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Floor Manager
OLHSO Korean Steakhouse & Bar San Mateo, CA

Floor Manager

OLHSO Korean Steakhouse & Bar
San Mateo, CA
Expired: 15 days ago Applications are no longer accepted.
  • $70,000 to $80,000 Yearly
  • Medical
  • Full-Time
Job Description

OLHSO Korean Steakhouse, located in San Mateo, is the vision of a South Korean tech company - SHINSTARR. We aim to provide a warm dining experience of Korean Barbeque for our guests with forward thinking technology. OLHSO serves the highest quality USDA Prime beef accompanied by a delicious wine list and a portfolio of Korean inspired cocktails. We are professionals committed to ensuring empathic hospitality and care to our guests.

We are seeking to hire a dynamic and experienced floor manager to join our passionate hospitality team.

**MUST HAVE OPEN AVAILABILITY**

Benefits:

  • Medical benefits
  • Flexible Spending Account/Health Savings Account
  • Commuter Benefits
  • Dining Discounts


Requirements:

  • Provide enlightened service to every guest.
  • Previous hospitality experience preferred
  • Accurately take and enter orders and communicate flow with management and chefs.
  • Knowledge of POS (point of sales) systems.
  • Must be able to lift heavy boxes (at least 50 lbs).
  • Ability to walk, stand, and bend for extended periods of time
  • Occasional kneeling, bending, crouching, and climbing is required.
  • Available to work weekends, nights, and holidays as the business dictates.
  • Food safety certification + TIPS certification
  • Maintains physical facilities within the restaurant space.
  • Implements policies and protocols for restaurant operations.
  • Holds staff accountable to restaurant policies, procedures, service standards, and steps of service.
  • Assists the General Manager as directed.
  • Trains, schedules, and delegates work assignments to all Front of House department team members
  • Develops positive customer relationships and addresses guest issues.
  • Responds efficiently and accurately to guest needs.
  • Appraises staff performance and provide feedback to improve productivity.
  • Develops strategies for better workplace efficiency and goal achievement.
  • Liaises between employees and General Manager (“GM”).

More detail about OLHSO Korean Steakhouse & Bar, please visit https://culinaryagents.com/entities/492722-OLHSO-Korean-Steakhouse-%2526-Bar

Address

OLHSO Korean Steakhouse & Bar

San Mateo, CA
USA

Industry

Retail

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