ZipRecruiter

Log In

2

Full Time Kitchen Jobs in Michigan (NOW HIRING)

Canteen Services

Kitchen Manager

Saint Joseph, MI · On-site

$22/hr

Kitchen Manager- Full-Time Berrien County Jail | St. Joseph, Michigan Looking for a Leadership Opportunity in Food Service? Are you dependable, positive, and ready to lead in a structured work ...

New

Tigg's Canteen Services

Kitchen Manager

Saint Joseph, MI · On-site

$44K - $47K/yr

Kitchen Manager- Full-Time Berrien County Jail | St. Joseph, Michigan Looking for a Leadership Opportunity in Food Service? Are you dependable, positive, and ready to lead in a structured work ...

New

Chick-Fil-A

Full-Time Kitchen Team Member

Walker, MI · On-site

$18/hr

Working various kitchen stations including prep, breading, fries, boards, and assembly * Preparing ... Completing opening and closing responsibilities Position Details * Full-Time * Day and Evening ...

Continental Cregars LLC

Kitchen Supervisor

Rochester, MI · On-site

$20 - $25/hr

Patti Finnegan's Pub and Grille is actively seeking a full-time kitchen supervisor. Patti Finnegan's is a part of the Steve Sharf clubhouse at the Oakland University Golf and Learning center in ...

Blake's Orchard Full-Time

Kitchen Manager

Armada, MI · On-site

$60K - $70K/yr

The Head Chef & Kitchen Manager owns the back of house -- its people, culinary identity, cost performance, and daily execution. This is a role for a creative, guest-aware culinarian who leads with ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI · On-site

$65K - $80K/yr

Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities. Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI

$65K - $80K/yr

Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities. Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI

$65K - $80K/yr

Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities. Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a ...

Mainstreet Ventures

Kitchen Supervisor

Ann Arbor, MI · On-site

KITCHEN LEADER / SUPERVISOR We're looking for an experienced back of house employee who is ... Medical and Dental benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday ...

Real Seafood Co

Kitchen Supervisor

Ann Arbor, MI

KITCHEN LEADER / SUPERVISOR We're looking for an experienced back of house employee who is ... Medical and Dental benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday ...

Rivertown Ridge

Kitchen Manager

Grandville, MI · On-site

Full-time - No late nights! At Rivertown Ridge, we are dedicated to enriching the lives of our ... The Kitchen Manager reports to the Dining Services Director. Essential Functions of the Kitchen ...

The Salvation Army

Kitchen Supevisor

Flint, MI · On-site

$16/hr

Kitchen Supervisor Location:Flint, MI Pay:$16.00 per hour Job Type ... Full time, 40 hrs/wk Schedule:Varies The Salvation Army Mission: The Salvation Army, an ...

next page

Showing results 1-20

All JobsKitchen JobsFull Time Kitchen JobsFull Time Kitchen Jobs in Michigan

Full Time Kitchen information

See Michigan salary details

$7

$13

$17

How much do full time kitchen jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for full time kitchen in Michigan is $13.43, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $14.47 per hour, depending on experience, location, and employer.

What are 'Full Time Kitchen' jobs?

Full time kitchen jobs refer to positions in a restaurant or food service establishment where employees work a standard number of hours per week, usually 35-40, performing tasks related to food preparation, cooking, cleaning, and sometimes customer service. These jobs can include roles such as line cook, prep cook, dishwasher, or kitchen assistant. Working full time in a kitchen often involves shift work, weekends, and holidays, and requires good teamwork, time management, and the ability to work in a fast-paced environment.

What are some common challenges faced by full-time kitchen staff, and how can they be managed effectively?

Full-time kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and maintaining consistent food quality during busy periods. Effective communication with team members and strong organizational skills are essential to ensure smooth operations. Adhering to food safety standards and keeping a clean workspace can also help reduce stress and prevent mistakes. Building good rapport with colleagues makes it easier to handle high-pressure situations and ensures that everyone can support each other during peak hours.

What is commis 1, 2, and 3?

In a full-time kitchen, commis 1, 2, and 3 are entry-level culinary positions with increasing responsibilities and experience requirements. Commis 1 is typically the most junior, focusing on basic tasks, while Commis 3 may have more advanced skills and assist senior chefs. Progression through these levels often depends on skill development, training, and time in the role.

What are the key skills and qualifications needed to thrive in a full-time kitchen position, and why are they important?

To thrive in a full-time kitchen position, you need a solid understanding of food preparation, kitchen safety, and basic cooking techniques, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work under pressure are essential soft skills in this environment. These skills and qualifications are crucial for maintaining food quality, ensuring safety, and keeping kitchen operations running smoothly during busy shifts.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue jobs such as chef, line cook, pastry chef, or culinary assistant. These roles typically require knowledge of food preparation, kitchen safety, and sometimes certifications like food handler permits. Opportunities exist in restaurants, hotels, catering, and institutional kitchens.

Can I get paid to cook at home?

Full-time kitchen jobs typically involve working in a professional culinary environment rather than cooking at home for pay. However, some chefs or cooks may earn income through catering, private chef services, or online cooking classes, which can be done outside traditional employment settings. These opportunities often require culinary skills, certifications, and a client base or platform to find customers.

What is the difference between Full Time Kitchen vs Part Time Kitchen?

AspectFull Time KitchenPart Time Kitchen
Work HoursTypically 35-40 hours per weekFewer hours, often under 30 hours per week
CredentialsUsually requires culinary certifications or experienceMay require similar credentials but often less experience needed
Work EnvironmentFast-paced kitchen setting, consistent scheduleFlexible schedule, may work during peak hours
Employment BenefitsFull benefits, paid time off, stabilityLimited benefits, more flexible employment terms

Full Time Kitchen roles involve working standard hours with comprehensive benefits and require relevant culinary credentials. Part Time Kitchen positions offer flexible hours, often with fewer benefits, suitable for those seeking part-time work or additional income.

What is the highest paying job in a kitchen?

The highest paying job in a kitchen is typically that of a executive chef or head chef, especially in high-end restaurants or hotels. These roles require extensive experience, culinary skills, and often management responsibilities, with salaries significantly higher than other kitchen positions.
What are the most commonly searched types of Kitchen jobs in Michigan? The most popular types of Kitchen jobs in Michigan are:
What are popular job titles related to Full Time Kitchen jobs in Michigan? For Full Time Kitchen jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Full Time Kitchen jobs in Michigan look for? The top searched job categories for Full Time Kitchen jobs in Michigan are:
What cities in Michigan are hiring for Full Time Kitchen jobs? Cities in Michigan with the most Full Time Kitchen job openings:
Full Time Kitchen jobs near you
Infographic showing various Full Time Kitchen job openings in Michigan as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $27,932 per year, or $13.4 per hour.
Kitchen Manager

Kitchen Manager

Canteen Services

Saint Joseph, MI • On-site

$22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 3 days ago

New

Job description

Kitchen Manager- Full-Time
Berrien County Jail | St. Joseph, Michigan
Looking for a Leadership Opportunity in Food Service?
Are you dependable, positive, and ready to lead in a structured work environment? Do you take pride in your work and bring a strong can-do attitude to your team?
Tigg's Canteen Services is hiring a Permanent Full-Time Kitchen Manager to join our team at the Berrien County Jail in St. Joseph, Michigan.
What We Offer
  • Annual salary ranging from $44,000 to $47,000
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • 401(k)
  • Paid Time Off
  • And much more!
What You'll Do
As a Lead Cook, you will help lead and assist with daily meal preparation and kitchen operations. Responsibilities include:
  • Leading, instructing, and assisting with meal preparation
  • Preparing, baking, and cooking food
  • Reading and following company recipes
  • Maintaining a clean and organized kitchen
  • Assisting with kitchen clean-up
  • Working effectively in a structured correctional environment
Qualifications
  • Ability to work well in a structured correctional environment
  • Ability to read and follow company recipes
  • Ability to lift up to 50 pounds
  • Strong leadership and communication skills
  • Ability to lead and assist others with daily kitchen responsibilities
Requirements
  • High school diploma or equivalent
  • Flexibility to work rotating weekends and holidays
  • Flexibility to work varying shifts between 8:30 a.m. and 6:15 p.m.
  • Ability to obtain clearance approval for entry into the facility

Previous food service or kitchen experience is a plus, but we're willing to train the right person!
Ready to Join Our Team?
Visit to learn more about Tigg's Canteen Services. Click "Jobs" and follow the link and instructions to apply.
Apply today and take the next step in your food service leadership career!
#ZR

Apply