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Nutrition Systems Jobs (NOW HIRING)

Take the next step in your career with CCL Hospitality Group as a DIR, NUTRITION SYSTEMS II in WEST PALM BEACH, FL! Location : CCL Hospitality Group Setting : Senior Living Schedule : Monday - Friday ...

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Nutrition Systems information

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$10

$25

$41

How much do nutrition systems jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for nutrition systems in the United States is $25.34, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $30.29 per hour, depending on experience, location, and employer.

What is nutrition systems?

Nutrition Systems refer to the coordinated processes, technologies, and staff involved in planning, preparing, delivering, and monitoring food and nutrition services within organizations such as hospitals, schools, or large institutions. These systems ensure that meals provided meet specific dietary guidelines, accommodate medical or cultural needs, and adhere to food safety regulations. Nutrition Systems professionals may also implement nutrition education programs and track outcomes to improve overall health and wellness for the populations they serve.

What are the key skills and qualifications needed to thrive as a nutrition systems specialist?

To thrive as a Nutrition Systems Specialist, you generally need a background in nutrition, dietetics, or food service management, often supported by a relevant degree or certification such as Registered Dietitian (RD) or Certified Dietary Manager (CDM). Familiarity with nutrition analysis software, food service management systems, and regulatory compliance tools is essential for managing meal planning and dietary requirements. Strong communication, organizational skills, and attention to detail help effectively coordinate with healthcare teams and ensure food safety. These skills are vital to delivering safe, nutritious meals while adhering to health standards and optimizing operational efficiency in healthcare or institutional settings.

How does a professional in nutrition systems typically collaborate with other departments within a healthcare facility?

Professionals in Nutrition Systems frequently work with nursing, medical, and food service teams to ensure patients receive appropriate dietary care. They coordinate with clinical staff to develop and modify nutrition plans based on patient needs and medical conditions. Additionally, they may partner with IT and administrative departments to implement and manage nutrition-related software and ensure compliance with regulatory standards. Effective communication and teamwork are essential, as the role often involves interdisciplinary meetings and ongoing collaboration to optimize patient outcomes.

What is the difference between Nutrition Systems vs Nutrition Assistants?

AspectNutrition SystemsNutrition Assistants
Required CredentialsCertifications in nutrition or dietetics, relevant degreesHigh school diploma, on-the-job training
Work EnvironmentHealthcare facilities, wellness programs, corporate settingsClinics, community health programs, hospitals
Employer & Industry UsageUsed by healthcare providers, nutrition companies, wellness organizationsEmployers in healthcare, community outreach, hospitals

Nutrition Systems professionals typically hold certifications and work in specialized environments, focusing on designing and managing nutrition programs. Nutrition Assistants support these efforts through direct client interaction and basic nutritional tasks. While both roles are integral to nutrition services, Nutrition Systems roles require more advanced credentials and strategic responsibilities.

More about Nutrition Systems jobs

What cities are hiring for Nutrition Systems jobs?

Cities with the most Nutrition Systems job openings:

What states have the most Nutrition Systems jobs?

States with the most job openings for Nutrition Systems jobs include:

Infographic showing various Nutrition Systems job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 9% Part Time, 4% Contract, and 1% Nights. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $52,717 per year, or $25.3 per hour.

DIR, NUTRITION SYSTEMS II

Compass Group

West Palm Beach, FL

$90K - $100K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 16 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,095 frontline employees who took The Breakroom Quiz

349th of 500 rated business services


Job description

Take the next step in your career with CCL Hospitality Group as a DIR, NUTRITION SYSTEMS II in WEST PALM BEACH, FL! 


Location: CCL Hospitality Group 
Setting: Senior Living 
Schedule: Monday - Friday/Business Needs
Requirement: Must be a Registered Dietitian with a valid CDR #
Position Details: Support LifeSpace accounts in Florida, Texas & Illinois
Salary: $90,000 - $100,000
Other Forms of Compensation: Bonus Eligible


We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!  Special perks include:

  • Education Reimbursement – Financial support for advanced learning
  • Career Advancement – Growth programs tailored to RDNs
  • Board Certifications – Financial rewards for obtaining specialty certifications
  • Relocation Assistance – Support when moving 50+ miles (based on location)
  • Professional Membership Dues, CDR, & Licensure Coverage – We cover your professional fees
  • Free CEUs – Through our nutrition education webinar series

 
Why Choose a Career as a Compass Group Dietitian?


Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:

    • Hospitals and healthcare systems
    • Senior living communities
    • Schools and universities
    • Corporate wellness programs
    • Food service operations


We offer unmatched opportunities for professional growth:

    • Specialization
    • Leadership development
    • Cross-functional career paths


The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.


At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package:

  • Health & Wellness – Medical, dental, and vision plans for you and your family
  • Financial Security – Life insurance, AD&D, and disability coverage
  • Retirement Ready – 401(k) and retirement plans to invest in your future
  • Time Off – Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave
  • Exclusive Perks – Shopping discounts, commuter benefits, and more
  • Wellness & Support – Employee Assistance Program, FSAs, and health programs
  • Protection Plans – Identity Theft Protection and pet insurance
Job Summary

Job Summary:

We are seeking a Director of Nutrition Systems to join our Nutrition Team. The Director of Nutrition Systems will direct the functions of clinical nutrition for the system including, but not limited to, management, education, training, and performance improvement; assure compliance with all regulatory agencies in each system facility; and, ensure patient satisfaction and good public relations are achieved through the safe and efficient use of resources.

Join our team and be eligible for comprehensive benefits to include tuition reimbursement, a 401K Plan, AND dues and licensure fee reimbursement, as well as many other benefits.

Key Responsibilities:

  • Establishes and implements system’s clinical nutrition programs based upon system’s medical direction, patient population, and contract.
  • Hires, leads, directs, coaches, trains and develops clinical nutrition managers and team members.
  • Fosters team work and establishes effective strategies to implement innovative programs which leads to optimal clinical nutrition and financial outcomes.
  • Oversees or conducts the evaluation of clinical nutrition teams according to departmental policy and takes appropriate action as necessary.
  • Monitors competency, productivity and documentation accuracy of clinical staff.
  • Assigns and directs the workload of the system clinical nutrition staff. Participates in staffing analysis to ensure adequate staffing in collaboration with the Regional Clinical Nutrition Manager and/or the Director of Clinical and Wellness Support.
  • Evaluates and coordinates system-wide nutrition formulary.                   
  • Oversees systems and processes to ensure the strategic and operational objectives of the client for the system are met.
  • Complies with regulatory standards, including federal, state and accrediting agencies and adheres to facility confidentiality, HIPAA regulations, and patient rights policies.
  • Participates in and directs system-wide Quality Assurance/Performance Improvement (QAPI) Programs.
  • Participates in and attends system and departmental meetings, staff development, and professional programs, as appropriate.
  • Reads, customizes and enforces compliance with all policies and procedures of the system and Company as appropriate.

Preferred Qualifications:

  • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) required.
  • Licensed by the State Dietetics Licensing Board in states where applicable required.
  • Master’s degree preferred.
  • Five years of experience in healthcare as a Registered Dietitian including two (2) years in a managerial position required.
  • Professional certification (i.e. CDE, CNSC) preferred.

   Apply to Compass Group today!

      Click here to Learn More about the Compass Story

Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Compass Group maintains a drug-free workplace.


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