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Culinary Development Jobs Near Me

The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant. Job Requirements * Proven success as head of kitchen operations in a ...

The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant. Job Requirements * Proven success as head of kitchen operations in a ...

Executive Chef Partner

Columbus, OH · On-site

$84K - $90K/yr

The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant. Job Requirements * Proven success as head of kitchen operations in a ...

The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant. Job Requirements * Proven success as head of kitchen operations in a ...

Fun, One Team, Excellence, Courage, and Caring Support the Executive Culinary Manager in building a high-performance kitchen team Participate in team development and model the standards expected of ...

Manager - Culinary Innovation

Dublin, OH · On-site

$105K - $184K/yr

Lead culinary innovation by creating trend-forward menu items aligned with brand strategy. Manage ... Ensure alignment with brand strategy, R&D Food Vision, food safety standards, and cost targets.

Lead culinary innovation by creating trend-forward menu items aligned with brand strategy. Manage ... Ensure alignment with brand strategy, R&D Food Vision, food safety standards, and cost targets.

Executive Culinary Manager

Columbus, OH

$69K - $95K/yr

Topgolf |Executive Culinary Manager ABOUT TOPGOLF Topgolf is a sports entertainment company that ... development. As a leader of a high-energy, guest-facing venue, this rolerequires a flexible ...

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Culinary Development information

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How much do culinary development jobs pay per year?

As of Jul 23, 2026, the average yearly pay for culinary development in the United States is $67,603.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,000.00 and $78,500.00 per year, depending on experience, location, and employer.
What cities are hiring for Culinary Development jobs? Cities with the most Culinary Development job openings:
What states have the most Culinary Development jobs? States with the most job openings for Culinary Development jobs include:
What are the most commonly searched types of Culinary Development jobs? The most popular types of Culinary Development jobs are:
A map of the United States highlighting the number of Culinary Development job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Culinary Development job openings in each state, with California having the most at 2 and Hawaii the least at 0.
Executive Chef Partner

$84K - $90K/yr

Full-time

Posted 10 days ago


The Capital Grille rating

8.3

Company rating: 8.3 out of 10

Based on 8 frontline employees who took The Breakroom Quiz


Job description

$84000 per year - $90000 per year


The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant. 


Job Requirements 

* Proven success as head of kitchen operations in a high-volume upscale restaurant or high-end resort restaurant

* Strong passion for culinary excellence, wine knowledge, and service 

* Proven ability to develop team 

* Knowledge of systems, methods, and processes that contribute to great execution 

* Stable job history which demonstrates upward career progression


State Benefits Overview


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