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Weekend Kitchen Jobs Near Me

Weeknight/Weekend Kitchen Staff Are you experienced in the restaurant industry and looking for a role that allows you to shine in the kitchen on weeknights and weekends? Do you thrive in a fast-paced ...

Kitchen Helper

Columbus, OH · On-site

$13.75 - $16/hr

Weekends. * Some Holidays. Supplemental Pay: Tips. Experience: None needed but the compensation may vary with experience! Shift Availability: * Evening Shift. * Day Shift.

Kitchen Manager Company Overview Boston's Restaurant and Sports Bar ("Boston's) is both a family ... Must be able to work flexible hours during, evening, weekends, and holidays. * Strong analytical ...

Kitchen Assistant

Westerville, OH · On-site

$13.50 - $16.75/hr

Kitchen Assistant. Location: 285 Old County Line Rd, Westerville OH 43081. Department: Production / Kitchen Operations / Warehouse. Reports To: Production Manager & Kitchen Manager. Job Type ...

KITCHEN MANAGER

Columbus, OH · On-site

$60K/yr

Kitchen Manager - JT's Pizza & Pub Locations: Grandview Schedule: Full-time Reports to: General Manager About JT's Pizza & Pub At JT's Pizza & Pub, we're passionate about great food, genuine ...

Kitchen Manager (Full-Time, Salaried) Roosters Since 1988, Roosters has been serving quality food and beverages, along with memorable experiences, in a fun, casual atmosphere. Our continued success ...

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking ...

Kitchen Manager (Full-Time, Salaried) Roosters Since 1988, Roosters has been serving quality food and beverages, along with memorable experiences, in a fun, casual atmosphere. Our continued success ...

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Weekend Kitchen information

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$8

$15

$19

How much do weekend kitchen jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for weekend kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.
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A map of the United States highlighting the number of Weekend Kitchen job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Weekend Kitchen job openings in each state, with California having the most at 2 and Hawaii the least at 0.
Weeknight/Weekend Kitchen Staff

Weeknight/Weekend Kitchen Staff

Clean Eatz

Columbus, OH

$17 - $19/hr

Full-time

Posted 3 days ago


Job description

Clean Eatz - Immediate Hiring: Weeknight/Weekend Kitchen Staff

Are you experienced in the restaurant industry and looking for a role that allows you to shine in the kitchen on weeknights and weekends? Do you thrive in a fast-paced environment while ensuring top-notch food quality?

Clean Eatz is a welcoming and motivating environment that promotes healthier lifestyle choices through our diverse menu offerings. As a Weeknight/Weekend Kitchen Staff, you will play a crucial role in preparing delicious and nutritious cafe menu items such as bowls, salads, wraps, flatbreads, and burgers. Join us in creating a positive impact on our customers' well-being!

Responsibilities:

  • Handle kitchen operations during weeknights and weekends
  • Prepare and cook menu items with precision and attention to detail
  • Ensure food safety standards are met at all times
  • Maintain a clean and organized kitchen workspace
  • Provide excellent customer service and uphold the Clean Eatz brand

Requirements:

  • Prior experience in a kitchen or restaurant setting
  • Knowledge of food safety practices
  • Ability to multitask and thrive in a fast-paced environment
  • Reliable transportation
  • Reference from prior job

Benefits:

  • Employee discount on Clean Eatz menu items
  • Paid training to enhance your skills
  • Opportunity to earn tips

Provide a positive, welcoming, friendly, comfortable, non-judgmental and motivating environment for everyone. Provide a guidance for living a healthier life by making healthier fitness, nutrition, and lifestyle choices. Provide customers with accountability and support to reach individual goals. Provide educational tools to accommodate each person’s lifestyle needs. Provide a menu that accommodates all levels of clean eaters.