1

Union Cook Jobs (NOW HIRING)

Head Cook

Kansas City, MO · On-site

$17/hr

To seek to maintain a team atmosphere in order that the food service of City Union Mission truly ... staff cooks have what is needed to prepare meals from menu. * Prepare and serve nutritious and ...

Line Cook

Manhattan, NY · On-site

$20 - $25/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more ...

Cook

Austin, TX · On-site

$20/hr

Cook Job Summary: As a Cook, you will be responsible for preparing and cooking a variety of dishes ... The Union Venture Group has 40 years of combined experience in the food and beverage industry, with ...

Follow and support Union Social rules in private as well as in public. * Aid all staff, without ... Prep Cooks are expected to embody the spirit of teamwork, stepping in to assist in any area of the ...

Cook

Houston, TX · On-site

$14 - $15/hr

Cook Job Summary We are looking for an experienced Cook to join our team! Responsibilities ... The Union Venture Group has 40 years of combined experience in the food and beverage industry, with ...

Daytime Cook

Monroe, NC · On-site

$13.16 - $14/hr

Cook Union County Community Action, Inc. Work Location- Monroe, Union County, NC www.uccainc.org/careers UCCA is seeking a dedicated Cook to prepare nutritious family-style meals for children and ...

Daytime Cook

Monroe, NC · On-site

$13.16 - $14/hr

Cook Union County Community Action, Inc. Work Location- Monroe, Union County, NC www.uccainc.org/careers UCCA is seeking a dedicated Cook to prepare nutritious family-style meals for children and ...

Cook

Houston, TX · On-site

$14 - $15/hr

Cook Job Summary We are looking for an experienced Cook to join our team! Responsibilities ... The Union Venture Group has 40 years of combined experience in the food and beverage industry, with ...

COOK Taste City - SFO Terminal 1 ✈️** Taste City is the newest restaurant concept from Amoura ... Pay & Benefits This is a Union Position Hourly Wage: $23.85-$25.00 per hour (depends on seniority ...

COOK Taste City - SFO Terminal 1 ✈️** Taste City is the newest restaurant concept from Amoura ... Pay & Benefits This is a Union Position Hourly Wage: $23.85-$25.00 per hour (depends on seniority ...

COOK

Lake View Terrace, CA · On-site

$19 - $21.40/hr

Union Rescue Mission (URM) is a 501(c)(3) nonprofit organization located in the Los Angeles ... COOK ESSENTIAL FUNCTIONS: * Prepare, cooking and serve meals. * Food prepared must meet quality and ...

COOK

Sylmar, CA · On-site

$19 - $21.40/hr

Union Rescue Mission (URM) is a 501(c)(3) nonprofit organization located in the Los Angeles ... COOK ESSENTIAL FUNCTIONS: * Prepare, cooking and serve meals. * Food prepared must meet quality and ...

next page

Showing results 1-20

Union Cook information

See salary details

$8

$16

$22

How much do union cook jobs pay per hour?

As of May 30, 2026, the average hourly pay for union cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Union Cook, and why are they important?

To thrive as a Union Cook, you need strong culinary skills, knowledge of food safety standards, and typically a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, inventory management systems, and often ServSafe certification is important for daily operations. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure consistent food quality, compliance with regulations, and a harmonious, productive kitchen environment.

What are some common challenges faced by Union Cooks in a large-scale kitchen environment?

Union Cooks in large-scale kitchen environments often face challenges such as managing high-volume food production while maintaining quality and consistency. They must also adhere strictly to safety and sanitation standards, which can be demanding during busy service periods. Additionally, Union Cooks frequently work as part of a coordinated team, requiring strong communication and adaptability to changing menus or special dietary requests. These challenges are balanced by structured schedules and clear delineation of responsibilities, which help support a collaborative and organized work environment.

What are Union Cooks?

Union Cooks are culinary professionals who are members of a labor union, typically working in environments such as hotels, restaurants, schools, or other food service establishments. Being part of a union means they benefit from collective bargaining agreements that often provide better wages, benefits, job security, and working conditions compared to non-union positions. Union Cooks are responsible for preparing, cooking, and presenting food according to established standards and safety regulations. They may also participate in union meetings and activities to ensure their workplace rights are protected. Their role is vital in maintaining high-quality food service and ensuring fair labor practices in the industry.

What is the difference between Union Cook vs Non-Union Cook?

AspectUnion CookNon-Union Cook
CredentialsMay require union-specific certifications, apprenticeship programsTypically no union-specific credentials needed
Work EnvironmentWorks in unionized facilities with collective bargaining agreementsWorks in non-unionized settings, often with more flexibility
Employer & Industry UsageCommon in large hotels, casinos, and institutional kitchensMore prevalent in small restaurants and independent eateries
Search & Comparison IntentOften compared for benefits, wages, job securityCompared for flexibility, independence, and pay

Union Cooks are employed in unionized environments with collective bargaining, often enjoying better benefits and job security. Non-Union Cooks work in non-union settings, which may offer more flexibility but less job security. The choice depends on individual preferences for benefits versus independence.

More about Union Cook jobs
What cities are hiring for Union Cook jobs? Cities with the most Union Cook job openings:
What are the most commonly searched types of Cook jobs? The most popular types of Cook jobs are:
What states have the most Union Cook jobs? States with the most job openings for Union Cook jobs include:
What job categories do people searching Union Cook jobs look for? The top searched job categories for Union Cook jobs are:
Infographic showing various Union Cook job openings in the United States as of May 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.
Head Cook

$17/hr

Full-time

Posted 15 days ago


Job description

Job Summary:
To seek to maintain a team atmosphere in order that the food service of City Union Mission truly "ministers" to shelter guests, volunteers, and staff and where we provide nutritious attractive meals to shelter guests, staff and volunteers, in adequate quantities.
Duties/Responsibilities:
  • Maintain Health Department standards for cleanliness in kitchens at all times.
  • Follow posted weekly Kitchen Menus as listed. Get permission from Food Service Administrator before making any changes to the menu.
  • Stock kitchen & walk-ins, maintain adequate, efficient inventory for weekly preparation of meals, ensuring that staff cooks have what is needed to prepare meals from menu.
  • Prepare and serve nutritious and attractive meals to the shelter guests, staff and volunteers.
  • Oversee the appropriate number of sack lunches are made fresh daily.
  • Promote unity among kitchen staff and shelter staff to maintain good relationships
  • Report to and problem solve with Food Service Administrator.
  • Keep kitchen organized along with keeping the coolers and freezers clean and organized.
  • Keep at least two (2) weeks inventory of stock in the kitchen and walk-ins.
  • Turn in weekly inventory to Food Services Administrator.
  • Maintain meal counts, log sheets and attendance on computer daily.
  • Record Food donations per Mission approved policies when appropriate
  • Host volunteers during shift and also orient new volunteers to serve or bring meals.
  • Oversee meals and planning for special events and holidays.
  • Work a holiday if deemed necessary by the Food Service Administrator or to cover for absences.
  • Oversee kitchen operations and approved procedures in Administrator's absence.
  • Seek to exemplify Jesus Christ daily and be prepared to share the Gospel as opportunities arise.
  • Perform other duties as assigned.

City Union Mission Requirements:
  • Be a born-again, mature Christian able to clearly communicate the Gospel as opportunities arise during the workday. (1 Peter 2:21, 3:15)
  • Have a desire to serve the Lord through widely varied responsibilities to advance ministry to those currently homeless, and the urban poor of Kansas City, with a compassionate heart.
  • Agree to City Union Mission's Statement of Ministry:
    • Be a genuine believer in the Lord Jesus Christ, as expressed by personal testimony and conduct.
    • Be a member in good standing of a recognized protestant, evangelical church for one year or more.
    • Have a genuine concern for the ministry of City Union Mission.
    • Have a minimum of one year of sobriety from alcohol and drugs and six months from tobacco.
    • Agree to abstain from alcoholic beverages, illegal drugs, and tobacco while employed by City Union Mission.
    • Have a lifestyle that is free of sexual sin as clearly defined in the Bible.

Required Skills/Abilities:
  • Must be willing and able to supervise clients or volunteers while at the same time training them for employment.
  • Have or obtain a Manager's level Food Safety certification from either the Health Department or ServSafe within 90 days of employment as a condition of continued employment.
  • Have a high school diploma or GED.
  • Be able to work cooperatively with other staff members, including shelter staff.
  • Have the highest standards of hygiene and a thorough knowledge of Health Department standards.

Education and Experience:
  • Have a high school diploma or GED.
  • Must have quantity cooking experience and must love to cook.

Physical Requirements:
  • Prolonged periods of sitting/standing for 8-hour shifts.
  • Ability to use repeating motion with wrists, arms, and shoulders
  • Must be able to lift 50lbs unassisted and must obtain assistance with equipment or co-worker for weights over 50lbs
  • Must be willing to work in a hot kitchen environment.

Travel Requirements:
  • Ability to commute to our campuses in Kansas City.