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Weekend Cook Jobs in Minnesota (NOW HIRING)

Raising Cane's

Cook - Nights/Weekends

Shoreview, MN · On-site

$15/hr

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising ...

Raising Cane's

Cook - Nights/Weekends

Shoreview, MN · On-site

$15/hr

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising ...

Beef 'O' Brady's Andover

Cook

Andover, MN

$16 - $21/hr

Now hiring Full-Time and Part-Time cooking staff. Our back-of-the-house team members are ... Available to work weekend and holiday shifts * Ability to read tickets, recipes, prep sheets, and ...

Mission Health

Cook

New Hope, MN · On-site

$20 - $24/hr

WORK SCHEDULE This full-time cook position works days, evenings, and weekends. ARE YOU READY TO JOIN OUR DIETARY TEAM? If you feel you are right for this rehabilitation nursing job, please fill out ...

Cassia

Cook

Richfield, MN · On-site

$18.54 - $23.69/hr

Every other Weekend Saturday 6:00 AM - 2:30 PM, Sunday 6:00 AM - 2:00 PM Wage Range: $18.54 to $23.69 / hour depending on experience Location: 400 West 67th Street, Richfield, MN 55423 Cook ...

Allina Health

Cook

Saint Paul, MN

$20.43 - $25.75/hr

SEIU-4-Regina Service Workers-SRM Weekend Rotation: Every Other Job Summary: At Allina Health, our cooks do more than prepare meals-they help patients heal, energize our care teams, and bring comfort ...

Cura Health

Cook

Watkins, MN · On-site

$14.25 - $19/hr

As a Cook, you will play a crucial role in ensuring timely meal production while adhering to high ... Flexibility to work various shifts, including weekends and holidays. Benefits * Health Care Plan ...

Cura Health

Cook

Watkins, MN · On-site

$14.25 - $19/hr

As a Cook, you will play a crucial role in ensuring timely meal production while adhering to high ... Flexibility to work various shifts, including weekends and holidays. Benefits * Health Care Plan ...

Cassia

Cook

Minneapolis, MN · On-site

$18.54 - $23.69/hr

Every other Weekend Saturday 6:00 AM - 2:30 PM, Sunday 6:00 AM - 2:00 PM Wage Range: $18.54 to $23.69 / hour depending on experience Location: 400 West 67th Street, Richfield, MN 55423 Cook ...

Freddy's Frozen Custard & Steakburgers

Cook

Savage, MN · On-site

$12/hr

Flexible scheduling options including day, night, and weekend shifts Dynamic Growth and Benefits ... Best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared ...

Freddy's Frozen Custard & Steakburgers

Cook

Rogers, MN

$14/hr

Flexible scheduling options including day, night, and weekend shifts Dynamic Growth and Benefits ... Best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared ...

Beef 'O' Brady's - St. Francis

Cook

Saint Francis, MN · On-site

$14 - $18.75/hr

Now hiring Full-Time and Part-Time cooking staff. Our back-of-the-house team members are ... Available to work weekend and holiday shifts * Ability to read tickets, recipes, prep sheets, and ...

Freddy's Frozen Custard & Steakburgers

Cook

Osseo, MN · On-site

$14/hr

Flexible scheduling options including day, night, and weekend shifts Dynamic Growth and Benefits ... Best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared ...

Havenwood of Minnetonka

Cook

Minnetonka, MN · On-site

$20 - $22/hr

PT hours up to 30 hours per week, days/evening and every other weekend and holiday * Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic ...

New Perspective Senior Living

Cook

Prior Lake, MN · On-site

$15.50 - $16.50/hr

Job Type: * Part Time * Full Time * Rotating Weekends & Holidays Pay: $15.50-$16.50 Depending upon ... Assists other cooks during the food assembly process * Ensure proper cleaning and sanitization of ...

New Perspective Senior Living LLC

Cook

Prior Lake, MN

$15.50 - $16.50/hr

Job Type: * Part Time * Full Time * Rotating Weekends & Holidays Pay: $15.50-$16.50 Depending upon ... Assists other cooks during the food assembly process * Ensure proper cleaning and sanitization of ...

Old Main Village

Part Time Cook-Weekends Only

Mankato, MN · On-site

$17 - $22/hr

Summary The Cook plays an integral role in the success of our team, our community and creating a ... Ability to work nights and weekends, upon request * Must be able to work overtime as needed * May ...

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Weekend Cook information

See Minnesota salary details

$8

$15

$21

How much do weekend cook jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for weekend cook in Minnesota is $15.70, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $17.64 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the key skills and qualifications needed to thrive as a Weekend Cook, and why are they important?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a Weekend Cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.
What are the most commonly searched types of Cook jobs in Minnesota? The most popular types of Cook jobs in Minnesota are:
What are popular job titles related to Weekend Cook jobs in Minnesota? For Weekend Cook jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Weekend Cook jobs in Minnesota look for? The top searched job categories for Weekend Cook jobs in Minnesota are:
What cities in Minnesota are hiring for Weekend Cook jobs? Cities in Minnesota with the most Weekend Cook job openings:
Weekend Cook jobs near you
Infographic showing various Weekend Cook job openings in Minnesota as of June 2026, with employment types broken down into 1% Locum Tenens, 82% Full Time, 15% Part Time, 1% Temporary, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,653 per year, or $15.7 per hour.
Cook - Nights/Weekends

Cook - Nights/Weekends

Raising Cane's

Shoreview, MN • On-site

$15/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 8 days ago

Raising Cane's Chicken Fingers rating

6.8

Company rating: 6.8 out of 10

Based on 1,528 frontline employees who took The Breakroom Quiz

6th of 103 rated fast food restaurants

Job description

Starting hiring pay at: $15.00
As a Cook at Raising Cane's, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music and have some fun while you are working hard to prepare the highest quality chicken finger meals for our customers to enjoy. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.
We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts: opening shifts, closing shifts and everything in between. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Cook on the team. We will make sure you are prepared to grow your Restaurant career with us.
Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team
Qualities of awesome Canes Restaurant Cook:
  • Team player
  • Excellent communicator
  • Happy, Courteous and Enthusiastic
  • Hard working and attentive
  • Responsible and dependable
  • Authentic and genuine
  • Takes pride in doing a good job

Benefits available for hourly Crew:
  • Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection
  • OnePass Gym Membership Program
  • 401(k) With Safe Harbor Employer Match (age 21 & older)
  • Access to financial advisors for budget and retirement planning
  • Crewmember Assistance Program
  • Education assistance
  • Pet Insurance

Perks & Rewards for hourly Crew:
  • Paid Time Off*
  • Closed for all major holidays**
  • Early closure for company events
  • Casual Work Attire
  • Flexible Scheduling
  • Perkspot Employee Discount Program

*Must satisfy hours requirement per year
**Locations may vary
ESSENTIAL FUNCTIONS OF THE POSITION:
The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects (including above head and below waistline)
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the Restaurant
  • Taking orders from Customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to multitask

ADDITIONAL REQUIREMENTS:
  • Must be 16 years of age or older
  • Provide all Customers with quick and friendly service
  • Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
  • Work under pressure and at a fast pace
  • Align with Raising Cane's culture by balancing Working Hard and Having Fun
  • Take initiative
  • Comply with Company policies

Raising Cane's appreciates & values individuality. EOE

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