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Senior Restaurant Manager Jobs (NOW HIRING)

PF Changs

Senior Restaurant Manager

Atlantic City, NJ

$80K - $100K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Pleasanton, CA

$80K - $100K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Natick, MA · On-site

$72K - $92K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

Houligan's

Senior Restaurant Manager

Port Orange, FL

$54K - $63K/yr

Senior Restaurant Manager (Restaurant Management) Houligan's Sports Bar is a casual dining restaurant. We are known for our world-famous "Wally Wings", plus mouth-watering burgers, crisp salads, and ...

PF Changs

Senior Restaurant Manager

Buford, GA

$65K - $85K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Greenwood, IN

$65K - $85K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Cincinnati, OH

$65K - $85K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Cincinnati, OH

$65K - $85K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

King's Seafood Company

Senior Restaurant Manager

Orange, CA · On-site

$67K - $78K/yr

Here's What We'll Bring To The Table for Senior Restaurant Manager: * Competitive Salary: $80,000 - $95,000 based on experience + realized bonus * Paid Vacation and Sick Days * Dining Discount for ...

PF Changs

Senior Restaurant Manager

Henderson, NV

$65K - $85K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

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PF Changs

Senior Restaurant Manager

Atlantic City, NJ · On-site

$80K - $100K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

P.F. Chang's

Senior Restaurant Manager

Cincinnati, OH · On-site

$65K - $85K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Spring, TX

$65K - $85K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

The Woodlands, TX

$65K - $85K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

P.F. Chang's

Senior Restaurant Manager

NY · On-site

$80K - $100K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Dublin, OH · On-site

$61K - $81K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Buford, GA

$65K - $85K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Fairfax, VA · On-site

$72K - $92K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

PF Changs

Senior Restaurant Manager

Natick, MA

$72K - $92K/yr

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang's established procedures and in accordance with the direction of the Operating ...

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Senior Restaurant Manager information

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$37K

$70.6K

$93K

How much do senior restaurant manager jobs pay per year?

As of Jul 22, 2026, the average yearly pay for senior restaurant manager in the United States is $70,582.00, according to ZipRecruiter salary data. Most workers in this role earn between $63,500.00 and $73,500.00 per year, depending on experience, location, and employer.

What is the highest paid restaurant manager?

The highest paid restaurant managers typically earn over $80,000 annually, with those managing large or high-end establishments, or working in regions with a high cost of living, earning significantly more. Executive-level restaurant managers or general managers in luxury or fine dining restaurants tend to have the highest compensation, often supplemented with bonuses and profit-sharing opportunities.

What is the highest paid position in a restaurant?

In a restaurant, the highest paid position is typically the General Manager or Restaurant Owner, with experienced managers earning six-figure salaries. Executive roles such as Director of Operations or Regional Manager can also have higher compensation, especially in large or upscale establishments. These roles require strong leadership, management skills, and often industry certifications.

What is a senior restaurant manager?

A senior restaurant manager is a professional responsible for overseeing daily operations of a restaurant, including staff management, customer service, and financial performance. They often have extensive experience in hospitality, strong leadership skills, and may hold certifications such as ServSafe. Their role involves ensuring the restaurant runs efficiently and meets its business goals.

What is the difference between Senior Restaurant Manager vs Restaurant General Manager?

AspectSenior Restaurant ManagerRestaurant General Manager
ResponsibilitiesOversees multiple restaurant locations or a large, complex restaurant; focuses on strategic planning and high-level operationsManages daily restaurant operations, staff, and customer service at a single location
CredentialsExperience in restaurant management, leadership skills, possibly advanced certificationsSimilar credentials, including management experience and certifications like ServSafe
Work EnvironmentCorporate offices, multi-location chains, or large restaurant groupsOn-site at the restaurant, directly overseeing daily operations
Industry UsageCommon in large chains or multi-unit restaurant companiesStandard role in independent and chain restaurants

The main difference is that a Senior Restaurant Manager typically oversees multiple locations or a larger operation, focusing on strategic leadership, while a Restaurant General Manager manages daily operations at a single restaurant. Both roles require similar credentials and industry experience, but their scope and responsibilities differ significantly.

What jobs are good for former restaurant managers?

Senior restaurant managers often transition into roles such as operations managers, hospitality consultants, or food service directors, leveraging their leadership, customer service, and staff management skills. They may also find opportunities in sales, training, or business development within the hospitality or retail sectors, often requiring strong communication and organizational abilities.

What are some common challenges Senior Restaurant Managers face in balancing operational efficiency and staff morale?

Senior Restaurant Managers often face the challenge of maintaining high operational standards while also ensuring the team remains motivated and satisfied. This requires strong communication skills, effective delegation, and the ability to adapt management styles to different team members. Balancing cost control, customer satisfaction, and staff well-being can be demanding, especially during peak hours or in the face of unexpected issues. Successful managers foster a positive environment by providing clear expectations, regular feedback, and opportunities for staff development.

What does a Senior Restaurant Manager do?

A Senior Restaurant Manager oversees the daily operations of a restaurant, ensuring high levels of customer service, food quality, and staff performance. They are responsible for hiring and training staff, managing budgets, maintaining health and safety standards, and developing strategies to increase sales and profitability. Senior Restaurant Managers also handle customer complaints, coordinate with suppliers, and implement company policies to ensure smooth restaurant operations. Their leadership plays a key role in creating a positive dining experience and achieving business goals.

What are the key skills and qualifications needed to thrive as a Senior Restaurant Manager, and why are they important?

To thrive as a Senior Restaurant Manager, you need extensive experience in restaurant operations, team leadership, and financial management, often supported by a degree in hospitality or business. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Outstanding interpersonal skills, problem-solving abilities, and a strong customer service orientation distinguish top performers in this role. These skills and qualifications are essential for ensuring efficient operations, achieving business goals, and delivering memorable dining experiences.
What cities are hiring for Senior Restaurant Manager jobs? Cities with the most Senior Restaurant Manager job openings:
Who are the top companies hiring for Senior Restaurant Manager jobs? The top employers for Senior Restaurant Manager jobs are:
What states have the most Senior Restaurant Manager jobs? States with the most job openings for Senior Restaurant Manager jobs include:
What are popular job titles related to Senior Restaurant Manager jobs? For Senior Restaurant Manager jobs, the most frequently searched job titles are:
Senior Restaurant Manager jobs near you
Infographic showing various Senior Restaurant Manager job openings in the United States as of July 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $70,582 per year, or $33.9 per hour.
Senior Restaurant Manager

Senior Restaurant Manager

PF Changs

Atlantic City, NJ

$80K - $100K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago

Job description

P.F. Chang's Pay Range (based on experience): $80,000.00 - $100,000.00 / year

Benefits We Offer:

  • Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off.
  • Competitive Pay & Performance Incentives: Monthly and annual bonuses based on performance.
  • Professional Development: Paid management training program to enhance skills and advance career - we promote from within.
  • Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
  • Exclusive Discounts: Access exclusive employee discounts.
  • Holidays: Most locations closed on Thanksgiving and Christmas.
  • Supportive Community: Financial assistance through the Lucky Cat Fund during hardships for qualifying team members.

Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:
 

Job Summary:

Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F. Chang’s established procedures and in accordance with the direction of the Operating Partner. Senior Restaurant Manager is a lead front-of-house management role.

Job Responsibilities:

  • Supervises and facilitates training of all Hospitality Team Members
  • Must be able to articulate clearly to Team Members, other members of Management, and our Guests
  • Develops schedules for all Hospitality Team members
  • Holds pre-shift meetings to provide daily focus and continuous direction for staff
  • Holds front of house staff accountable for dress code standards
  • Accountable for following and executing all state safety and sanitation guidelines
  • Supports the execution of inventory
  • Manages controllable expenses for their area of responsibility
  • Ensure all side work is appropriately assigned and completed
  • Manages check-outs for all Hospitality staff
  • Ensures a clean and safe environment for all Team Members and Guests
  • Handles Guest Service issues professionally and with compassion
  • Lives the Message in all aspects of the position and inspires others to do the same
  • Must be able to stand and walk for periods of eight to ten hours in length each shift
  • Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs repeatedly during a shift. At times it might be necessary to lift up to 50 lbs
  • S/he must be able to operate kitchen equipment including a wok, mixer, slicer, buffalo chopper as well as have the ability to use knives appropriately and maintain their integrity

Job Requirements:

  • 3+ years of experience in restaurant management
  • Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations.
  • Experience working in a hands-on, fast paced, high volume environment
  • Experience mentoring and training hourly team members
  • Strong communication skills with the ability to resolve conflict and provide direction to your teams

Preferences:

  • Experience in a casual restaurant or upscale dining 
  • Experience working in a corporate restaurant chain with established processes, systems, and accustomed to corporate structure and protocols
  • Involvement/understanding of managing inventory, cost of goods and overall control of financials 

Why work for us?

Because it’s more than a job.  We are passionate people doing meaningful work, motivated by our purpose:  To Celebrate Life. Family. Food.

Apply Now

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  • Gather your work history, and if applicable, prepare your resume for submission. 

  • Click “Apply Now” to submit your application. 

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