Line Cook
$15 - $18.75/hr
You will be responsible for preparing and cooking our menu items in accordance with our standards ... Culinary Degree from an accredited school preferred, or an apprenticeship program We offer:
Line Cook
$15 - $18.75/hr
You will be responsible for preparing and cooking our menu items in accordance with our standards ... Culinary Degree from an accredited school preferred, or an apprenticeship program We offer:
Line Cook
Coral Springs, FL · On-site
$15 - $18.75/hr
You will be responsible for preparing and cooking our menu items in accordance with our standards ... Culinary Degree from an accredited school preferred, or an apprenticeship program We offer:
Line Cook
Coral Springs, FL · On-site
$15 - $18.75/hr
You will be responsible for preparing and cooking our menu items in accordance with our standards ... Culinary Degree from an accredited school preferred, or an apprenticeship program We offer:
Line Cook
Coral Springs, FL · On-site
$15 - $18.75/hr
You will be responsible for preparing and cooking our menu items in accordance with our standards ... Culinary Degree from an accredited school preferred, or an apprenticeship program We offer:
Quick apply
Line Cook
Coral Springs, FL · On-site
$15 - $18.75/hr
You will be responsible for preparing and cooking our menu items in accordance with our standards ... Culinary Degree from an accredited school preferred, or an apprenticeship program We offer:
Cook - Part Time
The Villages, FL · On-site
$12 - $16.25/hr
Watercrest Buena Vista is looking for a Cook/Culinary Associate to join their Culinary team! Bring ... A culinary apprenticeship or training is preferred will be working 3 days per week, 5am to 1:30pm
Quick apply
Cook - Part Time
The Villages, FL · On-site
$12 - $16.25/hr
Watercrest Buena Vista is looking for a Cook/Culinary Associate to join their Culinary team! Bring ... A culinary apprenticeship or training is preferred will be working 3 days per week, 5am to 1:30pm
Cook - Part Time
Winter Park, FL · On-site
$13.25 - $17.50/hr
Watercrest Winter Park is looking for a Cook/Culinary Associate to join their Culinary team! Bring ... A culinary apprenticeship or training is preferred Part time, 11am-7pm, every Sunday and Monday
Quick apply
Cook - Part Time
Winter Park, FL · On-site
$13.25 - $17.50/hr
Watercrest Winter Park is looking for a Cook/Culinary Associate to join their Culinary team! Bring ... A culinary apprenticeship or training is preferred Part time, 11am-7pm, every Sunday and Monday
Line Cook
Jacksonville, FL · On-site
$14.50 - $18.25/hr
Culinary Arts or Culinary Apprenticeship, preferred. * One or more years of experience cooking in a fast paced, cook to order kitchen, preferred. * One or more years of experience with scratch ...
Line Cook
Jacksonville, FL · On-site
$14.50 - $18.25/hr
Culinary Arts or Culinary Apprenticeship, preferred. * One or more years of experience cooking in a fast paced, cook to order kitchen, preferred. * One or more years of experience with scratch ...
Line Cook
$14.50 - $18.25/hr
Culinary Arts or Culinary Apprenticeship, preferred. * One or more years of experience cooking in a fast paced, cook to order kitchen, preferred. * One or more years of experience with scratch ...
Line Cook
$14.50 - $18.25/hr
Culinary Arts or Culinary Apprenticeship, preferred. * One or more years of experience cooking in a fast paced, cook to order kitchen, preferred. * One or more years of experience with scratch ...
Line Cook
$14.50 - $18.25/hr
Culinary Arts or Culinary Apprenticeship, preferred. * One or more years of experience cooking in a fast paced, cook to order kitchen, preferred. * One or more years of experience with scratch ...
Line Cook
$14.50 - $18.25/hr
Culinary Arts or Culinary Apprenticeship, preferred. * One or more years of experience cooking in a fast paced, cook to order kitchen, preferred. * One or more years of experience with scratch ...
Cook
Fort Lauderdale, FL · On-site
$13.25 - $17.75/hr
Any combination of education training or experience providing the required knowledge, skills and abilities of Culinary or Apprenticeship program preferred. Experience: Cooking experience required.
Quick apply
Cook
Fort Lauderdale, FL · On-site
$13.25 - $17.75/hr
Any combination of education training or experience providing the required knowledge, skills and abilities of Culinary or Apprenticeship program preferred. Experience: Cooking experience required.
Line Cook
$15 - $18.75/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Line Cook
$15 - $18.75/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $19/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $19/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $18.75/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $18.75/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Line Cook
$15 - $19/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Line Cook
$15 - $19/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Line Cook
$15 - $18.75/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Line Cook
$15 - $18.75/hr
Mentor and collaborate with Entry and Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health ...
Cook 2 - Nobu Manalapan
Lake Worth, FL · On-site
$12.50 - $16.75/hr
Certification of culinary training or apprenticeship. * 2-4 years experience as a line cook in 4 stars or higher-rated restaurant. * Ability to communicate in English with guests, co-workers, and ...
Quick apply
Cook 2 - Nobu Manalapan
Lake Worth, FL · On-site
$12.50 - $16.75/hr
Certification of culinary training or apprenticeship. * 2-4 years experience as a line cook in 4 stars or higher-rated restaurant. * Ability to communicate in English with guests, co-workers, and ...
Line Cook
$18 - $22/hr
... apprenticeship and 1 year dinner house cooking experience. REGULATORY AND COMPLIANCE RESPONSIBILITIES In addition to the other duties described herein, each employee has the following ...
Quick apply
Line Cook
$18 - $22/hr
... apprenticeship and 1 year dinner house cooking experience. REGULATORY AND COMPLIANCE RESPONSIBILITIES In addition to the other duties described herein, each employee has the following ...
Cook II
Boca Raton, FL · On-site
$14 - $18.75/hr
Cook II is a prep/production and service cook. This position requires the ability to work in a fast ... year apprentice program in the USA or abroad at a 4/5 star property or technical school; or ...
Cook II
Boca Raton, FL · On-site
$14 - $18.75/hr
Cook II is a prep/production and service cook. This position requires the ability to work in a fast ... year apprentice program in the USA or abroad at a 4/5 star property or technical school; or ...
Cook II
Boca Raton, FL · On-site
$14 - $18.75/hr
Cook II is a prep/production and service cook. This position requires the ability to work in a fast ... year apprentice program in the USA or abroad at a 4/5 star property or technical school; or ...
Cook II
Boca Raton, FL · On-site
$14 - $18.75/hr
Cook II is a prep/production and service cook. This position requires the ability to work in a fast ... year apprentice program in the USA or abroad at a 4/5 star property or technical school; or ...
Principessa Cook III
Boca Raton, FL · On-site
$24 - $24.50/hr
Culinary or Apprenticeship program preferred. Minimum two to three years cooking experience in a hotel/restaurant environment required. Physical Requirements Lifting 50 lbs. maximum with frequent ...
Principessa Cook III
Boca Raton, FL · On-site
$24 - $24.50/hr
Culinary or Apprenticeship program preferred. Minimum two to three years cooking experience in a hotel/restaurant environment required. Physical Requirements Lifting 50 lbs. maximum with frequent ...
Cook AM
Fort Lauderdale, FL · On-site
$13.25 - $17.75/hr
Any combination of education training or experience providing the required knowledge, skills and abilities of Culinary or Apprenticeship program preferred. Experience: Cooking experience required.
Quick apply
Cook AM
Fort Lauderdale, FL · On-site
$13.25 - $17.75/hr
Any combination of education training or experience providing the required knowledge, skills and abilities of Culinary or Apprenticeship program preferred. Experience: Cooking experience required.
Apprentice Cook information
See Florida salary details
$7.37 - $8.20
3% of jobs
$8.20 - $9.03
3% of jobs
$9.03 - $9.86
11% of jobs
$10.33 is the 25th percentile. Wages below this are outliers.
$9.86 - $10.70
15% of jobs
The median wage is $11.39 / hr.
$10.70 - $11.53
22% of jobs
$11.53 - $12.36
15% of jobs
$12.36 - $13.20
6% of jobs
$13.30 is the 75th percentile. Wages above this are outliers.
$13.20 - $14.03
2% of jobs
$14.03 - $14.86
4% of jobs
$14.86 - $15.69
7% of jobs
$15.69 - $16.53
12% of jobs
$7
$12
$16
How much do apprentice cook jobs pay per hour?
As of Jul 26, 2026, the average hourly pay for apprentice cook in Florida is $12.23, according to ZipRecruiter salary data. Most workers in this role earn between $10.43 and $14.71 per hour, depending on experience, location, and employer.
Can you get an apprenticeship in cooking?
Yes, aspiring cooks can pursue apprenticeships in cooking, which provide hands-on training in professional kitchens. These programs often combine work experience with classroom instruction and may require a minimum age or prior food service experience. Apprenticeships help develop skills such as food preparation, safety, and kitchen operations.
What is a cooking apprenticeship?
A cooking apprenticeship is a structured training program where an apprentice cook learns culinary skills, kitchen operations, and food preparation under the supervision of experienced chefs. It often involves hands-on work, skill development, and may lead to certification or qualification in culinary arts.
Is 27 too old for an apprenticeship?
Apprentice cooks can be of any age, including 27, as apprenticeships are open to individuals seeking to develop culinary skills regardless of age. Many programs welcome mature learners who bring life experience and a strong work ethic, and age is rarely a barrier to entry in culinary apprenticeships.
What are the key skills and qualifications needed to thrive as an Apprentice Cook, and why are they important?
To thrive as an Apprentice Cook, you need a basic understanding of food preparation, kitchen safety, and hygiene standards, often gained through culinary training or a relevant apprenticeship. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale systems is typically required. Strong teamwork, attention to detail, and a willingness to learn are important soft skills for this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment.
What are some common challenges faced by apprentice cooks during their training period?
Apprentice cooks often encounter challenges such as adjusting to the fast-paced kitchen environment, mastering basic cooking techniques under pressure, and learning to follow strict hygiene and safety standards. Balancing learning new skills with performing routine prep work can feel demanding, but it’s a valuable part of building a solid foundation. Regular feedback from experienced chefs and teamwork with other kitchen staff help apprentices grow and adapt quickly.
Can I join culinary school with no experience?
Apprentice cooks can often enroll in culinary school without prior experience, as programs are designed to teach foundational skills. Basic knowledge of kitchen safety, hygiene, and a strong interest in cooking can be beneficial, but formal experience is not always required for admission. Culinary schools typically provide hands-on training to develop necessary skills for a cooking career.
What is the difference between Apprentice Cook vs Line Cook?
| Aspect | Apprentice Cook | Line Cook |
|---|---|---|
| Credentials | Basic culinary training or no formal certification | Experience or culinary certifications often preferred |
| Work Environment | Training kitchen, supervised environment | Fast-paced kitchen, independent responsibilities |
| Job Role | Learning and assisting, gaining skills | Preparing dishes, executing menu items |
The main difference between an Apprentice Cook and a Line Cook is experience level and responsibilities. Apprentice Cooks are in training, focusing on learning skills under supervision, while Line Cooks are experienced professionals responsible for preparing specific dishes in a busy kitchen. Both roles are essential in culinary operations, with Apprentice Cooks progressing toward full Line Cook responsibilities as they gain experience.
What are apprentice cooks?
Apprentice cooks are individuals who are learning the basics of cooking and kitchen operations under the supervision of experienced chefs. They assist with food preparation, basic cooking tasks, cleaning, and maintaining kitchen equipment while developing their culinary skills. This role is often part of a formal apprenticeship or training program, designed to provide hands-on experience and foundational knowledge in the culinary arts. Apprentice cooks gradually take on more responsibilities as they gain experience and proficiency in the kitchen.
What are the most commonly searched types of Cook jobs in Florida? The most popular types of Cook jobs in Florida are:
What are popular job titles related to Apprentice Cook jobs in Florida? For Apprentice Cook jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Apprentice Cook jobs in Florida look for? The top searched job categories for Apprentice Cook jobs in Florida are:
What cities in Florida are hiring for Apprentice Cook jobs? Cities in Florida with the most Apprentice Cook job openings:
What are popular job titles related to Apprentice Cook jobs in FL? For Apprentice Cook jobs in FL, the most frequently searched job titles are:
$15 - $18.75/hr
Other
PTO
Posted 21 days ago
Job description
Job Description
We are looking for an experienced Chef to complete our team in our scratch kitchen on the salad/fry station.  The position is an opportunity to learn advanced culinary techniques from the owner/ Executive Chef Keith Blauschild, CEC. You will be responsible for preparing and cooking our menu items in accordance with our standards and recipes.
Compensation is dependent on experience.Â
 Please submit your resume and a cover letter IN ENGLISH explaining why you are a great fit for this position.  We look forward to hearing from you! Resumes not written in English will not be considered.Â
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Skills & Requirements
- Thorough knowledge and understanding of Food Service Sanitation Standards
- Basic knowledge of kitchen equipment use and operation
- Experience grilling and sautéing
- Excellent knife skills
- Work collaboratively with other kitchen staff, FOH staff, and management.Â
- Maintain a clean and organized workstation
- Ability to bend, stoop, stand, kneel and crouch more than 50% of the time. Ability to lift 30 pounds
- Ability to speak, read and write English
- Must also possess the ability to taste and respond to visual and aural cues; must be able to verbally communicate with employees at all times.Â
- Experience:Â
- 2 + years of high end restaurant experience
- Certifications:Â
- Culinary Degree from an accredited school preferred, or an apprenticeship program
We offer:
Opportunity for professional growth
Employee and family discounts
Paid vacation after 1 year
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