Restaurant Manager
Spectrum Resorts
Gulf Shores, AL
- $58,000 to $60,000 Yearly
- Full-Time
Job Description
THE BEACH CLUB RESTAURANT MANAGER
The Restaurant Manager responsibilities include planning, organizing, directing and coordinating resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages. Provide a professional, friendly and efficient high quality service to customers. Consistently maintain quality food service and sales, meet health code requirements.
Essential Duties:
- Provide efficient and effective service to customers and exceed wherever possible.
- Demonstrate a positive, enthusiastic, committed and flexible attitude towards customers and other team members.
- Serve as point of contact for customer inquiries, dealing with these through to a successful outcome.
- Monitor staff performance to maintain clean food preparation equipment, work areas and counters or tables
- Monitor food preparation methods, portion sizes and garnishing and presentation of food to maintain superior qualities.
- Conduct inventories and maintain supplies for designated work areas and reorder as needed
- Schedule and receive food and beverage deliveries, checking delivery contents in order to verify product quality and quantity.
- Organize and direct workers during work shift.
- Review work procedures and operational problems in order to determine ways to improve service, performance and/or safety.
- Monitor compliance with health and fire regulations regarding food preparation and serving.
- Know how to perform all tasks associated with restaurant services and catering functions
- Investigate and resolve complaints concerning food quality and service.
- Work with other management personnel to plan marketing, advertising, and any special restaurant functions.
- Develop/implement procedures to provide outstanding service while meeting budgetary requirements
- Know Beach Club emergency and safety procedures
- Perform other assigned duties as needed
Required Skills:
- Minimum 4 years work experience managing restaurants, preferably in a resort or country club setting
- 1-2 years of Banquet/Catering experience
- Above average computer skills to include knowledge of Microsoft Office programs, POS systems and the ability to learn property specific programs
- Excellent customer service/hospitality skills
- Excellent communication skills, both verbal and written
- Knowledge of budgeting, ordering, inventory
- Strong problem resolution skills
- Process oriented and excellent organizational skills
- Ability to promote teamwork and motivate team
- Knowledge of governmental regulations including liquors laws, health department requirements, OSHA
-ServSafe Certification or ability to become ServSafe certified
Physical Requirements:
- Ability to stand/walk for entire shift
- Ability to move/lift up to 40 lbs as needed
- Ability to bend, stoop, kneel
- Must possess valid driver license and acceptable driving record
- Must be able to work outdoors in hot, inclement weather as needed
THE BEACH CLUB RESTAURANT MANAGER
The Restaurant Manager responsibilities include planning, organizing, directing and coordinating resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages. Provide a professional, friendly and efficient high quality service to customers. Consistently maintain quality food service and sales, meet health code requirements.
Essential Duties:
- Provide efficient and effective service to customers and exceed wherever possible.
- Demonstrate a positive, enthusiastic, committed and flexible attitude towards customers and other team members.
- Serve as point of contact for customer inquiries, dealing with these through to a successful outcome.
- Monitor staff performance to maintain clean food preparation equipment, work areas and counters or tables
- Monitor food preparation methods, portion sizes and garnishing and presentation of food to maintain superior qualities.
- Conduct inventories and maintain supplies for designated work areas and reorder as needed
- Schedule and receive food and beverage deliveries, checking delivery contents in order to verify product quality and quantity.
- Organize and direct workers during work shift.
- Review work procedures and operational problems in order to determine ways to improve service, performance and/or safety.
- Monitor compliance with health and fire regulations regarding food preparation and serving.
- Know how to perform all tasks associated with restaurant services and catering functions
- Investigate and resolve complaints concerning food quality and service.
- Work with other management personnel to plan marketing, advertising, and any special restaurant functions.
- Develop/implement procedures to provide outstanding service while meeting budgetary requirements
- Know Beach Club emergency and safety procedures
- Perform other assigned duties as needed
Required Skills:
- Minimum 4 years work experience managing restaurants, preferably in a resort or country club setting
- 1-2 years of Banquet/Catering experience
- Above average computer skills to include knowledge of Microsoft Office programs, POS systems and the ability to learn property specific programs
- Excellent customer service/hospitality skills
- Excellent communication skills, both verbal and written
- Knowledge of budgeting, ordering, inventory
- Strong problem resolution skills
- Process oriented and excellent organizational skills
- Ability to promote teamwork and motivate team
- Knowledge of governmental regulations including liquors laws, health department requirements, OSHA
-ServSafe Certification or ability to become ServSafe certified
Physical Requirements:
- Ability to stand/walk for entire shift
- Ability to move/lift up to 40 lbs as needed
- Ability to bend, stoop, kneel
- Must possess valid driver license and acceptable driving record
- Must be able to work outdoors in hot, inclement weather as needed
Address
Spectrum Resorts
Gulf Shores, AL
36542
USA
Industry
Food
Posted date
16 days ago
How can the hiring manager reach you?
You Already Have an Account
We're sending an email you can use to verify and access your account.
If you know your password, you can go to the sign in page.