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Assistant Restaurant General Manager Jobs (NOW HIRING)

Popeye's

Assistant General Manager

Cleveland, TN · On-site

SUPREME CAJUN FOODS, a growth oriented Popeyes Louisiana Kitchen fast food franchisee, is now hiring a full- time career minded Restaurant Assistant General Manager to lead one of our Popeyes ...

Popeye's

Assistant General Manager

La Vergne, TN · On-site

SUPREME CAJUN FOODS, a growth oriented Popeyes Louisiana Kitchen fast food franchisee, is now hiring a full- time career minded Restaurant Assistant General Manager to lead one of our Popeyes ...

Popeye's

Assistant General Manager

Marion, IL · On-site

SUPREME CAJUN FOODS, a growth oriented Popeyes Louisiana Kitchen fast food franchisee, is now hiring a full- time career minded Restaurant Assistant General Manager to lead one of our Popeyes ...

Popeye's

Assistant General Manager

Cape Girardeau, MO · On-site

SUPREME CAJUN FOODS, a growth oriented Popeyes Louisiana Kitchen fast food franchisee, is now hiring a full- time career minded Restaurant Assistant General Manager to lead one of our Popeyes ...

Popeye's

Assistant General Manager

Clarksville, TN · On-site

SUPREME CAJUN FOODS, a growth oriented Popeyes Louisiana Kitchen fast food franchisee, is now hiring a full- time career minded Restaurant Assistant General Manager to lead one of our Popeyes ...

Ampler Chicken

Restaurant General Manager

Tulsa, OK

$44K - $62K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Ampler Chicken

Restaurant General Manager

Killeen, TX · On-site

$48K - $66K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Church's Chicken

Restaurant General Manager

Austin, TX · On-site

$56K - $77K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Ampler Chicken

Restaurant General Manager

San Antonio, TX

$46K - $63K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Ampler Chicken

Restaurant General Manager

Austin, TX · On-site

$53K - $73K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Ampler Chicken

Restaurant General Manager

Tulsa, OK · On-site

$42K - $59K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Church's Chicken

Restaurant General Manager

Waco, TX · On-site

$48K - $66K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Ampler Chicken

Restaurant General Manager

Midland, TX

$53K - $73K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Ampler Chicken

Restaurant General Manager

Tulsa, OK · On-site

$44K - $62K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Church's Chicken

Restaurant General Manager

Austin, TX · On-site

$53K - $73K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

Popeye's

Assistant General Manager

Oxford, AL · On-site

SUPREME CAJUN FOODS, a growth oriented Popeyes Louisiana Kitchen fast food franchisee, is now hiring a full- time career minded Restaurant Assistant General Manager to lead one of our Popeyes ...

Church's Chicken

Restaurant General Manager

Oklahoma City, OK · On-site

$50K - $69K/yr

The Church's Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The number of direct reports may vary by location based on total ...

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All JobsAssistant Restaurant General Manager Jobs

Assistant Restaurant General Manager information

See salary details

$32.5K

$60.9K

$84K

How much do assistant restaurant general manager jobs pay per year?

As of Jul 1, 2026, the average yearly pay for assistant restaurant general manager in the United States is $60,903.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,500.00 and $69,000.00 per year, depending on experience, location, and employer.

How much do assistant restaurant managers make in the US?

Assistant restaurant managers in the US typically earn between $35,000 and $50,000 annually, with salaries varying based on location, experience, and the size of the restaurant. They often receive additional benefits such as tips, bonuses, and opportunities for advancement.

How much does a general manager at a restaurant make a year?

A restaurant general manager typically earns between $50,000 and $80,000 annually, with salaries varying based on location, restaurant size, and experience. Many also receive bonuses and benefits, and strong leadership and operational skills are essential for success in this role.

What are the key skills and qualifications needed to thrive as an Assistant Restaurant General Manager, and why are they important?

To thrive as an Assistant Restaurant General Manager, you need experience in hospitality operations, staff supervision, and a solid understanding of food safety standards, often supported by a degree in hospitality management or related field. Familiarity with point-of-sale (POS) systems, scheduling software, and inventory management tools is typically required. Strong leadership, problem-solving abilities, and effective communication help ensure smooth operations and positive team dynamics. These skills and qualities are essential for delivering excellent customer experiences, optimizing workflow, and achieving business goals in a fast-paced environment.

What does an assistant general manager do in a restaurant?

An assistant restaurant general manager supports the overall operation of the restaurant by overseeing staff, ensuring customer satisfaction, managing daily tasks, and assisting with financial and inventory management. They often handle employee scheduling, training, and ensure compliance with health and safety regulations.

What does an Assistant Restaurant General Manager do?

An Assistant Restaurant General Manager supports the Restaurant General Manager in overseeing daily operations, ensuring excellent customer service, and managing staff. Their responsibilities typically include training employees, maintaining inventory, handling customer complaints, and helping with scheduling. They play a vital role in ensuring that the restaurant runs smoothly, achieves sales goals, and adheres to food safety and quality standards.

What are some common challenges faced by an Assistant Restaurant General Manager, and how can they be effectively managed?

Assistant Restaurant General Managers often encounter challenges such as balancing team schedules, maintaining high service standards during peak hours, and resolving conflicts among staff. Effective management involves strong communication skills, proactive problem-solving, and the ability to remain calm under pressure. Building a supportive team environment and staying organized with clear processes can help address these issues, ensuring both staff satisfaction and excellent guest experiences.

What is the difference between Assistant Restaurant General Manager vs Restaurant Manager?

AspectAssistant Restaurant General ManagerRestaurant Manager
ResponsibilitiesSupports the general manager, oversees daily operations, manages staff, handles customer issuesOversees all restaurant operations, manages staff, ensures customer satisfaction, handles budgets
Required CredentialsHigh school diploma or equivalent; experience in hospitality; leadership skillsHigh school diploma or higher; experience in restaurant management; leadership skills
Work EnvironmentFast-paced restaurant setting, supporting management teamFast-paced restaurant setting, full operational oversight

The main difference is that the Assistant Restaurant General Manager supports the Restaurant Manager and focuses on assisting with daily operations, while the Restaurant Manager has full responsibility for managing the restaurant's overall performance. Both roles require similar credentials and work in the same environment, but the Assistant role is more of a supporting position.

How do you become an assistant GM?

To become an assistant restaurant general manager, candidates typically need prior experience in restaurant management or supervisory roles, strong leadership and communication skills, and knowledge of restaurant operations. Many employers also prefer candidates with relevant certifications such as ServSafe and a high school diploma or higher education in hospitality or business. Advancement often involves demonstrating management abilities and gaining experience in customer service, staff training, and operational efficiency.
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Assistant Restaurant General Manager jobs near you
Infographic showing various Assistant Restaurant General Manager job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 89% Full Time, 9% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $60,903 per year, or $29.3 per hour.

Assistant Restaurant General Manager

Woodstock's Pizza - Davis

Davis, CA • On-site

$25.50/hr

Full-time

Medical, Dental, Retirement

Posted 8 days ago

Be an early applicant

Job description

Description:

Assistant Restaurant General Manager Opening

We run on FUELS -- Fun, Unique, Excellence, Loyalty, and Service. Care to join us? We focus on high-quality food products and provide guests in college towns throughout California with the Ultimate Pizza Experience.

We’re looking for someone with energy, ambition, and previous management experience to manage one of Woodstock’s most active and successful restaurants.

If you’re all in, here’s what we offer:

* Competitive hourly wages starting at $25.50 per hour depending per location, plus quarterly Performance & Sales bonuses

* Ongoing Management Training

* Cell Phone Reimbursement

* Health, dental, and 401k Plan for those eligible

* Opportunities for advancement in Woodstock’s restaurants throughout California

Requirements:

Here’s what we’d like to see:


• Strong management, leadership and organizational skills

• Excellent communication skills

• At least two years of experience in the food service industry

• At least one year of experience in a management or supervisory position

• 2 years of credit from an accredited university

• A current California driver’s license, a reliable vehicle, and insurance

• Computer Experience, with POS Systems and Google

• A passion for Woodstock’s Pizza!



EXPECTATIONS & RESPONSIBILITIES


• Help the Restaurant Manager inspire and maintain a culture of EXCELLENCE throughout the restaurant.

• Assist the Restaurant Manager in growing the business. Building sales is a top priority.

• Assist the Restaurant Manager with maintaining cost control and profitability

• Assist the Restaurant Manager in interviewing, hiring and training employees.

• Assist the Restaurant Manager with regular administrative duties, including but not limited to: daily cash deposits and documentation, scheduling, payroll, inventory tracking and ordering.

• Be responsible for the maintenance, cleaning and organizing of the store.

• Work a minimum of 40 hours a week, including at least one weekend night

• Assume the role of Restaurant Manager whenever he/she is out of the store (vacation or otherwise).

• Be on call for all emergencies and available during busy times.

• Abide by and uphold all Woodstock’s policies and regulations.

• Lead by example!