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Weekend Kitchen Jobs (NOW HIRING)

Culver's

Porter

Lino Lakes, MN · On-site

$16 - $19/hr

Weekend Kitchen Openers (morning shifts) * Weekend Kitchen Closers: 4:00 PM - Close * Daily Prep: 8:45 AM start * Daily Porter: 8:15 PM start We are seeking a Porter to efficiently prepare our ...

Culver's

Assistant Manager

Lino Lakes, MN · On-site

$16 - $19/hr

Weekend Kitchen Closers: 4:00 PM - Close * Daily Prep: 8:45 AM start * Daily Porter: 8:15 PM start CULVER'S ® ASSISTANT MANAGER COMPANY OVERVIEW Since 1984 Culver's has been setting the gold ...

Culver's

Prep

Lino Lakes, MN · On-site

$16 - $19/hr

Weekend Kitchen Closers: 4:00 PM - Close * Daily Prep: 8:45 AM start * Daily Porter: 8:15 PM start We are seeking a prep person to efficiently prepare food for daily use using proper portioning ...

Otis And Lisa's Pizza

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Pizzeria/Kitchen

Phelps, NY · On-site

$18 - $21/hr

Job Title: Part-Time Pizza Maker / Line Cook Position Type: Part-Time (Days, Nights, and Weekend ... Kitchen experience highly recommended * Steady work history in food service and/or customer service ...

Otis And Lisa's Pizza

Be Seen First

Pizzeria/Kitchen

Phelps, NY · On-site

$18 - $21/hr

Job Title: Part-Time Pizza Maker / Line Cook Position Type: Part-Time (Days, Nights, and Weekend ... Kitchen experience highly recommended * Steady work history in food service and/or customer service ...

Nans Kitchen

Kitchen Manager

Andover, MA

$60K - $75K/yr

We are seeking a dedicated Kitchen Manager to oversee the back-of-house operations at our bustling ... Flexibility to work various shifts, including weekends, evenings, and holidays.

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Weekend Kitchen information

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How much do weekend kitchen jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for weekend kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Weekend Kitchen Worker, and why are they important?

To thrive as a Weekend Kitchen Worker, you need basic food preparation skills, familiarity with kitchen safety standards, and often a high school diploma or equivalent. Experience with commercial kitchen equipment and, in some cases, a food handler's certification are typically required. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These skills and qualifications ensure efficient, safe, and high-quality food service during busy weekend shifts.

What are some common challenges faced in a Weekend Kitchen role and how can they be managed?

Working in a Weekend Kitchen role often involves handling higher volumes of customers compared to weekdays, which can lead to a fast-paced and sometimes stressful environment. Effective time management and strong communication with team members are essential to ensure orders are prepared accurately and efficiently. Additionally, you may need to adapt quickly to changing menus or special weekend promotions. Being proactive, organized, and maintaining a positive attitude can help you manage these challenges and contribute to a successful team dynamic.

What are weekend kitchen jobs?

Weekend kitchen jobs typically involve working in a kitchen environment during the weekends, assisting with food preparation, cooking, cleaning, and maintaining kitchen hygiene. These roles can be found in restaurants, cafes, catering companies, or other food service establishments that require extra help during busy weekend hours. Common positions include kitchen assistants, line cooks, dishwashers, or prep cooks. Weekend kitchen staff play a crucial role in ensuring smooth kitchen operations and high-quality food service during peak times.

What is the difference between Weekend Kitchen vs Weekend Chef?

AspectWeekend KitchenWeekend Chef
CredentialsBasic culinary skills, food handling certificationsSame as Weekend Kitchen, often with additional culinary training
Work EnvironmentCommercial kitchens, catering events, food prep areasRestaurants, catering, private events
Employer & Industry UsageFood service establishments, catering companiesRestaurants, catering services, private clients
Common Search & ComparisonOften compared for part-time food prep rolesCompared for cooking and food presentation roles

Weekend Kitchen typically refers to roles focused on food preparation and kitchen support during weekends, often in catering or food service settings. Weekend Chef usually involves cooking and menu preparation, often in restaurants or private events. While both roles require culinary skills, Weekend Chefs tend to have more advanced cooking responsibilities. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

More about Weekend Kitchen jobs
What cities are hiring for Weekend Kitchen jobs? Cities with the most Weekend Kitchen job openings:
What are the most commonly searched types of Kitchen jobs? The most popular types of Kitchen jobs are:
What states have the most Weekend Kitchen jobs? States with the most job openings for Weekend Kitchen jobs include:
What job categories do people searching Weekend Kitchen jobs look for? The top searched job categories for Weekend Kitchen jobs are:
Weekend Kitchen jobs near you
Infographic showing various Weekend Kitchen job openings in the United States as of May 2026, with employment types broken down into 17% Full Time, and 83% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

Kitchen Lead at MAMMITAS COFFEE

MAMMITAS COFFEE

Iowa City, IA

$16 - $18/hr

Part-time

Posted 5 days ago

Job description

Mammitas Coffee in Iowa City, is looking for a dependable, hardworking kiychen lead to join our growing latin cafe tem. This is a hands-on position in a fast paced but family-oriented enviroment. We need someone who takes pride in cleanliness, organization, consistency and teamwork. Must be available Wednesdau through Sunday. Weekend availablity isrequired. Daytime hours only exception on some caterings.


Benefits

  • We offer many great benefits, including free early access to your pay through Homebase.



Responsibilities

  • Prep and cook menu items consistently and efficiently
  • Follow recipes and portion standards
  • Assisit with food prep and kitchen set up for daily service
  • Maintain a clean, sanitary and organized kitchen at all times
  • Wash dishes and keed prep areas stocked and clean throughout shift
  • Monitor and organize inventory
  • Help place and recieve food and supply orders
  • Rotate products properlyand monitor freshness
  • Keep refrigerators, freezer, and storage areas organized
  • Assist with catering and special event food prepartion when needed
  • Work efficiently during busy rushes while maintaing quality
  • Communicate with front staff and management to ensure smooth operations
  • help reduse food waste and maintain cost awareness
  • Open and close kitchen

Qualifications

  • Must be available Wednesday through Sunday every weekend
  • Kitchen and food service expierence preferred
  • Ability to cook and prepare food in a fast paced enviroment
  • Must stay clean, organized, and maintain sanitary work areas
  • Ability to multi-task and work independently
  • Reliable and punctual
  • Positive attitude and work ethic
  • Comfortable taking inventory and helping place orders
  • Must be able to clean throughout shifts and at closing
  • Team player willing to help where needed
  • Ability to stand for long periods of time and lift kitchen supplies


We are looking forward to receiving your application. Thank you.


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