ZipRecruiter

Log In

1

Union Cook Jobs in Minnesota (NOW HIRING)

Union Rooftop Bar & Grill

Cook

Minneapolis, MN · On-site

$22/hr

Work Culture: Our Cooks carry out our Vision of Being the Leading Purveyor of the Spirit of ... Join the UNION Family Our staff is our family, and our family is passionate about creating memories ...

Union Rooftop Bar & Grill

Cook

Minneapolis, MN · On-site

$21/hr

Work Culture: Our Cooks carry out our Vision of Being the Leading Purveyor of the Spirit of ... Join the UNION Family Our staff is our family, and our family is passionate about creating memories ...

Essentia Health

Cook

Aurora, MN · On-site

$13 - $17.50/hr

Quantity food cooking experience or minimum of one-year experience working in an institutional food ... No Union: Northern Pines Hospital AFSCME (NPAFSCME) Union Posting Deadline: Compensation Range:

Essentia Health

Cook

Brainerd, MN

$13.75 - $18.25/hr

Experience in kitchen preparation and cooking, quantity food cooking experience or experience ... No Union: St Josephs SEIU Local 113 (STJSEIU) Union Posting Deadline: 06/5/2026 Compensation Range ...

Essentia Health

Cook

Brainerd, MN · On-site

$13.75 - $18.25/hr

Experience in kitchen preparation and cooking, quantity food cooking experience or experience ... No Union: St Josephs SEIU Local 113 (STJSEIU) Union Posting Deadline: 06/5/2026 Compensation Range:

Essentia Health

Cook

Aurora, MN

$13 - $17.50/hr

Quantity food cooking experience or minimum of one-year experience working in an institutional food ... No Union: Northern Pines Hospital AFSCME (NPAFSCME) Union Posting Deadline: Compensation Range ...

Essentia Health

Cook

Deer River, MN

$12.50 - $16.75/hr

Experience in kitchen preparation and cooking, quantity food cooking experience or experience ... No Union: Deer River SEIU (DRH SEIU) Union Posting Deadline: Compensation Range: - Employee ...

Essentia Health

MN · On-site

$14.25 - $19/hr

No Union: Deer River SEIU (DRH SEIU) Union Posting Deadline: Compensation Range: Employee Benefits at Essentia Health:At Essentia Health, we're committed to supporting your well-being, growth, and ...

Essentia Health

Cook

Detroit Lakes, MN

$18.16 - $27.24/hr

Experience in kitchen preparation and cooking, quantity food cooking experience or experience ... Union Posting Deadline: Compensation Range: $18.16 - $27.24 Employee Benefits at Essentia Health:

Essentia Health

Cook

Detroit Lakes, MN · On-site

$18.16 - $27.24/hr

Experience in kitchen preparation and cooking, quantity food cooking experience or experience ... Union Posting Deadline: Compensation Range: $18.16 - $27.24 Employee Benefits at Essentia Health:At ...

Essentia Health

Cook (Part-time)

Graceville, MN · On-site

$17.11 - $25.67/hr

Experience in kitchen preparation and cooking, quantity food cooking experience or experience ... Union Posting Deadline: Compensation Range: $17.11 - $25.67 Employee Benefits at Essentia Health:At ...

Essentia Health

Cook (Part-time)

Graceville, MN

$17.11 - $25.67/hr

Experience in kitchen preparation and cooking, quantity food cooking experience or experience ... Union Posting Deadline: Compensation Range: $17.11 - $25.67 Employee Benefits at Essentia Health:

Allina Health

Cook

Saint Paul, MN · On-site

$21.04 - $26.52/hr

This is a union, part-time, benefit-eligible cook position in a hospital setting-ideal for cooks looking for steady hours, meaningful work, and long-term stability. * 0.6 FTE (48 hours per two-week ...

Allina Health

Cook

Hastings, MN · On-site

$21.04 - $26.52/hr

This is a union, part-time, benefit-eligible cook position in a hospital setting-ideal for cooks looking for steady hours, meaningful work, and long-term stability. * .5 FTE (40 hours every two-week ...

Allina Health

Cook

Saint Paul, MN

$21.04 - $26.52/hr

This is a union, part-time, benefit-eligible cook position in a hospital setting-ideal for cooks looking for steady hours, meaningful work, and long-term stability. * .5 FTE (40 hours every two-week ...

Allina Health

Cook

Hastings, MN · On-site

$21.04 - $26.52/hr

This is a union, part-time, benefit-eligible cook position in a hospital setting-ideal for cooks looking for steady hours, meaningful work, and long-term stability. * 0.6 FTE (48 hours per two-week ...

Allina Health

Cook

Saint Paul, MN

$22.49 - $29.25/hr

Hours Per Week: 10 Union Contract: SEIU-4-United Service Workers-SUH Weekend Rotation: Every Other Job Summary: At Allina Health, our cooks do more than prepare meals-they help patients heal ...

Allina Health

Cook

Saint Paul, MN · On-site

$22.49 - $29.25/hr

Hours Per Week: 10 Union Contract: SEIU-4-United Service Workers-SUH Weekend Rotation: Every Other Job Summary: At Allina Health, our cooks do more than prepare meals-they help patients heal ...

Fairview Health Services

Cook

Minneapolis, MN

$21.27 - $27.85/hr

Job Overview Fairview is looking for a Cook at the University of Minnesota Medical Center (UMMC ... your union agreement for the respective job classifications at the time of job posting. An ...

Fairview Health Services

Cook

Minneapolis, MN · On-site

$21.27 - $27.85/hr

Job Overview Fairview is looking for a Cook at the University of Minnesota Medical Center (UMMC ... your union agreement for the respective job classifications at the time of job posting. An ...

next page

Showing results 1-20

All JobsUnion Cook JobsUnion Cook Jobs in Minnesota

Union Cook information

See Minnesota salary details

$8

$15

$21

How much do union cook jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for union cook in Minnesota is $15.70, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $17.64 per hour, depending on experience, location, and employer.

What is a union cook?

Union Cooks are culinary professionals who are members of a labor union, typically working in environments such as hotels, restaurants, schools, or other food service establishments. Being part of a union means they benefit from collective bargaining agreements that often provide better wages, benefits, job security, and working conditions compared to non-union positions. Union Cooks are responsible for preparing, cooking, and presenting food according to established standards and safety regulations. They may also participate in union meetings and activities to ensure their workplace rights are protected. Their role is vital in maintaining high-quality food service and ensuring fair labor practices in the industry.

What are the key skills and qualifications needed to thrive as a union cook, and why are they important?

To thrive as a Union Cook, you need strong culinary skills, knowledge of food safety standards, and typically a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, inventory management systems, and often ServSafe certification is important for daily operations. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure consistent food quality, compliance with regulations, and a harmonious, productive kitchen environment.

What are some common challenges faced by union cooks in a large-scale kitchen environment?

Union Cooks in large-scale kitchen environments often face challenges such as managing high-volume food production while maintaining quality and consistency. They must also adhere strictly to safety and sanitation standards, which can be demanding during busy service periods. Additionally, Union Cooks frequently work as part of a coordinated team, requiring strong communication and adaptability to changing menus or special dietary requests. These challenges are balanced by structured schedules and clear delineation of responsibilities, which help support a collaborative and organized work environment.

What is the difference between Union Cook vs Non-Union Cook?

AspectUnion CookNon-Union Cook
CredentialsMay require union-specific certifications, apprenticeship programsTypically no union-specific credentials needed
Work EnvironmentWorks in unionized facilities with collective bargaining agreementsWorks in non-unionized settings, often with more flexibility
Employer & Industry UsageCommon in large hotels, casinos, and institutional kitchensMore prevalent in small restaurants and independent eateries
Search & Comparison IntentOften compared for benefits, wages, job securityCompared for flexibility, independence, and pay

Union Cooks are employed in unionized environments with collective bargaining, often enjoying better benefits and job security. Non-Union Cooks work in non-union settings, which may offer more flexibility but less job security. The choice depends on individual preferences for benefits versus independence.

What are the most commonly searched types of Cook jobs in Minnesota?

The most popular types of Cook jobs in Minnesota are:

What are popular job titles related to Union Cook jobs in Minnesota?

For Union Cook jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Union Cook jobs in Minnesota look for?

The top searched job categories for Union Cook jobs in Minnesota are:

What cities in Minnesota are hiring for Union Cook jobs?

Cities in Minnesota with the most Union Cook job openings:

Union Cook jobs near you
Infographic showing various Union Cook job openings in Minnesota as of August 2026, with employment types broken down into 69% Full Time, 26% Part Time, 4% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $32,653 per year, or $15.7 per hour.

Cook

Minneapolis, MN • On-site

Union Rooftop Bar & Grill
See more jobs at Union Rooftop Bar & Grillexternal

$22/hr

Full-time

Re-posted 7 days ago

Job description

Benefits:
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Training & development
  • Wellness resources

Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:
  • Prepares all food items, following standard recipes and procedures within specified time limits.
  • Assist cooks in the preparation of basic dessert items.
  • Preps assigned items according to the Prep Lists and par levels set by management.
  • Store and properly handle raw or prepared foods and non-food supplies.
  • Properly measures and assembles ingredients required for preparing the standard recipes. Cuts and/or portions meat, fish and poultry.
  • Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.
  • Maintain assigned workstation in a safe and sanitary condition.
  • Handle food in a manner that is consistent with local health department guidelines.
  • Follow proper food handling techniques and coordinates the use of time, material and equipment to avoid waste and unnecessary expense.
  • Maintain acceptable standards of personal hygiene.
  • Comply with department's dress code.
  • Follow safety regulations, reporting injuries or any unsafe conditions and work practices to the supervisor.
  • Attend in-service training and education sessions as assigned.
  • Follow all designated uniform, grooming, safety and sanitation rules and regulations

Knowledge and Skills:
  • Able to read and understand the English language.
  • "ServSafe" Certified is a plus
  • Basic mathematical skills for measurements
  • Ability to follow written and oral instructions and procedures.
  • Excellent interpersonal relations and communicative skills.
  • Auditory and visual skills
  • Knowledge of the Company's food & beverage specifications.
  • Organizational skills.
  • Multi-task oriented.
  • Maintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job:
    • Kitchen equipment
    • Ovens
    • Stoves
    • Dishwasher
    • Slicers
    • Coffee machines
    • Steamer
    • Mixers
    • Chef's knives, etc.

Position Type/Expected Hours of Work:
This is an hourly paid position. Days and hours of work vary according to business hours and job requirements. Business operates seven (7) days a week; and hours start as early as 9 AM and can go as late as 2 AM depending on the work required.
Work Culture:
Our Cooks carry out our Vision of Being the Leading Purveyor of the Spirit of Hospitality by making sure Every Guest is Leaving Happy! This role will require fast paced service done with a smile and a high level of communication with guests, co workers, Managers and Chefs.
Compensation: $22.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Join the UNION Family
Our staff is our family, and our family is passionate about creating memories for our guests. It's our number one goal to make sure that every single guest has a memorable dining experience, and our UNION family is here to make that happen. We anticipate our guests needs, recommend exciting new dishes, introduce them to new flavors, and work extremely hard to make sure that our guests dining experience at UNION becomes a fantastic memory of time spent with friends and family.
Our Mission
Do WHATEVER it takes to make EVERY guest happy!
Our Vision
To be the leading purveyor of the spirit of hospitality
Our Values

Apply