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Weekend Kitchen Jobs in Michigan (NOW HIRING)

Kitchen Manager

Detroit, MI ยท On-site

$65K - $80K/yr

Flexibility to work evenings, weekends, and holidays as required. * Passion for hospitality and a ... Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and ...

Flexibility to work evenings, weekends, and holidays as required. * Passion for hospitality and a ... Exposure to hot surfaces, kitchen equipment, and potential allergens Final pay will be based on ...

Flexibility to work evenings, weekends, and holidays as required. * Passion for hospitality and a ... Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and ...

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We are seeking a dedicated Kitchen Manager/Cook for our new Italian restaurant located in Downtown Lowell. The ideal candidate will bring a strong background in Italian cooking along with solid ...

Production Kitchen Staff Employer: CD Okemos 10, LLC (dba Mugg amp;Bopps) Department: Production ... Ability to work early mornings, weekends, and holidays. Physical Demands and Work Environment

Kitchen Manager About Us Suser Restaurant Group is comprised of Sparkies Kitchen & Bar, Stella ... Flexible availability, including nights, weekends, and holidays * Ability to stand for extended ...

The Kitchen Manager is responsible for overseeing all kitchen activities, including providing ... Provide oversight of the Cook role by ensuring seamless coordination between weekly, weekend and ...

The Kitchen Worker plays a vital role in supporting our culinary team by maintaining kitchen ... Must be available for flexible work hours, including evenings, weekends, and holidays.

The Kitchen Worker plays a vital role in supporting our culinary team by maintaining kitchen ... Must be available for flexible work hours, including evenings, weekends, and holidays. Equal ...

The Kitchen Worker plays a vital role in supporting our culinary team by maintaining kitchen ... Must be available for flexible work hours, including evenings, weekends, and holidays. Equal ...

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to: * Serve the freshest ...

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Weekend Kitchen information

See Michigan salary details

$7

$13

$17

How much do weekend kitchen jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for weekend kitchen in Michigan is $13.43, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $14.47 per hour, depending on experience, location, and employer.

What are some common challenges faced in a Weekend Kitchen role and how can they be managed?

Working in a Weekend Kitchen role often involves handling higher volumes of customers compared to weekdays, which can lead to a fast-paced and sometimes stressful environment. Effective time management and strong communication with team members are essential to ensure orders are prepared accurately and efficiently. Additionally, you may need to adapt quickly to changing menus or special weekend promotions. Being proactive, organized, and maintaining a positive attitude can help you manage these challenges and contribute to a successful team dynamic.

What is the difference between Weekend Kitchen vs Weekend Chef?

AspectWeekend KitchenWeekend Chef
CredentialsBasic culinary skills, food handling certificationsSame as Weekend Kitchen, often with additional culinary training
Work EnvironmentCommercial kitchens, catering events, food prep areasRestaurants, catering, private events
Employer & Industry UsageFood service establishments, catering companiesRestaurants, catering services, private clients
Common Search & ComparisonOften compared for part-time food prep rolesCompared for cooking and food presentation roles

Weekend Kitchen typically refers to roles focused on food preparation and kitchen support during weekends, often in catering or food service settings. Weekend Chef usually involves cooking and menu preparation, often in restaurants or private events. While both roles require culinary skills, Weekend Chefs tend to have more advanced cooking responsibilities. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What are weekend kitchen jobs?

Weekend kitchen jobs typically involve working in a kitchen environment during the weekends, assisting with food preparation, cooking, cleaning, and maintaining kitchen hygiene. These roles can be found in restaurants, cafes, catering companies, or other food service establishments that require extra help during busy weekend hours. Common positions include kitchen assistants, line cooks, dishwashers, or prep cooks. Weekend kitchen staff play a crucial role in ensuring smooth kitchen operations and high-quality food service during peak times.

What are the key skills and qualifications needed to thrive as a Weekend Kitchen Worker, and why are they important?

To thrive as a Weekend Kitchen Worker, you need basic food preparation skills, familiarity with kitchen safety standards, and often a high school diploma or equivalent. Experience with commercial kitchen equipment and, in some cases, a food handler's certification are typically required. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These skills and qualifications ensure efficient, safe, and high-quality food service during busy weekend shifts.
What are the most commonly searched types of Kitchen jobs in Michigan? The most popular types of Kitchen jobs in Michigan are:
What are popular job titles related to Weekend Kitchen jobs in Michigan? For Weekend Kitchen jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Weekend Kitchen jobs in Michigan look for? The top searched job categories for Weekend Kitchen jobs in Michigan are:
What cities in Michigan are hiring for Weekend Kitchen jobs? Cities in Michigan with the most Weekend Kitchen job openings:

Kitchen Manager

Fixins Soul Kitchen

Detroit, MI โ€ข On-site

$65K - $80K/yr

Full-time

Posted 15 days ago


Job description

Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins' menu is rooted in the Southern recipes passed down through generations from Kevin's family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
We're seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest. In this role, you'll oversee daily kitchen activities including food preparation, cooking, inventory management, and adherence to health and safety standards. Your leadership will be key in guiding our kitchen staff to consistently deliver delicious, timely meals that meet our quality standards. The ideal candidate is a confident team leader with a strong culinary background, excellent organizational skills, and a passion for creating a positive kitchen culture.
Key Responsibilities
  • Manage kitchen staff and coordinate food orders
  • Supervise food prep and cooking
  • Check food plating and temperature
  • Establish portion sizes
  • Order food supplies and kitchen equipment, as needed
  • Maintain all kitchen equipment in good working order
  • Train kitchen staff on prep work and food plating techniques
  • Store food products in compliance with safety practices
  • Keep weekly and monthly cost reports, manage food costs in line with company goals
  • Maintain sanitation and safety standards in the kitchen area
  • Set and maintain pars
  • Minimize food waste
  • Consistently manage staff to higher levels of productivity and efficiency

Qualifications
  • Proven work experience as a Kitchen ManagerorHead Chef
  • Hands-on experience with planning menus and ordering ingredients
  • Knowledge of a wide range of recipes
  • Familiarity with kitchen sanitation and safety regulations
  • Excellent organizational skills
  • Conflict management abilities
  • Ability to manage a team in a fast-paced work environment
  • Flexibility to work evenings, weekends, and holidays as required.
  • Passion for hospitality and a desire to grow within the industry.
  • Certification from a culinary school or a degree in Restaurant Management is a plus.
  • Must have a Food Handler's Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state)

Work Environment & Physical Requirements
  • Ability to lift and carry up to 25 lbs
  • Frequent standing, walking, bending, and reaching
  • Exposure to hot surfaces, kitchen equipment, and potential allergens

$65,000 - $80,000 a year
Final pay will be based on experience, qualifications, and applicable local wage laws. Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities.
Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.