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Baking Assistant Jobs (NOW HIRING)

Nothing Bundt Cakes

Baker

Franklin, TN · On-site

$15 - $17/hr

Employee discounts Nothing Bundt Cakes Franklin-Cool Springs is hiring a full-time Baker and Baking Assistant! At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the ...

Devils Food

Baking/Pastry Assistant

Denver, CO · On-site

$16/hr

We pride ourselves on our scratch baking program and are looking for the right person to help with this growing kitchen. This is an entry level position with on the job training. An ideal candidate ...

Nothing Bundt Cakes

Baker

Brentwood, TN · On-site

$15 - $17/hr

Employee discounts Nothing Bundt Cakes Brentwood TN is hiring a full-time Baker and Baking Assistant! At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft ...

Nothing Bundt Cakes

Baker

Nashville, TN · On-site

$14 - $16/hr

Training & development Nothing Bundt Cakes Nashville is hiring a full-time and part-time Baker and Baking Assistant! At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to ...

Nothing Bundt Cakes

Baker

Murfreesboro, TN · On-site

$15 - $17/hr

Employee discounts Nothing Bundt Cakes is hiring a full-time Baker and Baking Assistant! At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft, you see beauty ...

Monarch Staffing

Baking Team Member

Wynnewood, PA · On-site

$14 - $15/hr

Baking Team Member | Temp to Hire | AM Shifts (Open Availability Preferred) | $14-15/hour to Start | Ardmore, PA A Day in the Life of a Baking Team Member: * Assist Bakers with preparing batters ...

Sterling Foods

Baking Technologist

San Antonio, TX · On-site

$11.50 - $15/hr

Conceptualize bakery products and develop product prototypes for evaluation. * Assist with the ... Must have baking and manufacturing related * Must have 'Trouble Shooting' mind * A passionate ...

Sterling Foods

Baking Technologist

San Antonio, TX · On-site

$11.50 - $15/hr

Assist with the sourcing and evaluation of ingredients.Lead cost saving initiatives through ... baking and manufacturing relatedMust have 'Trouble Shooting' mind A passionate interest in food ...

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Baking Assistant information

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How much do baking assistant jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for baking assistant in the United States is $12.98, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $14.90 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baking assistant?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What does a baking assistant do?

A baking assistant helps bakers prepare, measure, and mix ingredients, operate baking equipment, and ensure baked goods meet quality standards. They may also assist with cleaning, organizing supplies, and maintaining a hygienic work environment, often working in bakeries or pastry kitchens. Basic knowledge of baking techniques and attention to detail are important for this role.

What are some common challenges baking assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How to get a baking assistant job with no experience?

To get a baking assistant job with no experience, focus on demonstrating enthusiasm for baking and willingness to learn. Highlight any relevant skills such as attention to detail, ability to work in a team, and basic food safety knowledge, which can often be gained through short courses or on-the-job training. Entry-level positions typically do not require prior experience and may offer training on baking techniques and equipment.

What is a baking assistant?

A baking assistant is a worker who supports bakers and pastry chefs by preparing ingredients, measuring, mixing, and assisting with baking tasks in a commercial or bakery setting. They often follow recipes, maintain cleanliness, and may operate baking equipment under supervision.
More about Baking Assistant jobs
What cities are hiring for Baking Assistant jobs? Cities with the most Baking Assistant job openings:
What are the most commonly searched types of Baking jobs? The most popular types of Baking jobs are:
Who are the top companies hiring for Baking Assistant jobs? The top employers for Baking Assistant jobs are:
What states have the most Baking Assistant jobs? States with the most job openings for Baking Assistant jobs include:
Baking Assistant jobs near you
Infographic showing various Baking Assistant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,001 per year, or $13 per hour.

Baker

Nothing Bundt Cakes

Franklin, TN • On-site

$15 - $17/hr

Full-time

Medical, PTO

Re-posted 23 days ago

Nothing Bundt Cakes rating

5.8

Company rating: 5.8 out of 10

Based on 349 frontline employees who took The Breakroom Quiz

17th of 48 rated bakeries

Job description

Benefits:
  • Health insurance
  • Paid time off
  • Employee discounts

Nothing Bundt Cakes Franklin-Cool Springs is hiring a full-time Baker and Baking Assistant!
At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests' favorite recipes. You'll make the cakes that make people's days, so you'll get to enjoy yours as well. Here are a few reasons working here is so sweet:
  • Employer paid Health Insurance after 90 days of employment for full-time (30+ hrs)
  • Enjoy your evenings: We close earlier than most food service jobs.
  • We offer flexible work schedules.
  • Cake discounts. Yummm!
  • This job is fun. It's literally a piece of cake!
  • This is a great place to make new friends!
  • It smells great in here, all the time, and you will too!
  • You'll get trained. Not only on crafting cake, but on growing your career.
  • We love to celebrate and bring joy to the community.

This position requires strong physical stamina with the ability to lift 50lbs
Previous bakery experience is a plus, but not required On the job training will be provided to all employees. Applicants must be 18 years of age or older.
Work Availability: Bakers will be scheduled 30-40 hours per week Monday-Friday. Shift times are typically morning (8:30am-4pm) Some holidays will be needed.
Job Responsibilities:
• Follow NbC proprietary recipes and cake production methods with precision and achieves productivity goals.
• Effectively utilize measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
• Accurately prepare raw ingredients and equipment for baking, place cake pans into hot oven and monitor the baking process.
• Adhere to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintain baking and refrigeration logs.
• Assist Bakery Manager in the development of cake production plan, monitor inventory of baking supplies and notify management when supply replenishment is required.
• Evaluate raw ingredients and baked cakes to ensure NbC standards are met and informs management of any quality control issues.
• Clean, sanitize and restock workstation and ensure all baking supplies are sufficiently prepared for the next shift.
• Comply with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
• Maintain a consistent work attendance and punctuality record.
Core Values and Competencies:
  • Servant's Heart
    • Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive.
    • Keeps the good of the team or guest ahead of personal interests or gain.
    • Displays humility and empathy in interactions with others.
  • Spirit of a Champion
    • Demonstrates pride in responsibilities, an intense drive and a passion to succeed.
    • Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control.
    • Operates with a strong sense of urgency and adheres to NbC brand standards.
  • Genuine Connections
    • Projects warmth, enthusiasm, and optimism that attracts others.
    • Builds positive, productive relationships with all team members.
    • Listens actively and communicates openly, clearly and respectfully.

Visit our website at www.nothingbundtcakes.com to learn about our unique products and culture.
Compensation: $15.00 - $17.00 per hour
Join Our Growing Family
From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!
Click to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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