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Catering Prep Cook Jobs in Ohio (NOW HIRING)

Smoked Food Factory LLC

Catering Prep Cook

Lancaster, OH · On-site

$14 - $17/hr

Morning Catering Prep Cook Location: [Insert Location] Schedule: Early morning shift, 5:00 AM - 2PM Mon - Saturday Overview: We are seeking a reliable and hardworking Morning Catering Prep Cook to ...

Stancato's Italian Restaurant

Catering/Prep Cook

Cleveland, OH · On-site

$13.75 - $17.50/hr

At Stancato's Famiglia, we're on the hunt for energetic, dedicated Catering Cooks who live for the ... Prep and restock ingredients, ensuring everything's ready for flawless events. * Own food safety ...

Bullwinkle's Top Hat Bistro

Kitchen Staff

Miamisburg, OH · On-site

$12 - $18/hr

May also be used as needed across the board in other kitchen areas, such as general cooking on the line (fry side, sauté), daily prep, catering prep, dishes, and closing duties. Must be able to work ...

Sodexo

Prep Cook

Cleveland, OH

$17.50/hr

Prep Cook Location: UNITED CLUB - 70130001 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Prep Cook

Cleveland, OH · On-site

$17.50/hr

Prep Cook Location: UNITED CLUB - 70130001 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Prep Cook

Cleveland, OH · On-site

$17.50/hr

Prep Cook Location: UNITED CLUB - 70130001 Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Prep Cook

Cleveland, OH

$17.50/hr

Prep Cook Location: UNITED CLUB - 70130001 Workdays/shifts : ANY SHIFT (OPENAVAILABILITY). More ... We do this by providing food service, catering, facilities management, and other integrated ...

Bullwinkle's Top Hat Bistro

Kitchen Staff

Miamisburg, OH · On-site

$12 - $18/hr

May also be used as needed across the board in other kitchen areas, such as general cooking on the line (fry side, sauté), daily prep, catering prep, dishes, and closing duties. Must be able to work ...

Lago

Catering Sous Chef

Cleveland, OH · On-site

Requirements * 30-40 hours per week, days and nights in-season/off season fluctuates between catering, prep and line cook hours * Need to be efficient in small and large catering jobs * Work off of ...

Sodexo

Prep Cook

Cleveland, OH · On-site

$17.50/hr

Prep Cook Ubicación: UNITED CLUB - 70130001 Días de trabajo/turnos: ANY SHIFT (OPEN AVAILABILITY ... Logramos esto al proporcionar servicio de alimentos, catering, gestión de instalaciones y otras ...

Sodexo

Prep Cook

Cleveland, OH

$17.50/hr

Prep Cook Ubicación: UNITED CLUB - 70130001 Días de trabajo/turnos: ANY SHIFT (OPEN AVAILABILITY ... Logramos esto al proporcionar servicio de alimentos, catering, gestión de instalaciones y otras ...

ssagroup

Columbus Zoo Catering Cook

Columbus, OH

$16.25 - $20.75/hr

Food Service Cook - Catering Who are we : For more than 50 years, SSA has partnered with cultural ... Supports catering prep (BOH and line) for daily operation. * Meets daily quickservice, food service ...

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Catering Prep Cook information

See Ohio salary details

$8

$14

$19

How much do catering prep cook jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for catering prep cook in Ohio is $14.91, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.44 per hour, depending on experience, location, and employer.

What is a catering prep cook?

Catering prep cooks are food service professionals who prepare ingredients and dishes for large events, such as weddings, corporate functions, or parties. They handle tasks like chopping vegetables, marinating proteins, assembling platters, and ensuring all menu items are ready for service. Their work supports chefs and ensures food is delivered on time and meets quality standards. Catering prep cooks often work in fast-paced environments and must follow food safety guidelines closely.

What are the key skills and qualifications needed to thrive as a catering prep cook?

To thrive as a Catering Prep Cook, you need strong knife skills, knowledge of food safety, basic culinary techniques, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, adherence to ServSafe certification, and experience with inventory systems are often required. Attention to detail, time management, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are crucial for maintaining food quality, safety standards, and seamless event preparation in a fast-paced catering environment.

What are some common challenges catering prep cooks face when preparing for large events?

Catering Prep Cooks often work under tight deadlines and must efficiently prepare large quantities of food, ensuring consistency and quality for every guest. Adapting to changing event requirements, such as last-minute menu adjustments or unexpected guest counts, is a frequent challenge. Additionally, maintaining food safety and organization in a fast-paced, sometimes mobile environment is essential. Strong teamwork and communication with chefs, servers, and event coordinators help ensure a successful service.

What is the difference between Catering Prep Cook vs Line Cook?

AspectCatering Prep CookLine Cook
Primary ResponsibilitiesPreparing ingredients, assembling dishes, setting up catering stationsCooking dishes during service, following recipes, plating
Work EnvironmentEvent venues, catering kitchens, temporary setupsRestaurant kitchen, fast-paced service line
CredentialsFood safety certification, basic culinary skillsFood safety certification, culinary training often preferred

The Catering Prep Cook focuses on preparing ingredients and assembling dishes for events, often working in temporary or mobile settings. In contrast, the Line Cook is responsible for cooking and plating dishes during restaurant service. Both roles require food safety knowledge and culinary skills, but Catering Prep Cooks typically work in event-based environments, while Line Cooks operate in restaurant kitchens.

Do catering prep cooks make good money?

Catering prep cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above. Experienced prep cooks or those working in high-end catering may earn higher wages, and some may receive tips or overtime pay. Overall, the role provides a moderate income suitable for entry-level food service workers.

What are popular job titles related to Catering Prep Cook jobs in Ohio?

For Catering Prep Cook jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Catering Prep Cook jobs in Ohio look for?

The top searched job categories for Catering Prep Cook jobs in Ohio are:

What cities in Ohio are hiring for Catering Prep Cook jobs?

Cities in Ohio with the most Catering Prep Cook job openings:

Catering Prep Cook jobs near you
Infographic showing various Catering Prep Cook job openings in Ohio as of August 2026, with employment types broken down into 44% Full Time, 52% Part Time, 3% Contract, and 1% Nights. Highlights an 63% Physical, and 37% Remote job distribution, with an average salary of $31,020 per year, or $14.9 per hour.

Catering Prep Cook

Smoked Food Factory LLC

Lancaster, OH • On-site

$14 - $17/hr

Part-time

Re-posted 22 days ago

Job description

Job Title: Morning Catering Prep Cook

Location: [Insert Location]

Schedule: Early morning shift, 5:00 AM - 2PM Mon - Saturday

Overview:

We are seeking a reliable and hardworking Morning Catering Prep Cook to join our kitchen team. This position is essential to the success of our catering operations, requiring an early start to ensure all menu items are prepped and ready for timely delivery. The ideal candidate has a strong work ethic, solid cooking fundamentals, and thrives in a fast-paced, team-oriented environment.

Key Responsibilities:
  • Arrive on time and ready to work by 5:00 AM daily
  • Execute prep tasks efficiently and accurately according to recipes and standards
  • Cook and prepare hot and cold items for catering orders
  • Ensure food safety and sanitation practices are followed at all times
  • Maintain a clean and organized work station
  • Package and label food for delivery
  • Communicate effectively with kitchen and catering staff
  • Assist with inventory, receiving deliveries, and storage organization
  • Perform other duties as assigned by the Kitchen Manager or Chef
    • Qualifications:
  • Minimum 1 year of professional kitchen experience preferred
  • Knowledge of basic cooking techniques, kitchen equipment, and safety procedures
  • Ability to read and follow recipes accurately
  • Excellent time management and organizational skills
  • Able to stand for extended periods and lift up to 50 lbs
  • Reliable transportation and punctuality are a must
  • ServSafe certification is a plus

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