food, beverage items, smallwares and service equipment.
3. Must be able to constantly stand and exert well-paced mobility for a period up to four hours in length.
4. Must be able to communicate effectively and listen attentively to supervisors, employees and guests
Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background Check Required

What Ruth's Chris Steak House employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Ruth's Chris Steak House logo

About Ruth's Chris Steak House

Sourced by ZipRecruiter

Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.

Industry

Food services and drinking places and restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Winter Park, FL, US