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Manager At Restaurant Salary Jobs (NOW HIRING)

Subway

Restaurant Manager

San Augustine, TX · On-site

DESCRIPTION As a Restaurant Manager , you will provide leadership at restaurant level and manage the day-to-day operations of the kitchen operations in the restaurant. The Heart of House team will ...

TX Burger/Subway

Restaurant Manager

Fairfield, TX · On-site

DESCRIPTION As a Restaurant Manager , you will provide leadership at restaurant level and manage the day-to-day operations of the kitchen operations in the restaurant. The Heart of House team will ...

Shipley Do-Nuts

Restaurant Manager

Conroe, TX · On-site

DESCRIPTION As a Restaurant Manager , you will provide leadership at restaurant level and manage the day-to-day operations of the kitchen operations in the restaurant. The Heart of House team will ...

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How much do manager at restaurant salary jobs pay per year?

As of Sep 5, 2026, the average yearly pay for manager at restaurant salary in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What is the average salary of a manager at a restaurant?

The average salary of a restaurant manager in the United States typically ranges from $45,000 to $65,000 per year, depending on factors such as location, type of restaurant, and years of experience. Managers at upscale or high-volume establishments may earn higher salaries, while those at smaller or fast food restaurants may earn less. In addition to base pay, some managers may receive bonuses or profit-sharing, and benefits like health insurance can also be part of the compensation package.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need experience in food service operations, staff supervision, and inventory management, typically supported by a high school diploma or relevant hospitality degree. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is essential. Exceptional leadership, problem-solving, and customer service skills help you motivate teams and resolve issues efficiently. These abilities are crucial for maintaining smooth operations, ensuring customer satisfaction, and achieving business goals in a dynamic restaurant environment.

What are some typical challenges restaurant managers face in balancing staff schedules and ensuring smooth operations?

Restaurant managers often face the challenge of creating fair and efficient staff schedules while accommodating employee preferences, peak business hours, and unexpected absences. Balancing labor costs with adequate coverage during busy shifts requires strong organizational skills and adaptability. Managers also need to foster teamwork and communication to ensure smooth daily operations, quickly resolving conflicts and adjusting roles as needed to maintain a positive guest experience.

Is a restaurant manager a good career?

A restaurant manager is a leadership role responsible for overseeing daily operations, staff management, and customer service. It can offer a stable career with opportunities for advancement, but it often involves long hours, high stress, and the need for strong organizational and interpersonal skills.
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Manager At Restaurant Salary jobs near you
Infographic showing various Manager At Restaurant Salary job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Closing Restaurant Manager

JAT Restaurants, LLC - Taco Johns

Monticello, MN • On-site

$14 - $18/hr

Full-time, Part-time

PTO

Re-posted 21 days ago

Job description

Closing Restaurant Manager at Taco John's - $14-18/hour!Join Our Restaurant Customer Service Team in Monticello!Looking for a leadership role with competitive pay and evening hours? Taco John's in Monticello is hiring Shift Managers for $15-17/hour with closing shifts from 2:00 pm 10:30 pm and 4:00 pm - 11:30 pm, and/or mid shifts from 11:00 am - 7:00 pm! Work full-time (30-40 hours/week) or part-time (15-30 hours/week), get quarterly bonuses, free food, PTO, and major holidays off!Why You'll Love Being a Closing Manager With UsAs a Closing Restaurant Manager at America's favorite West-Mex® restaurant, you'll lead the team that serves up our famous Potato Olés® and freshly fried taco shells! Our Restaurant Customer Service team creates amazing experiences for hungry breakfast, lunch, and dinner guests while having a blast together.At Taco John's, our Closing Restaurant Managers book-end the day - they're the evening champions who ensure our restaurant runs smoothly from open to close. You'll join a workplace where creativity is encouraged, hard work is rewarded, and your voice actually counts!What You'll Do as a Closing Restaurant ManagerForget boring routines! As a Closing Restaurant Manager, you'll:Energize your crew to deliver exceptional serviceEnsure our made-from-scratch menu items meet our high standardsConnect with customers while managing both counter and drive-throughCreate a fun atmosphere where team members thriveMaster both Restaurant Customer Service and food preparation rolesMonitor product quality and maintain our standardsSupport your team with clear direction and positive leadershipWhat's In It For You?Competitive pay: $14.00-$18.00/hour based on experienceMajor holidays off (Easter, Thanksgiving & Christmas)Free food (yes, that includes Potato Olés®!)Real career advancement - we promote from within!Ready to Join Our Team?Apply in 2-3 minutes and hear back from us in 24-48 hours! Don't miss this chance to become a Closing Restaurant Manager at the most exciting Restaurant Customer Service team in Monticello!At Taco John's, our Restaurant Managers build rewarding leadership careers while having fun serving the bold flavors our customers crave!
Job Posted by ApplicantPro