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Union Kitchen Jobs in Michigan (NOW HIRING)

Suser Restaurant Group

Kitchen Manager

Highland, MI · On-site

Kitchen Manager About Us Suser Restaurant Group is comprised of Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall, located in the lakes area of Oakland County. We invite you to join ...

Apply Early

Union Joints

Sous Chef

Birmingham, MI

$47K - $64K/yr

For 28 years, Union Joints has put the independent approach to practice at local originals like the ... This role includes kitchen staff oversight and training; ensuring food preparation is done per ...

Union Joints

Sous Chef

Birmingham, MI · On-site

$47K - $64K/yr

For 28 years, Union Joints has put the independent approach to practice at local originals like the ... This role includes kitchen staff oversight and training; ensuring food preparation is done per ...

Union Joints

Concessions Crew Member

Royal Oak, MI · On-site

$11.25 - $15/hr

Union Joints' Central Prep Kitchen is hiring hard-working, creative folks to round out our stellar crew! Experience a plus, but we will train! Join the crew responsible for crafting the Most Macked ...

Union Joints

Concessions Crew Member

Royal Oak, MI

$11.25 - $15/hr

Union Joints' Central Prep Kitchen is hiring hard-working, creative folks to round out our stellar crew! Experience a plus, but we will train! Join the crew responsible for crafting the Most Macked ...

Union Joints

Prep Cook

Royal Oak, MI

$13.50 - $17/hr

Union Joints' Central Prep Kitchen is hiring hard-working, creative folks to round out our stellar crew! Experience a plus, but we will train! Join the crew responsible for crafting the Most Macked ...

Union Joints

Prep Cook

Royal Oak, MI · On-site

$13.50 - $17/hr

Union Joints' Central Prep Kitchen is hiring hard-working, creative folks to round out our stellar crew! Experience a plus, but we will train! Join the crew responsible for crafting the Most Macked ...

Union Joints

Delivery Driver

Royal Oak, MI · On-site

$15.75 - $19.75/hr

Union Joints' Central Prep Kitchen is hiring hard-working, creative folks to round out our stellar crew! Experience a plus, but we will train! Join the crew responsible for crafting the Most Macked ...

Union Joints

Delivery Driver

Royal Oak, MI · On-site

$15.75 - $19.75/hr

Union Joints' Central Prep Kitchen is hiring hard-working, creative folks to round out our stellar crew! Experience a plus, but we will train! Join the crew responsible for crafting the Most Macked ...

Union Joints

Prep Cook

Birmingham, MI

$13.50 - $17.25/hr

For 28 years, Union Joints has put the independent approach to practice at local originals like the ... POSITION SUMMARY A Prep Cook is responsible for assisting the kitchen staff in delivering ...

Union Joints

Prep Cook

Birmingham, MI · On-site

$13.50 - $17.25/hr

For 28 years, Union Joints has put the independent approach to practice at local originals like the ... POSITION SUMMARY A Prep Cook is responsible for assisting the kitchen staff in delivering ...

Union Joints

Service Assistant

Birmingham, MI · On-site

$14.25 - $19/hr

For 28 years, Union Joints has put the independent approach to practice at local originals like the ... kitchen staff in other duties as required • Performs other work-related duties as assigned ...

Union Joints

Service Assistant

Birmingham, MI · On-site

$14.25 - $19/hr

For 28 years, Union Joints has put the independent approach to practice at local originals like the ... kitchen staff in other duties as required • Performs other work-related duties as assigned ...

Union Joints

Dishwasher

Birmingham, MI

$12.50 - $16/hr

For 28 years, Union Joints has put the independent approach to practice at local originals like the ... kitchen floors remain dry • Notifying Manager anytime dish machine wash or rinse cycle falls ...

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All JobsUnion Kitchen JobsUnion Kitchen Jobs in Michigan

Union Kitchen information

See Michigan salary details

$7

$13

$17

How much do union kitchen jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for union kitchen in Michigan is $13.43, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $14.47 per hour, depending on experience, location, and employer.

What are some common challenges faced by team members working at Union Kitchen, and how are they typically addressed?

Team members at Union Kitchen often work in a fast-paced, collaborative environment where they manage multiple tasks such as food preparation, customer service, and maintaining food safety standards. A common challenge is balancing efficiency with quality, especially during peak hours. To address this, Union Kitchen typically provides thorough training, clear communication channels, and supportive management. Teamwork is emphasized, and employees are encouraged to support each other to ensure smooth operations and a positive customer experience.

What is the difference between Union Kitchen vs Food Service Worker?

AspectUnion KitchenFood Service Worker
Required CredentialsFood safety certification, culinary or hospitality experienceFood safety certification, basic food handling skills
Work EnvironmentCommercial kitchens, food production facilities, shared kitchen spacesRestaurants, cafeterias, catering services
Employer & Industry UsageFood startups, shared kitchen providers, food entrepreneursRestaurants, cafes, catering companies

Union Kitchen typically involves working in shared commercial kitchens or food production environments, often with a focus on food startups and entrepreneurs. Food Service Workers operate in various dining establishments, handling food preparation and customer service. While both roles require food safety knowledge, Union Kitchen roles may demand more culinary or business skills, whereas Food Service Workers focus on service and basic food handling.

What are the key skills and qualifications needed to thrive as a Union Kitchen Worker, and why are they important?

To thrive as a Union Kitchen Worker, you typically need experience in food preparation, kitchen sanitation, and adherence to health and safety regulations, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, inventory management systems, and basic culinary tools is essential. Strong teamwork, time management, and communication skills help individuals excel in fast-paced, collaborative environments. These abilities ensure efficient operations, compliance with safety standards, and consistent delivery of high-quality food service.

What is Union Kitchen and what do they do?

Union Kitchen is a food business accelerator and shared commercial kitchen based in Washington, D.C. They provide resources, mentorship, and kitchen space to help food entrepreneurs start and scale their businesses. Union Kitchen supports startups through every stage of growth, offering guidance on product development, distribution, and retail placement. Their ecosystem includes a commercial kitchen, a distribution network, and retail stores to help local food businesses thrive.
What are the most commonly searched types of Kitchen jobs in Michigan? The most popular types of Kitchen jobs in Michigan are:
What are popular job titles related to Union Kitchen jobs in Michigan? For Union Kitchen jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Union Kitchen jobs in Michigan look for? The top searched job categories for Union Kitchen jobs in Michigan are:
What cities in Michigan are hiring for Union Kitchen jobs? Cities in Michigan with the most Union Kitchen job openings:
Union Kitchen jobs near you
Infographic showing various Union Kitchen job openings in Michigan as of June 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $27,932 per year, or $13.4 per hour.

Kitchen Manager

Suser Restaurant Group

Highland, MI • On-site

Full-time

Posted 16 days ago

Be an early applicant

Job description

Kitchen Manager

About Us
Suser Restaurant Group is comprised of Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall, located in the lakes area of Oakland County. We invite you to join our talented team that is committed to providing amazing food and service to our guests whom we treat like family.
The Role
The Kitchen Manager is a key leader within Suser Restaurant Group, responsible for overseeing all back of house operations and ensuring the highest standards of food quality, consistency, and cleanliness across our kitchens. This role requires a hands-on leader who leads by example, develops their team, and takes ownership of the kitchen from prep through service. The ideal candidate is passionate about food, committed to excellence, and thrives in a fast-paced, high-energy environment.
Responsibilities

  • Oversee all daily back of house operations, ensuring smooth, efficient, and high-quality service throughout every shift
  • Lead, coach, train, and develop the kitchen team, creating an environment where hard work, growth, and achievement are recognized and rewarded
  • Maintain the highest standards of food quality, consistency, and presentation across all menu items
  • Ensure all health code requirements, food safety regulations, sanitation standards, and company policies are followed at all times
  • Manage food and labor costs, monitoring waste, controlling portions, and maximizing efficiency without compromising quality
  • Create and manage prep lists, line schedules, and station assignments to ensure the kitchen is fully prepared for every service
  • Oversee ordering, receiving, and inventory management, building strong relationships with vendors and ensuring the freshest ingredients are always on hand
  • Collaborate with ownership and management on menu development, seasonal specials, and new item rollouts
  • Monitor and maintain all kitchen equipment, reporting any issues promptly and ensuring proper preventative maintenance is performed
  • Manage kitchen staff scheduling to ensure adequate coverage while controlling labor costs
  • Conduct regular line checks before service to ensure all stations are properly stocked, organized, and ready
  • Enforce proper food rotation, labeling, and storage procedures at all times
  • Recruit, interview, and onboard new kitchen team members as needed
  • Foster a positive, respectful, and collaborative kitchen culture that reflects the values of Suser Restaurant Group
What We're Looking For

  • 2-3 years of kitchen management or chef experience in a full-service restaurant environment
  • Proven ability to lead, develop, and motivate a kitchen team in a fast-paced, high-volume environment
  • Strong knowledge of cooking methods, techniques, ingredients, and equipment
  • Solid understanding of food and labor cost management, inventory control, and ordering
  • Current knowledge of food safety regulations, health codes, and sanitation best practices
  • ServSafe certification preferred
  • Excellent organizational, time management, and communication skills
  • Ability to work with a high degree of independence and make sound decisions under pressure
  • Flexible availability, including nights, weekends, and holidays
  • Ability to stand for extended periods and lift up to 50 pounds regularly
  • Passion for food, hospitality, and developing the next generation of culinary talent
We Offer

  • Competitive pay
  • Employee discounts
  • Flexible scheduling
  • Real opportunities for growth and advancement
  • A supportive team culture built on respect, accountability, and collaboration
This Is More Than a Job.
It's an opportunity to lead a kitchen you're proud of developing talented cooks, putting out exceptional food, and building a team culture that shows in every dish. At Suser Restaurant Group, great leaders are given the tools, support, and autonomy to make a real impact. If you're ready to take ownership of the kitchen and grow with a team that genuinely loves what they do, we want to hear from you. Join us at Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall apply today!