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Baking Assistant Jobs in Ontario (NOW HIRING)

Monitor and adjust baking equipment and oven temperatures to ensure optimal baking. * Assist with inventory management and ingredients preparation. * Collaborate closely with team members to maintain ...

Monitor and adjust baking equipment and oven temperatures to ensure optimal baking. * Assist with inventory management and ingredients preparation. * Collaborate closely with team members to maintain ...

Key Responsibilities Baking & Food Production * Prepare and bake fresh focaccia bread daily to company standards * Assist with preparation of baked goods, sandwiches, sauces, soups, and café menu ...

Key Responsibilities Baking & Food Production * Prepare and bake fresh focaccia bread daily to company standards * Assist with preparation of baked goods, sandwiches, sauces, soups, and café menu ...

Baker's assistants measure and prepare ingredients, mix doughs and batters, shape and fill pastries ... Successful candidates will have professional remote camp or commercial baking experience.

Baker

Oakville, ON

CA$18 - CA$19.50/hr

Inventory Management: Assist with managing stock levels of baking ingredients, keeping track of supplies, and ensuring the kitchen is stocked for each shift. Receiving of supply deliveries twice ...

Stand for extended periods while performing repetitive tasks * Assist with receiving and organizing truck deliveries * Safely lift and move items up to 50 lbs * Maintain a clean and organized baking ...

Baker

Burlington, ON

CA$18 - CA$19.50/hr

Inventory Management: Assist with managing stock levels of baking ingredients, keeping track of supplies, and ensuring the kitchen is stocked for each shift. Receiving of supply deliveries twice ...

Stand for extended periods while performing repetitive tasks * Assist with receiving and organizing truck deliveries * Safely lift and move items up to 50 lbs * Maintain a clean and organized baking ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

As an Assistant Cook, you will be an integral part of a collaborative team focused on delivering ... Ability to lift, push, pull baking sheets weighing up to 10 kg in and out of ovens and moving carts

Work alongside your team to keep the bakery clean, and assist with production as needed. (Yep- you're going to learn how to do some baking!) Requirements Why You Were Bread for This * You are someone ...

Work alongside your team to keep the bakery clean, and assist with production as needed. (Yep- you're going to learn how to do some baking!) Requirements Why You Were Bread for This * You are someone ...

The ideal candidate will have experience in the food industry, particularly in baking, cake ... * Assist customers with product selections, answer questions about ingredients or dietary ...

The ideal candidate will have experience in the food industry, particularly in baking, cake ... * Assist customers with product selections, answer questions about ingredients or dietary ...

Also work alongside your team to keep the bakery clean, and assist with production as needed. (Yep- you're going to learn how to do some baking! Scones, Danishes, and more!) Requirements What we are ...

Also work alongside your team to keep the bakery clean, and assist with production as needed. (Yep- you're going to learn how to do some baking! Scones, Danishes, and more!) Requirements What we are ...

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Baking Assistant information

See Ontario salary details

$7

$12

$18

How much do baking assistant jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for baking assistant in Ontario is $12.98, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $14.90 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baking assistant?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What are some common challenges baking assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How to get a baking assistant job with no experience?

To get a baking assistant job with no experience, focus on demonstrating enthusiasm for baking and willingness to learn. Highlight any relevant skills such as attention to detail, ability to work in a team, and basic food safety knowledge, which can often be gained through short courses or on-the-job training. Entry-level positions typically do not require prior experience and may provide training on baking techniques and equipment.

What do baking assistants do?

Baking assistants support bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining cleanliness in the bakery. They often follow recipes precisely and may help with packaging baked goods or stocking supplies. Attention to detail and basic knowledge of baking processes are important for this role.

What does a baking assistant do?

A baking assistant helps bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining a clean work environment. They may also assist with decorating baked goods and ensuring products meet quality standards, often working early mornings or weekends in a bakery or kitchen setting.

What skills do you need to be a baking assistant?

A baking assistant needs strong attention to detail, good organizational skills, and basic knowledge of baking techniques and ingredients. Physical stamina and the ability to work in a fast-paced environment are also important, along with familiarity with kitchen safety and sanitation standards. Some positions may require basic math skills for measurements and timing.

What are the most commonly searched types of Baking jobs in Ontario?

The most popular types of Baking jobs in Ontario are:

What cities in Ontario are hiring for Baking Assistant jobs?

Cities in Ontario with the most Baking Assistant job openings:

Infographic showing various Baking Assistant job openings in Ontario as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 22% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,001 per year, or $13 per hour.

Baker 03:00 am start

COBS Bread

Stoney Creek, ON • On-site

Full-time

Re-posted 20 hours ago


Job description

Join Our Team at COBS Bread!

As a Baker with a 3:00 AM start time at COBS Bread, you will play a key role in bringing our fresh, delicious products to life for our dedicated customers. We take pride in our commitment to quality and freshness, and we are looking for passionate individuals to help us deliver that promise every day.

Your Responsibilities:

  • Prepare a variety of bread and baked goods from scratch using our trusted recipes.
  • Monitor and adjust baking equipment and oven temperatures to ensure optimal baking.
  • Assist with inventory management and ingredients preparation.
  • Collaborate closely with team members to maintain cleanliness and organization in the bakery.
  • Provide delightful customer interactions while contributing to a positive team atmosphere.

Requirements

  • Previous baking experience is an asset, but on-the-job training is provided.
  • Ability to begin work early in the morning, starting at 3:00 AM.
  • Strong attention to detail and commitment to quality.
  • Reliable transportation to the bakery due to early start times.
  • Physical ability to lift and carry up to 25 kg and stand for extended periods.
  • Good communication skills and a team-oriented attitude.

Benefits

Perks & What You'll Feel Good About

  • The satisfaction of baking from scratch, and pride in sharing that product with the community.
  • A fun team work environment with flexible hours
  • Our training program - Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program.
  • Career advancement opportunities - We have a stake in helping passionate team members grow and have more impact in the business and community.
  • Complimentary products on us every shift
  • And more, including benefits for all full time employees

While we thank you for your interest, only those selected for interviews will be contacted.


About COBS Bread

With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and food banks. The company's success can be attributed to the quality of our product, the development of our people, and our warm and friendly customer service.

COBS Bread is part of Bakers Delight - Established in 1980 operating as Bakers Delight in Australia and New Zealand, and since 2003 as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week.

Accessibility

Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.