ZipRecruiter

Log In

1

Weekend Kitchen Jobs in Michigan (NOW HIRING)

Culver's

Weekend Kitchen Closer

Muskegon, MI

$12 - $14/hr

Culver's Weekend Kitchen Closer Do you thrive in a dynamic and fun working environment? Are you looking for a place where your contributions truly matter? If your answer is yes, then Culver's is the ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI · On-site

$65K - $80K/yr

Flexibility to work evenings, weekends, and holidays as required. * Passion for hospitality and a ... Exposure to hot surfaces, kitchen equipment, and potential allergens $65,000 - $80,000 a year Final ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI

Flexibility to work evenings, weekends, and holidays as required. * Passion for hospitality and a ... Exposure to hot surfaces, kitchen equipment, and potential allergens Final pay will be based on ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI · On-site

$65K - $80K/yr

Flexibility to work evenings, weekends, and holidays as required. * Passion for hospitality and a ... Exposure to hot surfaces, kitchen equipment, and potential allergens $65,000 - $80,000 a year Final ...

MUGG & BOPPS

Kitchen Staff

Howell, MI

Production Kitchen Staff Employer: CD Okemos 10, LLC (dba Mugg amp;Bopps) Department: Production ... Ability to work early mornings, weekends, and holidays. Physical Demands and Work Environment

Olga's Kitchen

Manager - Salary - Olga's Kitchen

Canton, MI · On-site

$48K - $55K/yr

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to: * Serve the freshest ...

New

Olga's Kitchen

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to: * Serve the freshest ...

New

next page

Showing results 1-20

All JobsKitchen JobsWeekend Kitchen JobsWeekend Kitchen Jobs in Michigan

Weekend Kitchen information

See Michigan salary details

$7

$13

$17

How much do weekend kitchen jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for weekend kitchen in Michigan is $13.43, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $14.47 per hour, depending on experience, location, and employer.

What are some common challenges faced in a Weekend Kitchen role and how can they be managed?

Working in a Weekend Kitchen role often involves handling higher volumes of customers compared to weekdays, which can lead to a fast-paced and sometimes stressful environment. Effective time management and strong communication with team members are essential to ensure orders are prepared accurately and efficiently. Additionally, you may need to adapt quickly to changing menus or special weekend promotions. Being proactive, organized, and maintaining a positive attitude can help you manage these challenges and contribute to a successful team dynamic.

What is the difference between Weekend Kitchen vs Weekend Chef?

AspectWeekend KitchenWeekend Chef
CredentialsBasic culinary skills, food handling certificationsSame as Weekend Kitchen, often with additional culinary training
Work EnvironmentCommercial kitchens, catering events, food prep areasRestaurants, catering, private events
Employer & Industry UsageFood service establishments, catering companiesRestaurants, catering services, private clients
Common Search & ComparisonOften compared for part-time food prep rolesCompared for cooking and food presentation roles

Weekend Kitchen typically refers to roles focused on food preparation and kitchen support during weekends, often in catering or food service settings. Weekend Chef usually involves cooking and menu preparation, often in restaurants or private events. While both roles require culinary skills, Weekend Chefs tend to have more advanced cooking responsibilities. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What are weekend kitchen jobs?

Weekend kitchen jobs typically involve working in a kitchen environment during the weekends, assisting with food preparation, cooking, cleaning, and maintaining kitchen hygiene. These roles can be found in restaurants, cafes, catering companies, or other food service establishments that require extra help during busy weekend hours. Common positions include kitchen assistants, line cooks, dishwashers, or prep cooks. Weekend kitchen staff play a crucial role in ensuring smooth kitchen operations and high-quality food service during peak times.

What are the key skills and qualifications needed to thrive as a Weekend Kitchen Worker, and why are they important?

To thrive as a Weekend Kitchen Worker, you need basic food preparation skills, familiarity with kitchen safety standards, and often a high school diploma or equivalent. Experience with commercial kitchen equipment and, in some cases, a food handler's certification are typically required. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These skills and qualifications ensure efficient, safe, and high-quality food service during busy weekend shifts.
What are the most commonly searched types of Kitchen jobs in Michigan? The most popular types of Kitchen jobs in Michigan are:
What are popular job titles related to Weekend Kitchen jobs in Michigan? For Weekend Kitchen jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Weekend Kitchen jobs in Michigan look for? The top searched job categories for Weekend Kitchen jobs in Michigan are:
What cities in Michigan are hiring for Weekend Kitchen jobs? Cities in Michigan with the most Weekend Kitchen job openings:
Weekend Kitchen jobs near you
Weekend Kitchen Closer

Weekend Kitchen Closer

Culver's

Muskegon, MI

$12 - $14/hr

Full-time

Posted 4 days ago

Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 1,961 frontline employees who took The Breakroom Quiz

5th of 18 rated casual dining restaurants

Job description

Culver's Weekend Kitchen Closer

Do you thrive in a dynamic and fun working environment? Are you looking for a place where your contributions truly matter? If your answer is yes, then Culver's is the perfect fit for you!

At Culver's, we believe that while our food is exceptional, it's our welcoming atmosphere and the people behind it that make us special. Join our dedicated team and become part of a family that values every member. As a Weekend Kitchen Closer, you will gain valuable skills in food preparation and customer service while enjoying a supportive and loving work culture.

Key Responsibilities:

  • Prepare and serve our delicious ButterBurgers® and Frozen Custard
  • Ensure the kitchen is clean and organized at the end of your shift
  • Provide friendly and efficient service to our guests

What We Offer:

  • A motivated and talented team to work alongside
  • Flexible weekend shifts that fit your schedule
  • Opportunities to learn and grow in the food & beverage industry

Ideal Candidate:

  • Passionate about food and customer service
  • Ability to work well under pressure
  • Team player with a positive attitude

Join Us!

  • Bring your enthusiasm and join the Culver's family!
  • Make a difference in our guests' experiences every day!
  • Apply now and start your journey with us!

Location: Muskegon

Don't miss out on this exciting opportunity – apply today!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

What Culver's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US

View All Culver's Jobs