Nutrition Services Manager

Harris County Dept. of Education

Houston, TX

$71,088 to $74,900 Yearly
Vision , Medical , Dental , Life Insurance
Full-Time

Job Description

Primary Purpose:

Manage and implement nutrition and food services in accordance with Head Start Program Performance Standards, the Child and Adult Care Food Program (CACFP) requirements, and other pertinent federal, state, and local guidelines.

Qualifications:

Education/Certification:

Bachelor’s degree from an accredited university in Nutritional Sciences, Dietetics, Human Nutrition, Food Sciences or related field
Registered/Licensed Dietitian required

Special Knowledge/Skills:

Strong written and verbal communication skills
Strong critical thinking and decision-making skills
Ability to identify and solve problems
Ability to effectively coordinate services for young students and their families
Ability to interact with diverse populations
Proficiency with a variety of software, including Microsoft Word, Excel, PowerPoint, Publisher, and Access
Bilingual (English/Spanish) speaking skills preferred

Experience:

Minimum of five years of experience in community, public health or school nutrition or related nutrition practice
Minimum of three years of experience supervising nutrition services programming and food service personnel
Experience with pre-school, toddler and infant nutrition

Company Description

Harris County Department of Education supports the educational needs of 25 school districts in Harris County. Services are extended to children, adult learners, educators, local governments, charter schools and taxpayers. Our year-round services continue to evolve to meet your needs.