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No Experience Kitchen Jobs in Michigan (NOW HIRING)

Green Lantern Pizza

Kitchen Staff

Walled Lake, MI · On-site

$14 - $17/hr

No experience necessary, but 1 year of kitchen, food preparation experience is preferred. Candidate must be able to work in a hot, loud kitchen environment for long periods of time, physically able ...

Green Lantern Pizza

Kitchen Staff

Walled Lake, MI · On-site

$14 - $17/hr

No experience necessary, but 1 year of kitchen, food preparation experience is preferred. Candidate must be able to work in a hot, loud kitchen environment for long periods of time, physically able ...

Yum Village Llc

Village Kitchen Leader

Detroit, MI · On-site

$14.75 - $19.25/hr

Food served fast does not have to be a typical fast-food experience. YumVillage has always done ... are no injuries or accidents * Filling out Material Safety Data Sheets (MSDS) and Inventory ...

Yum Village Llc

Village Kitchen Leader

Detroit, MI · On-site

$14.75 - $19.25/hr

Food served fast does not have to be a typical fast-food experience. YumVillage has always done ... are no injuries or accidents * Filling out Material Safety Data Sheets (MSDS) and Inventory ...

Yum Village Llc

Village Kitchen Leader

Detroit, MI · On-site

$14.75 - $19.25/hr

Food served fast does not have to be a typical fast-food experience. YumVillage has always done ... are no injuries or accidents * Filling out Material Safety Data Sheets (MSDS) and Inventory ...

Green Lantern Pizza

Kitchen Crew

Southfield, MI · On-site

$14 - $18/hr

No Experience Necessary. 1 Year of kitchen experience is preferred. Be able to work in a hot and loud working environment for long periods of time. Be physically able to reach, bend and stop. Be able ...

Green Lantern Pizza

Kitchen Crew

Royal Oak, MI · On-site

$14 - $18/hr

No Experience Necessary. 1 Year of kitchen experience is preferred. Be able to work in a hot and loud working environment for long periods of time. Be physically able to reach, bend and stop. Be able ...

Green Lantern Pizza

Kitchen Crew

Royal Oak, MI · On-site

$14 - $18/hr

No Experience Necessary. 1 Year of kitchen experience is preferred. * Be able to work in a hot and loud working environment for long periods of time. * Be physically able to reach, bend and stop.

Green Lantern Pizza

Kitchen Crew

Southfield, MI · On-site

$14 - $18/hr

No Experience Necessary. 1 Year of kitchen experience is preferred. * Be able to work in a hot and loud working environment for long periods of time. * Be physically able to reach, bend and stop.

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI · On-site

$65K - $80K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI · On-site

$65K - $80K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI · On-site

$65K - $80K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

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All JobsKitchen JobsNo Experience Kitchen JobsNo Experience Kitchen Jobs in Michigan

No Experience Kitchen information

What is a no experience kitchen job?

'No Experience Kitchen' jobs are entry-level positions in restaurants, cafes, or other food service establishments that do not require previous kitchen or cooking experience. These roles typically include tasks such as dishwashing, food prep, cleaning, stocking, and assisting cooks or chefs. They offer on-the-job training, making them ideal for individuals looking to start a career in the culinary industry. Many employers value a willingness to learn, reliability, and a positive attitude over formal experience. Over time, employees can gain valuable skills and potentially advance to higher positions.

What does a no experience kitchen job involve?

In entry-level kitchen positions that require no prior experience, you’ll typically start by supporting basic food preparation, maintaining cleanliness, and assisting with dishwashing. You may help with tasks such as chopping vegetables, stocking supplies, organizing ingredients, and following safety protocols. Most kitchens work as a team, so you’ll have the chance to learn directly from cooks and chefs while building foundational skills. This hands-on exposure is a great way to grow in the food service industry and could lead to advanced roles as you gain experience.

What skills and qualifications are needed for a no experience kitchen job?

To succeed in an entry-level kitchen position, you need basic food safety knowledge, a willingness to learn, and the ability to follow instructions; formal qualifications are not always required. Familiarity with commercial kitchen equipment and food handling protocols is helpful, and on-the-job training is often provided. Strong teamwork, communication, and time management skills help you adapt quickly and work efficiently under pressure. These skills and qualities are crucial for maintaining kitchen safety, productivity, and a positive work environment.

What is the difference between No Experience Kitchen vs No Experience Dishwasher?

AspectNo Experience KitchenNo Experience Dishwasher
Required CredentialsNo formal certifications neededNo formal certifications needed
Work EnvironmentKitchen setting, food prep, cleaningKitchen, cleaning dishes, maintaining cleanliness
Employer & Industry UsageRestaurants, cafes, cateringRestaurants, food service establishments
Common Search & ComparisonYesYes

Both roles typically require no prior experience and are entry-level positions in the food service industry. The main difference is that a No Experience Kitchen role may involve a variety of tasks like food prep and assisting cooks, while a No Experience Dishwasher focuses primarily on cleaning dishes and maintaining sanitation. Understanding these distinctions can help job seekers choose the right entry point into the culinary industry.

Can I be a no experience kitchen if I have no job experience?

A no experience kitchen position typically refers to entry-level roles such as dishwashers or prep cooks that do not require prior work experience. Employers often prioritize a willingness to learn, basic skills, and the ability to work in a fast-paced environment over previous job history. Training is usually provided on the job, making it accessible for those new to the industry.

What are the most commonly searched types of Kitchen jobs in Michigan?

The most popular types of Kitchen jobs in Michigan are:

What cities in Michigan are hiring for No Experience Kitchen jobs?

Cities in Michigan with the most No Experience Kitchen job openings:

No Experience Kitchen jobs near you
Infographic showing various No Experience Kitchen job openings in Michigan as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 24% Part Time, and 3% Contract. Highlights an 88% Physical, 3% Hybrid, and 9% Remote job distribution.

Kitchen Manager (Floater)

Southwest Foodservice Excellence, LLC

Muskegon, MI • On-site

$17/hr

Other

Re-posted 13 days ago

Southwest Foodservice Excellence rating

5.7

Company rating: 5.7 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

48th of 68 rated caterers

Job description

Lead Wherever You?re Needed ? Become a Kitchen Manager Floater!Do you thrive in dynamic environments and love the challenge of stepping in to make things run smoothly? As a Kitchen Manager Floater, you'll support multiple school sites by leading cafeteria operations wherever coverage is needed. This role is ideal for experienced kitchen managers who are flexible, organized, and ready to lead with confidence in a variety of settings.Position SummaryThe Kitchen Manager Floater is responsible for managing daily food service operations at various school sites as assigned. This includes supervising kitchen teams, overseeing food prep and safety standards, maintaining inventory, and ensuring compliance with federal, state, and company regulations. Floaters must be adaptable, proactive, and comfortable stepping into different kitchens with little notice.Key ResponsibilitiesTravel between school sites to provide leadership and support for kitchen operationsOversee food production, service quality, and safety standardsTrain and supervise kitchen staff on recipes, sanitation, and safe equipment useEnsure cleanliness of all kitchen areas and maintain equipmentComplete required documentation and reports accurately and on timeManage inventory, ordering, and receiving of food and supplies at each siteMonitor labor and adjust schedules to meet coverage and cost goalsEnforce ServSafe, HACCP, and child nutrition program regulationsMaintain accurate temperature logs, cleaning schedules, and safety checklistsEnsure proper cash handling procedures are followedAct as the site lead and point of contact during float assignmentsSupport and maintain a positive culture across teams and schoolsSubmit reports and complete administrative tasks as requiredPerform other duties as assigned to support school food serviceQualificationsHigh school diploma or equivalent requiredServSafe certification required (or must be obtained before start)Prior experience as a kitchen manager or lead preferredStrong communication, adaptability, and time management skillsFood service and inventory management experience requiredReliable transportation and willingness to travel to different school sites dailyMust pass a background check and/or fingerprint screening and MVRComfortable working in new environments and leading unfamiliar teamsExperience with POS systems and basic computer literacy preferredCustomer service mindset and enjoyment of working with childrenPhysical & Work Environment RequirementsMust be able to stand for full shifts and lift up to 50 poundsFrequent walking, reaching, bending, and use of handsVarying kitchen environments with moderate noise levelsFull-time schedule, Monday through Friday, with occasional extended weeksMust be able to travel between schools and attend meetings as neededWe are an Equal Opportunity Employer, Gender/Minority/Veterans/Disabled and participates with E-Verify Employment Eligibility Program

What Southwest Foodservice Excellence employees say

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