1

Banquet Cook Jobs in Ohio (NOW HIRING)

The banquet cook at New Albany Country Club assist the Banquet Chef in preparing high-quality food for banquet events and functions. This is a part-time hourly position. The ideal candidate will have ...

Banquet Cook

New Albany, OH · On-site

$18 - $21/hr

The banquet cook at New Albany Country Club assist the Banquet Chef in preparing high-quality food for banquet events and functions. This is a part-time hourly position. The ideal candidate will have ...

Banquet Cook

New Albany, OH · On-site

$18 - $21/hr

The banquet cook at New Albany Country Club assist the Banquet Chef in preparing high-quality food for banquet events and functions. This is a part-time hourly position. The ideal candidate will have ...

The banquet cook at New Albany Country Club assist the Banquet Chef in preparing high-quality food for banquet events and functions. This is a part-time hourly position. The ideal candidate will have ...

AM Banquet Cook

Columbus, OH · On-site

$17.50 - $21.75/hr

Because we are looking for a Banquet Cook! This is a full-time role with a typical schedule of AM-mid-shift coverage - typical shift is 5:30am-2pm What does the ROLE entail? * Produce a consistent ...

AM Banquet Cook

Columbus, OH · On-site

$17.50 - $21.75/hr

Because we are looking for a Banquet Cook! This is a full-time role with a typical schedule of AM-mid-shift coverage - typical shift is 5:30am-2pm What does the ROLE entail? * Produce a consistent ...

AM Banquet Cook

Columbus, OH · On-site

$17.50 - $21.75/hr

Because we are looking for a Banquet Cook! This is a full-time role with a typical schedule of AM-mid-shift coverage - typical shift is 5:30am-2pm What does the ROLE entail? * Produce a consistent ...

HIRC RCC COOK

Wilmington, OH · On-site

$16 - $20/hr

The Banquet Cook works in a fast-paced environment and must be able to adapt to changing event schedules, menu requirements, and service demands. Essential Duties and Responsibilities Food ...

Banquet Cook

Cincinnati, OH · On-site

$17.25 - $21.50/hr

Primary focus will be on banquet and catering food. ESSENTIAL RESPONSIBILTIES * Prepare food of ... Have a basic understanding of professional cooking and knife handling skills. Understand and ...

HIRC RCC COOK

Wilmington, OH · On-site

$16 - $20/hr

The Banquet Cook works in a fast-paced environment and must be able to adapt to changing event schedules, menu requirements, and service demands. Essential Duties and Responsibilities Food ...

Banquet Cook

Cincinnati, OH · On-site

$17.25 - $21.50/hr

Primary focus will be on banquet and catering food. ESSENTIAL RESPONSIBILTIES * Prepare food of ... Have a basic understanding of professional cooking and knife handling skills. Understand and ...

Banquet Cook

Cleveland, OH · On-site

$17.50 - $21.75/hr

Banquet Cook Location: Metropolitan at the 9 Hotel - Cleveland, OH, 44115 Department: Food & Beverage Division: Culinary Reports to: Executive Chef & Sous Chef FLSA Status: Non-Exempt Summary:

Banquet Prep Cook Renaissance Westerville - The #1 Renaissance Hotel in the Country Are you passionate about food, teamwork, and creating unforgettable guest experiences? Ready to grow your culinary ...

Banquet Prep Cook Renaissance Westerville - The #1 Renaissance Hotel in the Country Are you passionate about food, teamwork, and creating unforgettable guest experiences? Ready to grow your culinary ...

Banquet Prep Cook Renaissance Westerville - The #1 Renaissance Hotel in the Country Are you passionate about food, teamwork, and creating unforgettable guest experiences? Ready to grow your culinary ...

Highly Skilled Banquet Production Cook - Immediate Start! Are you looking for a fun and dynamic work environment where your culinary skills can shine? Do you enjoy preparing delicious meals for large ...

Banquet Cook (PT)

Hamilton, OH · On-site

$16 - $18/hr

Banquet Cooks at Spooky Nook Sports will help to oversee preparation of high-quality food items throughout the complex. Cooks will focus on creating incredible experiences for guests in the complex ...

Banquet Cook

Akron, OH · On-site

$17.25 - $21.50/hr

Job Summary As a Cook 2, you are responsible for the set-up, food preparation, and organization of your workstation, ensuring high standards of food quality and presentation. Your role includes ...

Banquet Cook

Akron, OH

$17.25 - $21.50/hr

Job Summary As a Cook 2, you are responsible for the set-up, food preparation, and organization of your workstation, ensuring high standards of food quality and presentation. Your role includes ...

next page

Showing results 1-20

Banquet Cook information

See Ohio salary details

$11

$18

$24

How much do banquet cook jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for banquet cook in Ohio is $18.51, according to ZipRecruiter salary data. Most workers in this role earn between $16.44 and $20.58 per hour, depending on experience, location, and employer.

What is a banquet cook?

Banquet Cooks are culinary professionals who specialize in preparing and cooking large quantities of food for events such as weddings, conferences, and banquets. Their responsibilities include following specific menus, ensuring food safety standards, coordinating with chefs and other kitchen staff, and managing multiple dishes simultaneously. They play a crucial role in making sure that all guests are served timely and that the food quality meets the event’s standards.

What does a banquet cook do?

A banquet cook handles food preparation for large groups of people. Your responsibilities in this career include creating a positive environment with quality food and service, communicating with servers, and efficiently meeting the needs of your customers. Your duties have you preparing food orders from a prepared menu, ensuring the food stays hot, garnishing plates, coordinating the timing of dishes, following proper standards for food handling and storage, and cleaning and maintaining equipment. You also handle inventory, advise on the quality and quantity of ingredients, label and store food, and execute all kitchen orders. A banquet cook often works in a hotel or similar establishment and reports to the head chef.

What are the key skills and qualifications needed to thrive as a banquet cook, and why are they important?

To thrive as a Banquet Cook, you need strong culinary skills, experience with high-volume food preparation, and a fundamental understanding of food safety standards. Familiarity with commercial kitchen equipment, banquet event order (BEO) systems, and certifications such as ServSafe are typically required. Attention to detail, teamwork, and adaptability are crucial soft skills for coordinating with staff and managing changing event demands. These skills ensure efficient service, consistent food quality, and successful execution of large-scale events.

What are the typical challenges a banquet cook faces during large events, and how can they be effectively managed?

Banquet Cooks often work under tight deadlines to prepare high volumes of food for large groups, which requires excellent time management and organizational skills. Managing multiple dishes simultaneously while ensuring consistent quality and presentation can be challenging, especially when accommodating special dietary requests. Successful Banquet Cooks communicate closely with the kitchen team and event coordinators to stay on schedule and adapt quickly to last-minute changes. Being detail-oriented and calm under pressure helps ensure smooth service and guest satisfaction.

What is the difference between Banquet Cook vs Line Cook?

AspectBanquet CookLine Cook
CredentialsFood Handler’s Permit, Culinary Certification (optional)Food Handler’s Permit, Culinary Certification (optional)
Work EnvironmentLarge-scale event kitchens, banquet hallsRestaurant kitchen, fast-paced environment
Employer & IndustryHotels, event venues, catering companiesRestaurants, diners, cafes
Common TasksPreparing large quantities of food for events, following banquet menusPreparing dishes for daily service, working stations

Both Banquet Cooks and Line Cooks require similar certifications and work in fast-paced culinary environments. However, Banquet Cooks focus on preparing food for large events in banquet halls or catering settings, while Line Cooks work in restaurant kitchens handling daily menu orders. Understanding these differences helps job seekers find the right fit for their skills and career goals.

What are popular job titles related to Banquet Cook jobs in Ohio?

For Banquet Cook jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Banquet Cook jobs in Ohio look for?

The top searched job categories for Banquet Cook jobs in Ohio are:

What are popular job titles related to Banquet Cook jobs in OH?

For Banquet Cook jobs in OH, the most frequently searched job titles are:

Infographic showing various Banquet Cook job openings in Ohio as of August 2026, with employment types broken down into 70% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $38,500 per year, or $18.5 per hour.

$18 - $21/hr

Part-time

Re-posted 10 days ago


Job description


The banquet cook at New Albany Country Club assist the Banquet Chef in preparing high-quality food for banquet events and functions. This is a part-time hourly position. The ideal candidate will have experience in banquet cooking and possess a strong passion for cooking and creating delicious meals.
Compensation:

The Banquet Cook position offers a competitive hourly rate of $18 to $21 per hour, paid biweekly. 
Responsibilities:
• Prepare and cook food items according to approved banquet recipes and standards
• Set up and stock stations with all necessary supplies for the banquet event
• Maintain proper sanitation, cleanliness, and food safety practices in the kitchen
• Communicate effectively with banquet event staff to ensure timely service and consistent quality of food
• Follow all banquet event orders and ensure all food is prepared in a timely manner
• Monitor food levels and replenish as needed to minimize waste
• Follow all country club policies and procedures, including those for safety and sanitation
• Assist with inventory and ordering of kitchen supplies and ingredients
Requirements:
• High school diploma or equivalent
• Minimum of 2 years experience in banquet cooking
• Strong knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment and multitask
• Excellent communication and interpersonal skills
• Must be able to lift and carry up to 50 pounds
• Availability to work flexible hours, including evenings, weekends, and holidays
• A culinary degree or certification is a plus
EEOC Statement:

New Albany Country Club is an equal opportunity employer and is committed to providing a workplace free from discrimination and harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected status.