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Development Chef Jobs Near Me

The Berwick

Be Seen First

Sous Chef

Columbus, OH · On-site

$45K - $61K/yr

Sous Chef Family-Owned Catering & Events Company Position Summary We are a third-generation family ... Supervise kitchen staff and assist with scheduling, training, and development. * Ensure consistency ...

The Berwick

Sous Chef

Columbus, OH · On-site

$45K - $61K/yr

Sous Chef Family-Owned Catering & Events Company Position Summary We are a third-generation family ... Supervise kitchen staff and assist with scheduling, training, and development. * Ensure consistency ...

Upper Crust Food Service

Field Sous Chef

Columbus, OH · On-site

$48K - $65K/yr

The Field Sous Chef is a campus-wide culinary role designed to provide agile daily coverage across ... Development & Promotion Readiness * Participate in semi-annual development reviews with the Area ...

Upper Crust Food Service, LLC

Field Sous Chef

Columbus, OH · On-site

$46K - $63K/yr

The Field Sous Chef is a campus-wide culinary role designed to provide agile daily coverage across ... Development & Promotion Readiness * Participate in semi-annual development reviews with the Area ...

Upper-Crust-Food-Service

Field Sous Chef

Columbus, OH · On-site

$46K - $63K/yr

The Field Sous Chef is a campus-wide culinary role designed to provide agile daily coverage across ... Development & Promotion Readiness * Participate in semi-annual development reviews with the Area ...

Firebirds Wood Fired Grill

Sous Chef

Columbus, OH · On-site

$60K - $70K/yr

Our Sous Chefs must be able to remain calm and composed in high pressure situations ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

Jeff Ruby Culinary Entertainment

Sous Chef

Columbus, OH · On-site

$48K - $65K/yr

Executive Chef Position Description: Amazing Benefits! 401K, 100% Company Paid Health Insurance ... Strong coaching and development skills * Ability to produce a high volume of work in a timely ...

Firebirds Wood Fired Grill

Sous Chef

Columbus, OH · On-site

$60K - $70K/yr

Our Sous Chefs are responsible for creating a positive environment that sets the expectations for ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

Firebirds Wood Fired Grill

Be Seen First

Sous Chef

Columbus, OH · On-site

$60K - $70K/yr (+ commission)

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

Firebirds Wood Fired Grill

Sous Chef

Columbus, OH · On-site

$60K - $70K/yr

Our Sous Chefs must be able to remain calm and composed in high pressure situations ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

Firebirds Wood Fired Grill

Sous Chef

Columbus, OH · On-site

$60K - $70K/yr

Our Sous Chefs must be able to remain calm and composed in high pressure situations ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

StoryPoint

Executive Chef

Grove City, OH · On-site

$67K - $92K/yr

Executive Chef StoryPoint Grove City Position Summary: The Executive Chef is responsible for the ... Must have previous experience and proficient with menu development and pricing. * Must have ...

Laurus Home Care

Executive Chef

Grove City, OH

$67K - $92K/yr

Executive Chef StoryPoint Grove City Position Summary: The Executive Chef is responsible for the ... Must have previous experience and proficient with menu development and pricing. * Must have ...

Trinity Health

Executive Chef

Westerville, OH · On-site

$68K - $95K/yr

Attracts, develops and trains talent to ensure program quality, sustainability, long-term growth, and development. The Executive Chef leads by exemplifying the mission, vision and values of Trinity ...

StoryPoint Group

Executive Chef

Grove City, OH · On-site

$67K - $92K/yr

Executive Chef StoryPoint Grove City Position Summary: The Executive Chef is responsible for the ... Must have previous experience and proficient with menu development and pricing. * Must have ...

StoryPoint

Executive Chef

Powell, OH · On-site

$68K - $93K/yr

Must have previous experience and be proficient with menu development and pricing. * Must have ... The Executive Chef circulates dining rooms at meal times daily for resident feedback. * Establish ...

StoryPoint Group

Executive Chef

Powell, OH · On-site

$68K - $93K/yr

Must have previous experience and be proficient with menu development and pricing. * Must have ... The Executive Chef circulates dining rooms at meal times daily for resident feedback. * Establish ...

Firebirds Wood Fired Grill

Sous Chef

Columbus, OH · On-site

$47K - $63K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Responsible for team development by interviewing and hiring back of house team members to maintain ...

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Development Chef information

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How much do development chef jobs pay per year?

As of Sep 12, 2026, the average yearly pay for development chef in the United States is $77,438.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,500.00 and $90,500.00 per year, depending on experience, location, and employer.

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Development Chef jobs near you
A map of the United States highlighting the number of Development Chef job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Development Chef job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Sous Chef

Columbus, OH • On-site

The Berwick
See more jobs at The Berwickexternal

$45K - $61K/yr

Full-time

Medical, PTO

Posted 9 days ago

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Job description

Sous Chef

Family-Owned Catering & Events Company

Position Summary

We are a third-generation family-owned catering company seeking an experienced, passionate, and dependable Sous Chef to join our culinary team. The Sous Chef will work closely with the Executive Chef and kitchen staff to oversee daily food preparation, maintain high-quality standards, and support catering operations for weddings, corporate events, private parties, and special occasions.

The ideal candidate is a team player who thrives in a fast-paced environment, takes pride in their craft, and values the family-oriented culture that has been the foundation of our business for generations.

Key Responsibilities

  • Assist the Executive Chef in planning, preparing, and executing menus for catered events and venue functions.
  • Supervise kitchen staff and assist with scheduling, training, and development.
  • Ensure consistency, quality, and presentation of all food products.
  • Oversee food preparation and production to meet event timelines and service standards.
  • Maintain inventory levels, assist with ordering, and monitor food costs.
  • Ensure compliance with all health, safety, and sanitation regulations.
  • Monitor proper food handling, storage, and rotation procedures.
  • Assist with menu development and seasonal offerings.
  • Support on-site event execution as needed.
  • Foster a positive and collaborative work environment.

Qualifications

  • Minimum of 3 years of kitchen leadership experience, preferably in catering, banquets, or high-volume food service.
  • Strong culinary skills with knowledge of various cuisines and cooking techniques.
  • Experience managing kitchen staff and coordinating production schedules.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Excellent organizational and time management skills.
  • Strong communication and problem-solving abilities.
  • ServSafe Certification preferred.
  • Valid driver's license is a plus.

Physical Requirements

  • Ability to stand for extended periods.
  • Ability to lift and carry up to 50 pounds.
  • Ability to work in a fast-paced kitchen environment.

What We Offer

  • Competitive salary based on experience.
  • Growth opportunities within a well-established family business.
  • Supportive and team-oriented work environment.
  • Employee meals and company perks.
  • Opportunity to be part of memorable events and celebrations in the community.

Join our family and help us continue a tradition of exceptional food, hospitality, and service that has been handed down through generations.