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Manager At Restaurant Salary Jobs (NOW HIRING)

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Restaurant Salary Managers

Clinton, MS · On-site

$30K - $45K/yr

We have a current opening for a full time food service manager/lead cook. An ideal candidate will have a back ground in restaurant management and cooking skills. They will have a documented work ...

Restaurant General Manager at Gatsby's

Dulles, VA · On-site

$54K - $75K/yr

Join Our Team as a Restaurant General Manager! * $85,000 / year * Opportunity for quarterly bonus ... at Gatsby Restaurant! What You'll Do: * Oversee Front and Back of House Operations * Ensure Food ...

Salaried Restaurant Manager

Plover, WI · On-site

$36K - $44K/yr

Salaried Restaurant Manager at Wendy's Position Title : Salaried Restaurant Manager Reports To : General Manager Position Overview: As a Salaried Restaurant Manager at Wendy's, you will be a key ...

Salaried Restaurant Manager

Stanford, KY · On-site

$36K - $38K/yr

Salaried Restaurant Manager at Wendy's Position Title : Salaried Restaurant Manager Reports To : General Manager Position Overview: As a Salaried Restaurant Manager at Wendy's, you will be a key ...

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Manager At Restaurant Salary information

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$26.5K

$55K

$76.5K

How much do manager at restaurant salary jobs pay per year?

As of Aug 5, 2026, the average yearly pay for manager at restaurant salary in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What are some typical challenges restaurant managers face in balancing staff schedules and ensuring smooth operations?

Restaurant managers often face the challenge of creating fair and efficient staff schedules while accommodating employee preferences, peak business hours, and unexpected absences. Balancing labor costs with adequate coverage during busy shifts requires strong organizational skills and adaptability. Managers also need to foster teamwork and communication to ensure smooth daily operations, quickly resolving conflicts and adjusting roles as needed to maintain a positive guest experience.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need experience in food service operations, staff supervision, and inventory management, typically supported by a high school diploma or relevant hospitality degree. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is essential. Exceptional leadership, problem-solving, and customer service skills help you motivate teams and resolve issues efficiently. These abilities are crucial for maintaining smooth operations, ensuring customer satisfaction, and achieving business goals in a dynamic restaurant environment.

What is the average salary of a manager at a restaurant?

The average salary of a restaurant manager in the United States typically ranges from $45,000 to $65,000 per year, depending on factors such as location, type of restaurant, and years of experience. Managers at upscale or high-volume establishments may earn higher salaries, while those at smaller or fast food restaurants may earn less. In addition to base pay, some managers may receive bonuses or profit-sharing, and benefits like health insurance can also be part of the compensation package.

Is a manager at restaurant a good career?

A restaurant manager is a leadership role that involves overseeing daily operations, managing staff, and ensuring customer satisfaction. It can offer opportunities for advancement, a dynamic work environment, and a median salary that varies by location and experience. Success in this career often requires strong communication, organizational skills, and the ability to handle high-pressure situations.
More about Manager At Restaurant Salary jobs
What cities are hiring for Manager At Restaurant Salary jobs? Cities with the most Manager At Restaurant Salary job openings:
What states have the most Manager At Restaurant Salary jobs? States with the most job openings for Manager At Restaurant Salary jobs include:
Infographic showing various Manager At Restaurant Salary job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 72% Full Time, 22% Part Time, and 5% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Restaurant Salary Managers

Fleet Food Service

Clinton, MS • On-site

$30K - $45K/yr

Full-time

PTO

Re-posted 18 days ago

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Job description

We have a current opening for a full time food service manager/lead cook. An ideal candidate will have a back ground in restaurant management and cooking skills. They will have a documented work history managing all aspects of the restaurant including hiring and managing team members, cooking and following recipes, catering, maintaining and ordering inventory, computer/pos knowledge, and customer relations.