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Baking Apprentice Jobs (NOW HIRING)

FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With ... The maintenance engineer apprentice program is a hands-on training program designed to prepare ...

FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With ... The maintenance engineer apprentice program is a hands-on training program designed to prepare ...

BAKERY APPRENTICE Full Time Position Summary: Staff of Life Natural Foods began as a whole grain ... We are looking for motivated individuals aspiring to learn the science and craft of baking. Must be ...

FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With ... The maintenance engineer apprentice program is a hands-on training program designed to prepare ...

FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With ... The maintenance engineer apprentice program is a hands-on training program designed to prepare ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

Job Summary Our Apprentice Baker is a key player in making sure our pastries look and taste amazing ... Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes ...

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Baking Apprentice information

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How much do baking apprentice jobs pay per hour?

As of May 29, 2026, the average hourly pay for baking apprentice in the United States is $15.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $16.83 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Baking Apprentice, and why are they important?

To thrive as a Baking Apprentice, you need a basic understanding of baking techniques, food safety, and a high school diploma or equivalent. Familiarity with kitchen equipment, scales, mixers, and adherence to food hygiene standards such as ServSafe certification are often expected. Attention to detail, time management, and a willingness to learn set outstanding apprentices apart. These skills ensure quality, efficiency, and safety in a professional bakery environment, laying the foundation for career growth.

What are some common challenges a Baking Apprentice may encounter during their training period?

As a Baking Apprentice, you may face challenges such as mastering time management, especially during early morning shifts, and adapting to fast-paced kitchen environments. You'll also need to quickly learn proper techniques for mixing, proofing, and baking a variety of products while maintaining high standards of cleanliness and food safety. Collaborating with experienced bakers and kitchen staff is crucial, and being open to feedback will help you steadily improve your skills. Over time, these challenges become valuable learning experiences that prepare you for more advanced baking roles.

What does a baking apprentice do?

A baking apprentice assists experienced bakers in preparing bread, pastries, and other baked goods while learning essential baking techniques and kitchen safety practices. Their responsibilities often include measuring and mixing ingredients, maintaining a clean workspace, and operating baking equipment under supervision. Through hands-on training, apprentices gain practical skills and knowledge needed to advance in the baking profession.

What is the difference between Baking Apprentice vs Pastry Cook?

AspectBaking ApprenticePastry Cook
CredentialsBasic culinary training, sometimes a culinary school backgroundSimilar culinary training, often with specialized pastry courses
Work EnvironmentEntry-level, learning-focused bakery or kitchenProfessional bakery or restaurant pastry section
Employer & Industry UsageBakery shops, hotels, culinary schoolsRestaurants, hotels, bakeries with pastry departments

The main difference between a Baking Apprentice and a Pastry Cook lies in experience level and job scope. A Baking Apprentice is typically in training, focusing on learning basic baking skills, while a Pastry Cook is more experienced, preparing a variety of baked goods and desserts in a professional setting. Both roles require similar credentials, but the Pastry Cook usually has more hands-on experience and responsibility.

What cities are hiring for Baking Apprentice jobs? Cities with the most Baking Apprentice job openings:
What are the most commonly searched types of Baking jobs? The most popular types of Baking jobs are:
What states have the most Baking Apprentice jobs? States with the most job openings for Baking Apprentice jobs include:
Infographic showing various Baking Apprentice job openings in the United States as of May 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,839 per year, or $15.3 per hour.
Adjunct Baking Instructor

Adjunct Baking Instructor

Renton Technical College

Renton, WA โ€ข On-site

$1.64K/wk

Part-time

Medical, Dental, Life, Retirement

Posted 15 days ago


Job description

Salary: See Position Description
Location : 3000 NE 4th Street Renton, WA
Job Type: Part-time Faculty
Job Number: 24-R0006PT
Department: Food Service
Opening Date: 05/24/2024
Position
Renton Technical College seeks a passionate Adjunct Baking Instructor to join our Professional Baking program. In this part-time role, you will provide comprehensive instruction in various baking subjects, fostering an equitable and inclusive learning environment for our diverse student population. Applications will be reviewed on a rolling basis as needs arise within each department. Deans will evaluate applications periodically and contact candidates as adjunct positions become available. Note that applications may be reviewed at any time while this posting remains active.
Renton Technical College, located southeast of Seattle, has provided quality education in a variety of occupations for over 75 years. Our professional-technical certificate and degree programs offer entry and mid-level training in the areas of allied health, trades and industry, culinary, business, technology, and automotive. Our outstanding college & career pathways program with classes in adult basic education, English as a second language, and GED preparation is available to those who need additional preparation before entering a training program and for those who simply wish to improve their math and English skills. Career Education and apprenticeships degrees round out our offerings.
As an Achieving the Dream and an Aspen Institute top 10 finalist in Community College Excellence, RTC is also proud to be a Military Friendly School, serving those who chose to serve. Renton Technical College is committed to increasing its cultural diversity with an emphasis on equity and inclusion among its faculty and staff. The students that we serve come from a variety of backgrounds and are over 60% of color. We strongly encourage members of historically minoritized groups, veterans, and bi- or multi-lingual individuals to apply for this position to help meet the needs of our diverse students and service district.
Key Responsibilities / Essential Functions Include
  • Provide leadership in working to improve access and successful educational outcomes from diverse student populations especially underrepresented and underserved student populations.
  • Demonstrating multicultural competence (including an awareness and understanding of historically disadvantaged populations) and creating an educational environment that affirms commitment to equity, diversity, and inclusion.
  • Minimum of 2 years of recent professional experience in the baking industry.
  • Extensive knowledge of baking theory, techniques, food safety, and sanitation principles.
  • Excellent communication and interpersonal skills to work with a diverse student body.
  • Ability to obtain a food handler's permit and CPR/First Aid certification.
  • Passion for teaching and fostering student growth in the baking field.

Required Knowledge, Skills and Abilities
  • Demonstrated leadership or participating in institutional programs with persons from diverse backgrounds such as sexual orientation, racial, ethnic, religious, linguistic, gender, age, socio-economic, physical and learning abilities, and a commitment to an inclusive and equitable working / learning environment.
  • Demonstrated ability to promote universal design and accessibility. Proficiency in (or ability to learn within 6 months of hire) the production of accessible content, whether print or electronic.
  • Minimum of 2 years of recent professional experience in the baking industry.
  • Extensive knowledge of baking theory, techniques, food safety, and sanitation principles.
  • Excellent communication and interpersonal skills to work with a diverse student body.
  • Ability to obtain a food handler's permit and CPR/First Aid certification.
  • Passion for teaching and fostering student growth in the baking field.

Terms of Employment
In the interest of providing a healthy, safe and secure educational and work environment, and in order to meet the requirements of federal legislation, it is the policy of Renton Technical College to maintain an alcohol and drug-free workplace for our employees and students.
Candidates will be asked to provide documentation of unofficial transcripts of graduate coursework. This is an adjunct faculty position contracted on a quarterly basis. Lecture (theory) credits are compensated at $1,090 per credit, which includes scheduled class time and final exam days. All guided practice instructional credits for adjunct will be paid with an additional pay factor of 1.33. Future advancement in base salary, up to the current maximum of $1,640 per credit, is based upon a combination of years of service accrued at our college and professional development activity.
Degree Stipend:Master's or Doctorate degree stipends are paid on a prorated per credit rate.
The person hired is required to provide authorization for employment in the United States. All offers of employment are contingent to background checks, including employment and required degree/credential verification. Information from the background check will not necessarily preclude employment but will be considered in determining the applicant's suitability and competence to perform successfully in the position. Finalists are required to complete the Sexual Misconduct Disclosure form as required under RCW 288.112.080. Post offer, pre-employment criminal background checks are also required.
For questions regarding this position contact
EEO STATEMENT: Renton Technical College provides equal opportunity in education and employment and does not discriminate on the basis of race, color national origin, age, perceived or actual physical or mental disability, pregnancy, genetic information, sex, sexual orientation, gender identity, marital status, creed, religion, honorably discharged veterans or military status, or use of a trained guide dog or service animal, as required by Title VI of the Civil Rights Act of 1964, Title VII of the Civil Rights Act of 1964, Title IX of the Educational Amendments of 1972, Sections 504 and 508 of the Rehabilitation Act of 1973, the Americans with Disabilities Act and ADA Amendment Act, the Age Discrimination Act of 1975, the Violence Against Women Re-authorization Act and Washington State Law Against Discrimination, Chapter 49.60 RCW and their implementing regulations. The following college official has been designated to handle inquiries regarding the nondiscrimination policies: Title IX / EEO Coordinator, Vice President of Human Resources 3000 NE 4th Street Renton, WA 98056 (425)235-7873,
Jeanne Clery statement: Notice of Availability of Annual Security and Fire Safety Report: In compliance with Jeanne Clery Disclosure of Campus Security Policy and Crime Statistics Act of 1998, and as a part of the College's commitment to safety and security on campus, Renton Technical College reports the mandate information about current campus policies concerning safety and security issues, the required statistics, and other related information for the past three (3) calendar years. Renton Technical College's Annual Safety and Fire Report is available online at: For information on how to access the RTC Daily Crime Log follow this link:
We acknowledge that RTC sits uninvited on the ancestral land of the Puget Salish people, including the Duwamish, Suquamish, Snoqualmie, Tulalip, and Muckleshoot Nations. We are grateful to the original inhabitants of this land, upon which we gather and dialogue. We also acknowledge our increasingly virtual world, in which RTC's work is done across multiple indigenous lands, in some cases, away from Puget Salish territories. We thank the original caretakers of our local lands and waters, who are still here.
Beyond acknowledgment, we each have an obligation to learn about and support our local tribes. Find out how on our resources page, which includes scholarships for Indigenous students.
More than Just a Paycheck!
Washington State offers one of the most competitive benefits packages in the nation. We understand that your life revolves around more than just your career and that your priority is making sure that you and your family will maintain health and financial security. That's why choice is a key component of our benefits package.
Health Benefits:
Adjunct faculty may become eligible for benefits if they work two (2) consecutive quarters at 50% or more of full time academic load in order to qualify for benefits (based on instructional hours only - benefits would begin on the first day of the working month after working 50% or more for two consecutive quarters).
Newly-hired adjunct faculty are eligible for PEBB insurance benefits when they have taught 50 percent or more of a full-time workload* for two consecutive quarters at one or more public higher education institutions, going on benefits the start of the second quarter at 50% or more. Medical, dental, life and long term disability insurance benefits are provided as currently administered under the
Adjunct faculty who initially meet the State Board Retirement Plan Eligibility criteria after June 30, 2011 are given the option to participate in the State Board Plan (TIA) or to participate in TRS 3, and have 30 days to make a choice. The eligibility threshold for participation in the State Board Retirement Plan (TIA) is 50 percent of a full-time workload* at one or more college districts or the State Board for two consecutive quarters. There may be other options available under limited circumstances.
*Half time is defined as one-half of the full-time academic workload as determined by each institution, except that half time for community and technical colleges faculty employees is governed by RCW 28B.50.489.
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Did you complete all of the work history and education fields within the on-line application? Did you upload your cover letter, resume / CV and unofficial transcript? If you did not complete these fields or attach these required documents, your application will not be considered for further screening.
  • Yes
  • No

Required Question